The Little Beet Table

Veggie-Centric American

  • 88
Overview

The Little Beet Table features a gluten-free, veggie-heavy menu with dishes like slow-cooked salmon with avocado caponata, grilled skirt steak with roasted fingerling potatoes and chimichurri or mushroom flatbread. Hearty dishes pair with global wine selections and cocktails like the Honey Orange Caipirito (cachaca, orange, local honey, mint). The energetic Flatiron spot is marked by exposed brick walls, graffiti-esque art and a wraparound bar.

The Little Beet Table The Little Beet Table The Little Beet Table

Accolades

Menu for The Little Beet Table

Main Menu

Bar Bites

  • Assorted Olives orange, lemon, garlic & red pepper flakes
    $6.00
  • Vegetable Crudite two dips: mint raita & roasted red pepper hummus
    $15.00
  • Prosciutto Flatbread arugula, fresh tomatoes, mozzarella & pecorino
    $15.00
  • Organic Almonds roasted & spiced
    $5.00
  • Mushroom Flatbread ricotta, mozzarella, parmesan & herbs
    $15.00

Appetizers

  • White Bean & Kale Soup parmesan
    $9.00
  • Tuna Tataki millet, avocado, tomatoes & charred jalapeño vinaigrette
    $15.00
  • Farmers Market Salad union square original-if it's there it's here
    $13.00
  • Tender Shrimp chickpeas, garlic & chili
    $14.00
  • Baby Kale pine nuts, currants & pecorino
    $10.00

Vegetables

  • Grilled Beets greek yogurt & pumpkin seed-almond granola
    $13.00
  • Grilled Zucchini pickled currants, pine nuts & feta
    $12.00
  • Roasted Carrots whipped ricotta, sumac & pistachios
    $14.00
  • Roasted Squash hazelnuts, olive oil, acacia honey & pecorino
    $14.00

Entrees

  • Rigatoni onions, garlic, black olives, tomatoes & pepperoncini
    $20.00
  • "Arroz Con Pollo" chicken & rice, moorish spices
    $22.00
  • Local Sea Bass Ala Plancha fennel & charred scallion pebre
    $27.00
  • Lbt Burger roasted tomato, potato crunch, special sauce, bacon & ny state cheddar on free bread
    $16.00
  • Quinoa "Risotto" seasonal vegetables & mushrooms
    $22.00
  • Slow Cooked Salmon avocado caponata, pistachio pesto & black olives
    $26.00
  • Pan Roasted Hudson Valley Organic Chicken "herbs of scarborough fair"
    $25.00
  • Grilled Skirt Steak roasted fingerling potatoes & chimichurri
    $27.00

Sides

  • Local Mushrooms chili, lemon & olive oil
    $12.00
  • Brussels Sprouts chili, sea salt & olive oil
    $8.00
  • Roasted Fingerling Potatoes lemon, garlic, paprika & olive oil
    $8.00
  • Beans & Chorizo mirepoix, garlic & agrumato oil
    $10.00
  • Roasted Sweet Potatoes smoked sea salt & olive oil
    $8.00

Dessert

  • Pot Roasted Apples vanilla-walnut haroseth & battenkill cream
    $10.00
  • Chocolate Mousse chocolate chip cookie & kona caramel
    $9.00
  • Sheep's Milk Ricotta Cheesecake almond granola crumble & grapes
    $10.00

Drink Menu

Wines by the Glass

  • Varietal, Producer Cuvee, Appellation Region

Sparkling

  • Glera/Bianchetta, Pertimali Sassetti Prosecco Brut, Veneto Italy
    $13.00
    $52.00
  • Merlot/Incrocio Manzoni, Pertimali Sassetti Spumante Rose, Veneto Italy
    $13.00
    $52.00

