Oyster shell chandeliers enhance the sophisticated, airy interior of Waters Bonnell’s Coastal Cuisine in Arlington Heights. Chef Jon Bonnell showcases an expansive raw bar replete with crab, shrimp, clams and oysters, contrasted by hearty fare like lobster mac and cheese or sustainably-caught fish specials. The global wine list features many New World favorites and a few lesser-known varietals.
2901 Crockett Street
Fort Worth, TX 76107