Since 1998, Vetri has showcased upscale Italian dining from co-owner and James Beard award-winning chef Marc Vetri. In a historic Washington Square West townhouse, diners feast on prix fixe menus with dishes like spinach gnocchi in brown butter, sweet onion crepe with truffle fondue or roasted duck with fennel and blackberries. Co-owner and sommelier Jeff Benjamin curated over 2,500 bottles featuring more than 500 varietals of Old and New World wines.
1312 Spruce Street
Philadelphia, PA 19107