White

  • Melon De Bourgogne, Huchet Muscadet Le Montys 2014 Loire France
    $10.00
    $40.00
  • Torrontes, Reunion 2014 Salta, Argentina
    $11.00
    $44.00
  • Dry Riesling, Empire Estate 2014 Finger Lakes New York
    $12.00
    $48.00
  • Pinot Grigio, Nals Margreid 2014 Alto-Adige Italy
    $13.00
    $52.00
  • Chardonnay, Hoopes Hoopla 2013 Napa Valley California
    $14.00
    $56.00
  • Sauvignon Blanc, Jean Max Roger Pouilly Fume 2014 Loire France
    $16.00
    $64.00

Rose

  • Grenache/Syrah, Aix Provence Rose 2015 Provence France
    $14.00
    $56.00

Red

  • Grenache/Merlot, Sant Rafel Montsant Joana 2013 Catalonia Spain
    $10.00
    $40.00
  • Cabernet/Merlot, J.M. Barthez Bordeaux Rouge 2012 Bordeaux France
    $11.00
    $44.00
  • Grenache, Rhone Paradox Cotes-du-rhone 2013 Rhone France
    $13.00
    $52.00
  • Sangiovese, Salcheto Rosso Di Montepulciano Obvius 2013 Tucany Italy
    $14.00
    $56.00
  • Cabernet Sauvignon, Seven Hills Columbia 2013 Walla Walla Washington
    $16.00
    $64.00
  • Pinot Noir, Daniel Rion Bourgogne Rouge 2013 Burgundy France
    $17.00
    $68.00

Wines by the Bottle

Sparkling / Rose

  • Malvasia, Cascina Gilli Di Castelnuovo Don Bosco 2013 Piedmont Italy
    $42.00
  • Chenin Blanc, Dom. De Vodanis Vouvray Brut, Loire France
    $45.00
  • Chardonnay/Pinot Noir, Charles Ellner Carte Blanche Champagne NV, Epernay France
    $72.00
  • Pinot Noir/Chardonnay, Lallier Rose Brut Champagne NV, Ay France
    $90.00

White

  • Arinto/Azal, Casa Do Valle 2013 Vinho Verde Portugal
    $34.00
  • Sylvaner, Schieferkopf 2011 Alsace France
    $40.00
  • Gruner Veltliner, Schmid Satzen 2014 Kremstal Austria
    $42.00
  • Tocai Friulano, Tenuta Di Blasig 2012 Friuli Italy
    $44.00
  • Garganega, Ca'rugate Monte Fiorentine Soave 2013 Veneto Italy
    $46.00
  • Albarino, DE Lagar DE Costa Doelas 2013 Rias Baixas Spain
    $50.00
  • Chardonnay, Etienne Boileau Chablis 2013 Burgundy France
    $52.00
  • Chardonnay, Dom. Du Chalet Pouilly Saint Veran 2014 Burgundy France
    $54.00
  • Riesling, Richter Wehlener Sonnenuhr Spatlese 2013 Mosel Germany
    $59.00
  • Sauvignon Blanc, Jean-Max Roger Sancerre Cuvee C.M. 2013 Loire France
    $64.00
  • Chardonnay, Le Fenetre Bien Nacido 2010 Santa Barbara California
    $90.00
  • Chardonnay, Soliste Les Cailles 2011 Russian River Valley California
    $120.00
  • Sauvignon Blanc/Semillon, Arietta "On the White Keys" 2012 Napa Valley California
    $128.00
  • Chardonnay, Michelot Meursault Les Charmes 1er Cru 2011 Burgundy France
    $140.00

