The Grape Restaurant, helmed by co-owner/chef Brian Luscher, serves seasonal, Mediterranean-inspired fare in dishes like the popular mushroom soup, wild boar pappardelle or braised Wagyu short rib. Co-owner and sommelier Courtney Luscher curates a wine list of Old and New World labels, while the bar churns out house cocktails. This intimate Lower Greenville bistro sports a buzzy vibe with checkerboard-tiled tables, Tuscan-inspired wall murals, an overhead chalkboard listing daily specials and outdoor seating.
2808 Greenville Avenue
Dallas, TX 75206