Wallflower

Modern American

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Overview

Wallflower is an intimate West Village gem serving a menu of seasonal, New American and French-inspired fare like squid-ink risotto teeming with lobster and mussels, jerk-spiced quail with buttermilk dressing or bone-in strip steak atop smoked grits in a sherry gastrique. The bar pours a global wine list (heavy on French labels), craft beers and inspired house cocktails like the Nucky Thompson (bourbon, Aperol, dry vermouth, grapefruit oil).

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Accolades

Menu for Wallflower

Drinks

Spirits

Scotch / Single Malt

  • Armorik Double Maturation
    $20.00
  • Balvenie Double Wood 12 yr
    $21.00
  • Laphroaig 10 yr
    $19.00
  • Nikka Taketsuru 12 yr
    $21.00
  • Pig's Nose
    $13.00

Bourbon

  • Breckenridge
    $16.00
  • Elijah Craig
    $13.00
  • Buffalo Trace
    $14.00
  • Russell's Reserve 10 yr
    $16.00
  • Virgil Kaine
    $13.00

Rye

  • FEW Rye Whiskey
    $19.00
  • High West Double Rye
    $14.00
  • High West Campfire
    $17.00
  • Rittenhouse 100 Proof
    $12.00
  • Russell's Reserve 6 yr
    $17.00

Vodka

  • Reyka
    $12.00
  • Grey Goose
    $15.00
  • Polugar
    $15.00

Gin

  • Beefeater
    $12.00
  • Citadelle
    $12.00
  • Greenhook American Dry
    $14.00
  • Cotswolds
    $16.00
  • Hendrick's
    $16.00

Rum

  • Plantation 3 Star
    $12.00
  • El Dorado 12 yr
    $13.00
  • Hamilton Jamaican Black
    $12.00
  • Hamilton 151 Demerara
    $13.00
  • Hamilton St. Lucia 2004
    $17.00
  • La Favorite Agricole Ambre
    $13.00

Tequila / Mezcal

  • Cimarron Blanco
    $12.00
  • Cimarron Reposado
    $13.00
  • Del Maguey Tobala
    $32.00
  • Ilegal Mezcal Reposado
    $21.00
  • Ocho Plata el Puerticico
    $14.00
  • Ocho Reposado Refugio
    $23.00
  • Ocho Anejo Carrizal
    $24.00
  • Pierde Almas Weber
    $20.00
  • Siete Leguas Reposado
    $16.00

Beer

  • Reissdorf Kolsh Germany
    $9.00
  • Sixpoint sweet Action New York
    $8.00
  • Left Hamd Milk Stout Colorado
    $8.00
  • Ommegang Hennepin New York
    $9.00
  • Orval Trappist Ale Belgium
    $12.00

Cocktails

  • Shush Pineapple and Chipotle Infused Vodka, Strawberry, Lime Juice, Angostura
    $14.00
  • Blue Note Citadelle Gin, Blueberry, Orgeat, Lemon, Vanilla, Tiki Bitters
    $14.00
  • Red Rooster Pierre Ferrand 1840 Cognac, Kummel, Raspberry, Lemon, Sparkling Wine
    $14.00
  • New York To Lima Macchu Pisco, Brovo Pink Vermouth, Pineapple, Cinnamon, Lime, Peychaud's Bitters, Lcove Tincture
    $14.00
  • Cornelia Cimarron Reposado Tequila, Jalapeno Infused Mezcal, Corn, lime, Basil
    $14.00
  • Little Deuce Coupe Citadelle Gin, Cocchi Rosa Vermouth, Watermelon, Lime, Thai Chili Bitters
    $14.00
  • No Bananas Today Hamilton Dark Jamaican Rum, Plantation Original Dark Rum, Banana, Lime, Giffard Creme de Banane du Brezil, Angostura
    $15.00
  • Negroni Carbonato Campari, Byrah Grand Quinquina Aperitif, Cynar, Verjus, Lemon sorbet, Sparkling wine
    $16.00
  • Mother's Milk Kaffir and Oolong Tea Infused Avua Prata Cachaca, Coconut, Lime, angostura
    $15.00
  • After Eight Pierre Ferrand 1840 Cognac, Creme de Cacao, Creme de Menthe, Cream, Mint
    $14.00
  • Nucky Thompson Elijah Craig 12 Year Old Bourbon, Aprol, Dolin Dry Vermouth, Grapefruit Oil
    $14.00
  • Ambrosia #2 Cardinal Mendoza Brandy, PX Sherry, Oloroso Sherry, Verjus, Luxardo Maraschino, Champagne, Orange Bitters
    $16.00

Wine

Sparkling

  • Cava, Bohigas Brut Reserva NV Penedes spain
    $13.00
    $48.00

White

  • Gruner Veltliner J. Donabaum '14 Federspiel, Wachau, Austria
    $13.00
    $48.00
  • Sauvignon Blanc Presle 2014 Touraine, Loire, France
    $13.00
    $48.00
  • Chardonnay Seguin-Manuel 2014 Bourgogne Blanc, Burgundy, France
    $13.00
    $48.00