Red

  • Malbec, Zorzal Terroir Unico 2014 Uco Valley Argentina
    $41.00
  • Cabernet/Merlot, Chateau De La Croix Medoc 2010 Bordeaux France
    $55.00
  • Pinot Noir, A Côté 2013 Central Coast California
    $56.00
  • Cabernet/Cab Franc, Sportoletti Villa Fidelia Rosso 2011 Umbria Italy
    $58.00
  • Cabernet Sauvignon, Sextant 2014 Paso Robles California
    $60.00
  • Syrah/Grenache, Ampelos Syrache 2011 Santa Rita Hills California
    $70.00
  • Sangiovese, Molino Di Sant'antimo Brunello Di Montalcino 2009 Tuscany Italy
    $74.00
  • Nebbiolo, Nervi Gattinara 2008 Piedmont Italy
    $78.00
  • Pinot Noir, Aberrant Cellars Confero 2013 Willamette Valley Oregon
    $82.00
  • Grenache/mourvedre, Rhone Paradox Chateauneuf Du Pape 2011 Rhone France
    $88.00
  • Nebbiolo, Bruna Grimaldi Barolo Camilla 2011 Piedmont Italy
    $90.00
  • Pinot Noir, Zepaltas Nunes Vineyard 2012 Russian River Valley California
    $98.00
  • Pinot Noir, Jayer Gilles Cote De Nuits Villages 2010 Burgundy France
    $108.00
  • Cabernet Sauvignon, Liparita Yountville 2010 Napa Valley California
    $115.00
  • Pinot Noir, Daniel Rion Nuits St Georges 1er Cru Aux Vignerondes 2011 Burgundy France
    $135.00

Cocktails

  • Light & Mildly Inclement flor de cana rum, fever tree ginger beer, lime
    $14.00
  • Strawberry-Rhubarb Fizz prairie organic vodka, strawberries, lime, fever tree club soda, rhubarb bitters
    $14.00
  • Cucumber Basil Gimlet prairie organic gin, cucumber juice, lime, basil
    $14.00
  • Spicy Grapefruit Margarita milagro tequila, jalapeño, lime, ancho chili salt rim
    $14.00
  • Honey Orange Caipirito avua cachaca, orange, local honey, mint
    $14.00
  • Maple Old Fashioned dupont calvados, maker's mark bourbon, maple syrup, angostura bitters, orange bitters
    $14.00
  • Mad Manhattan old overholt rye, carpano antica, montenegro amaro, peychauds bitters
    $14.00

Beers

  • Daura Damm Lager, Spain
    $8.00
  • Greens Dry Hopped Lager, Belgium
    $12.00
  • Ipswich Celia Saison, Massachusetts
    $10.00
  • Greens India Pale Ale, Belgium
    $12.00
  • Glutenberg Red Ale, Montreal
    $11.00

Ciders

  • Doc's Draft Hard, Apple Cider, New York
    $10.00
  • 1911 Original Hard Cider, New York
    $9.00
  • Samuel Smith, Organic Cider, England
    $12.00
  • Domaine Dupont Organic Cider 2014 France
    750 Ml $30.00
  • Christian Drouin Pear Cider France
    750 Ml $40.00

Natural Beverages

  • Coconut Water pure from young coconuts
    $6.00
  • Cucumber Lemonade cucumber, lemon, mint & agave syrup
    $6.00
  • Ginger Ale fresh ginger, citrus & soda water
    $6.00
  • Rootbeer jamaican Sarsaparilla root, dandelion root, burdock root, liquorice root & soda water
    $6.00
  • Orange Pop citrus zest, szechuan peppercorn, cardamon & soda water
    $6.00
  • Fresh Squeezed Juice orange or grapefruit
    $6.00

Coffee & Tea

  • Joe Coffee
    $4.00
  • Espresso
    $4.00
  • Americano
    $4.00
  • Cappuccino
    $5.00
  • Latte
    $5.00
  • Seasonal Tea
    $5.00

Brunch Menu

Breads

  • Anson Mills Heirloom Cornbread jalapeño & vermont cheddar, honey butter
    $10.00
  • Banana Bread hazelnut butter
    $10.00
  • Multigrain Toast butter & housemade jam
    $6.00
  • Basket of Breads butter & housemade jam
    $14.00

Appetizers

  • Assorted Olives orange, lemon, garlic & red pepper flakes
    $7.00
  • Organic Almonds roasted & spiced
    $6.00
  • Vegetable Crudite mint raita & roasted red pepper hummus
    $16.00
  • Cucumber Gazpacho spring garlic, toasted marcona almonds, green grapes
    $11.00
  • Beets & Rhubarb charred scallion, pickled mustard seeds & apple cider vinaigrette
    $13.00
  • Seared Tuna coriander marinade, blood orange, fennel, chili & tabbouleh
    $18.00
  • Baby Kale pine nuts, currants & pecorino
    $14.00
  • Farmers Market Salad seasonal greens & vegetables, sherry shallot vinaigrette
    $14.00

Brunch

  • Market Berry Bowl coconut cream, lime & mint
    $14.00
  • Almond Granola Parfait greek yogurt & housemade jam
    $12.00
  • Ricotta Pancakes maple syrup
    $15.00
  • Anson Mills Grits vermont cheddar, soft poached farm egg, mushrooms & charred scallion pebre
    $16.00
  • Vegetable Scramble farm eggs, baby kale, wild mushrooms & pecorino
    $17.00
  • Smoked Salmon Scramble farm eggs, dill, creme fraiche & scallion
    $18.00

Entrees

  • Fresh Cavatelli english peas, mint & parmesan
    $18.00
  • Grilled Chicken Salad market greens, carrot, cabbage, radishes, sesame seeds & ginger dressing
    $19.00
  • Slow Cooked Salmon wild nettle pistou, roasted radishes & bok choi
    $28.00
  • Grilled Shrimp Salad raisins, sprouted almonds, quinoa, avocado & balsamic dressing
    $21.00
  • Grass Fed Burger bacon, cheddar, lettuce, tomato & special sauce
    $19.00

Sides

  • Roasted Mushrooms thyme & lemon
    $12.00
  • Charred Broccoli garlic & lemon
    $10.00
  • Roasted Sweet Potatoes
    $8.00
  • Heritage Berkshire Bacon
    $6.00
  • Grilled Chorizo Sausage
    $6.00

Dessert

  • Cookie & Milk cranberry oatmeal cookie & cinnamon ice cream
    $12.00
  • Apple Crumble almonds & tahitian vanilla ice cream
    $13.00
  • Chocolate Mousse kona caramel & chocolate chip cookie
    $10.00
  • Seasonal Sorbet & Ice Cream
    $6.00

Dinner Menu

Appetizers

  • Assorted Olives orange, lemon, garlic & red pepper flakes
    $7.00
  • Organic Almonds roasted & spiced
    $6.00
  • Vegetable Crudite mint raita & roasted red pepper hummus
    $16.00
  • Cucumber Gazpacho spring garlic, toasted marcona almonds, green grapes
    $11.00
  • Tender Shrimp chickpeas, garlic & chili
    $15.00
  • Seared Tuna coriander marinade, blood orange, fennel, chili & tabbouleh
    $18.00
  • Baby Kale pine nuts, currants & pecorino, lemon vinaigrette
    $14.00
  • Farmers Market Salad seasonal greens & vegetables, sherry shallot vinaigrette
    $14.00

Vegetables

  • Sweet Pea Guacamole warm tostada, cilantro & lime
    $11.00
  • Cauliflower Hummus market popcorn, toasted seeds, red onion & grilled free bread
    $13.00
  • Warm New Potato Salad pea leaves, olive & parmesan
    $14.00
  • Beets & Rhubarb charred scallion, pickled mustard seeds & apple cider vinaigrette
    $13.00

Entrees

  • Olive Oil Poached Cod shiso, fennel pollen, zucchini & yellow squash
    $28.00
  • Slow Cooked Salmon wild nettle pistou, roasted radishes & bok choy
    $28.00
  • Fresh Cavatelli english peas, mint & parmesan
    $18.00
  • Pan Roasted Hudson Valley Organic Chicken herbs of scarborough fair
    $26.00
  • Grass Fed Burger bacon, cheddar, lettuce, tomato & special sauce
    $19.00
  • Hanger Steak Catalan grilled baby red oak, romesco sauce & piquillo peppers
    $28.00