Rose

  • Field Blend UIVO, renegado 2015 Douro Valley, Portugal
    $12.00
    $44.00

Red

  • Pinot Noir, Lebreuil 2014 Bourgogne Rouge, Burgundy, France
    $15.00
    $56.00
  • Sangiovese Orenga de Gaffory 2013 Patrimonio, Corsica, France
    $14.00
    $52.00
  • Grenache Tensley, Los Padres 2013 Central Coast, California, USA
    $13.00
    $48.00

A La Carte Menu

Main

  • Tuna Tartare Truffle Vinaigrette, Scallions, Potato Chips
    $22.00
  • Fluke Crudo Passion Fruit, Fresno Pepper, Campari Pique
    $19.00
  • Pimento Cheese Cornichons
    $13.00
  • Country Pork Rillettes Whole Grain Mustard, Cipollini
    $17.00
  • Waldorf Salad Endive, Apples, Walnuts, Blue Cheese, Dill
    $16.00
  • Jerk-Spiced Quail Baby Gem, Dill-Buttermilk Dressing
    $18.00
  • Cremeux de Bourgogne Risotto Walnuts, Chives, Vin Cotto
    $24.00
  • Trout Tuscan Kale, Shitake, Sherry Beurre Blanc
    $29.00
  • Sea Scallops Cauliflower, Capers, Pomegranate, Marjoram
    $34.00
  • Hudson Valley Pheasant Hen of the Woods Mushrooms, Carrot Fondue, Black Garlic Jus
    $44.00
  • Fingerling Potatoes Rosemary, Thyme, Saffron Aioli
    $9.00
  • Baby Carrots Romesco, Garlic Chips
    $9.00

Dessert Menu

Dessert

  • Jivara Chocolate Ganache Tart, Raspberries
    $12.00
  • Lavender Braised Pineapple Coconut Sponge Cake, Gelato
    $12.00
  • Banana Pot de Cream Cocoa Nib Brittle
    $12.00

Wine

  • Clos Uroulat, Jurancon, 2012 Jurancon, France (Petite Manseng)
    $12.00
    $55.00
  • Niepoort, 10 Year Old Tawny Port, NV Douro, Portugal (Touriga Nacional, Touriga Franca , Tinto cao, Tinta Francisca)
    $15.00
    $95.00

Digestif

  • Letherbee Fernet, Illinois, USA
    $16.00
  • Amaro Nonino, Italy
    $17.00
  • Blackdirt, Apple Jack, New York, USA
    $17.00
  • Cardinal Mendoza, Jerez, Spain
    $14.00
  • Pierre Ferrand 1840, Cognac, France
    $14.00
  • Gros Perrin, VSOP, Cognac, France
    $19.00
  • High West Whiskey, Campfire, Utab, USA
    $17.00
  • Nikka Whiskey, Yoichi 15 Yr, Hokkaido, Japan
    $34.00

French Press Coffee

  • Small (1 Cup)
    $4.00
  • Large (2 Cups)
    $7.00

Tea

  • English Breakfast
    $4.00
  • Chamomile
    $4.00
  • Fresh Mint
    $4.00

Brunch

Main

  • Seafood Royale Half Dozen Oysters, Shrimp Cocktail, Tuna Tartare
    $30.00
  • Heirloom Tomato Salad Blue Cheese, Olive Croutons, Opal Basil
    $17.00
  • Scrambled Eggs* Homemade Buttermilk Biscuits, Gravy, Country Sausage
    $14.00
  • Frittata Asparagus, Oyster Mushroom, Fingerling Potato, Pecorino Pepato
    $15.00
  • Shrimp & Grits Creamy Grits, Smoked Cherry Tomatoes
    $19.00
  • Toad in the Hole Egg, Pimento Cheese, Double-Cut Bacon, Roasted Fingerling Potatoes
    $14.00
  • Bacon Quesadilla Fried Egg, Jalapeno, Tomato Salsa, Pepper Jack Cheese
    $15.00
  • Mediterranean Burger Feta Aioli, Olive Tapenade, Sundried Tomatoes, Roasted Fingerling Potatoes, Greek Salad
    $17.00
  • Caramelized Bread Pudding Drunken Cream, Nutella, Strawberry Jam
    $16.00
  • Sticky Bun Royal Icing, Thyeme
    $5.00
  • Cookies & Coffee Milk Freshly Baked Cookies & Rhode Island Coffee Milk
    $9.00

Sides

  • Niman Ranch Bacon
    $4.00
  • Breakfast Sausages
    $4.00
  • Buttermilk Biscuits, Butter and Jam
    $4.00
  • Bread Basket, Butter and Jam
    $4.00
  • Egg White Supplement
    $3.00

Thanksgiving

First Course

  • Autumn Harvest Salad Treviso, Quince

Second Course

  • Hubbard Squash Gnocchi Pecorino, Sage Brown Butter, Amaretti Cookies

Third Course

  • Turkey Dinner Turnkey Breast, Fennel Sausage Stuffing, Cranberry Sauce, Mashed Potatoes

Dessert

  • Pecan Pie
  • S'mores Torte

235 W. 12th Street
New York, NY 10014

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Details
  • Price Range: $$$
    Atmosphere: Intimate, Modern, Neighborhood Feel
  • Dress Code: Casual
    Good For: Foodies, Singles, Special Occasion
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (646) 682-9842
  • Private Dining Room: Yes