Sides

  • Roasted Mushrooms thyme & lemon
    $12.00
  • Charred Broccoli garlic & lemon
    $10.00
  • Roasted Asparagus crispy kasha, lemon-parsley gremolata
    $13.00
  • Grilled Spring Onions local honeycomb
    $10.00
  • Roasted Sweet Potatoes smoked sea salt & olive oil
    $8.00
  • Kale Sprouts shallot confit
    $12.00
  • Organic Quinoa spiced pear & scallion
    $12.00
  • Wild Forbidden Rice black garlic, shiso & tomato
    $13.00

Dessert

  • Market Berry Bowl coconut cream, lime & mint
    $14.00
  • Cookie & Milk cranberry oatmeal cookie & cinnamon ice cream
    $12.00
  • Apple Crumble almonds & tahitian vanilla ice cream
    $13.00
  • Chocolate Mousse kona caramel & chocolate chip cookie
    $10.00
  • Seasonal Sorbet & Ice Cream
    $6.00

Lunch Menu

Starters

  • Assorted Olives orange, lemon, garlic & red pepper flakes
    $7.00
  • Organic Almonds roasted & spiced
    $6.00
  • Vegetable Crudite mint raita & roasted red pepper hummus
    $16.00
  • Tender Shrimp chickpeas, garlic & chili
    $15.00
  • Seared Tuna coriander marinade, blood orange, fennel, chili & tabbouleh
    $18.00
  • Cucumber Gazpacho spring garlic, marcona almonds & green grapes
    $11.00

Sandwiches

  • Vegetable Panini piquillo peppers, zucchini, goat cheese, baba ganoush
    $14.00
  • Turkey "Club" Panini house roasted turkey, vemont cheddar, honey-bacon aioli
    $16.00
  • Fish Tacos golden tilefish a la plancha, avocado, cabbage slaw, charred scallion pebre & radish
    $16.00
  • Grass Fed Burger bacon, cheddar, lettuce, tomato & special sauce
    $19.00

Entrees

  • Slow Cooked Salmon wild nettle pistou, roasted radishes & bok choy
    $28.00
  • Olive Oil Poached Cod shiso, fennel pollen, zucchini & yellow squash
    $28.00
  • Hanger Steak Catalan grilled baby red oak, romesco & piquillo peppers
    $28.00

Salads

  • Baby Kale pine nuts, currants & pecorino, lemon vinaigrette
    $14.00
  • Farmers Market Salad seasonal greens & vegetables, sherry vinaigrette
    $14.00
  • Cardini Salad romaine, chickpeas, sunflower seeds, avocado, pinenuts & parmesan
    $15.00
  • Grilled Shrimp Salad raisins, sprouted almonds, quinoa, avocado & white balsamic dressing
    $21.00
  • Grilled Chicken Salad market greens, carrot, cabbage, radishes, sesame seeds & ginger dressing
    $19.00
  • Flatiron Salad grilled steak, tomato, black olives, caramelized onion, ricotta salata & red wine vinaigrette
    $26.00

Vegetables

  • Roasted Mushrooms thyme & lemon
    $12.00
  • Charred Broccoli garlic & lemon
    $10.00
  • Beets & Rhubarb charred scallion, pickled mustard seeds & apple cider vinaigrette
    $13.00
  • Roasted Sweet Potatoes smoked sea salt & olive oil
    $8.00
  • Roasted Asparagus crispy kasha, lemon-parsley gremolata
    $13.00

Pasta & Grains

  • Wild Forbidden Rice black garlic, shiso & tomato
    $13.00
  • Organic Quinoa spiced pear & scallion
    $12.00
  • Fresh Cavatelli english peas, mint & parmesan
    $18.00

Dessert

  • Market Berry Bowl coconut cream, lime & mint
    $14.00
  • Apple Crumble almonds & tahitian vanilla ice cream
    $13.00
  • Chocolate Mousse kona caramel & chocolate chip cookie
    $10.00
  • Seasonal Sorbet & Ice Cream
    $6.00

333 Park Avenue S
New York, NY 10010

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Details
  • Price Range: $$$
    Atmosphere: Casual, Modern, Rustic
  • Dress Code: Casual
    Good For: Family, Groups, Singles
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (212) 466-3330
  • Private Dining Room: No