Seaworthy

Small Plates Cocktail Bar

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Overview

Seaworthy showcases a menu of sustainably-focused seafood fare in its charming Lafayette Square locale in the hip Ace Hotel. In a historical warehouse, the chic, lofty space is marked by vintage tile and salvaged wood floors, a marble-topped bar and loads of natural light. Seaworthy focuses on a robust menu of oysters and caviar alongside dishes like a Maine lobster rolls, buttermilk battered fried soft shell crab or a butter-poached sheepshead with crawfish tails. Drink offerings include international wines, craft beers and classic and house cocktails like the Holywater (spiced rum, Cognac, Green Chartreuse, almond syrup, grapefruit, lemon, lime, bitters).

Seaworthy Seaworthy Seaworthy

ACCOLADES

  • 5 best new restaurants in New Orleans in 2016 — Times-Picayune

Menu for Seaworthy

Dinner + Wine

Caviar

  • Bowfin, Assumption Parish, LA
    $35.00
  • Paddlefish, Sarasota Bay, FL
    $65.00
  • White Sturgeon, Snake River, ID
    $140.00

Chilled

  • Lobster half Maine lobster tail and roe butter
    $22.00
  • Shrimp chilled, poached gulf shrimp with Redneck Remoulade
    $12.00
  • Crab Claws summer herb marinated blue crab claws, serrano chili-summer corn relish
    $12.00

Small

  • Ceviche gulf fish, lime, brunoise of habanero chilies, sweet peppers, herbs, grit crisps
    $10.00
  • Pork Belly clove glazed berkshire pork belly, grilled alabama peaches, ricotta, pickled onion scapes
    $12.00
  • Soft Shell Crab buttermilk battered, fried soft shell crab, chili-lime aioli, spring onion, squash
    $16.00
  • Brandade warm smoked sturgeon brandade, shaved summer truffle, compressed cucumbers, chervil, grilled baguette soldiers
    $13.00
  • Blue Crab local jumbo lump blue crab, creole spiced aioli, heirloom cherry tomatoes, basil, tarragon, french bread toast
    $13.00
  • Watermelon and Tomato heirloom tomato and watermelon salad with coconut oil, mint, thai basil, shiso, cayenne
    $10.00
  • Peel N' Eat Shrimp salt cured gulf shrimp, hijiki seasoning blend, leche de pantera vinaigrette
    $12.00
  • Lemonfish thinly sliced smoked lemonfish, poached cucumbers, caraway toast
    $11.00

Large

  • Grand Banks Lobster Roll maine lobster, herb, fennel, lemon, dulse emulsion, short pickled cucumber, french fries
    $25.00
  • Littleneck Clams steamed cedar key clams, kurobuta bacon, muhammara, absinthe
    $15.00
  • Snapper seared snapper, andouille rice dressing, green onion sauce
    $25.00
  • Scallops seared diver scallops, corn-field pea succotash, shrimp butter, hijiki seasoning
    $29.00
  • Sheepshead butter poached sheepshead, red chili spiced sauce nantua, crawfish tails, braised alliums
    $23.00
  • Burger 8oz Raines Farm brisket and chuck, fontal cheese, garlic aioli, roasted country ham, french fries, half sour dill pickle
    $18.00

Sides

  • Sweet Corn Succotash sweet corn, trinity
    $6.00
  • Smothered Greens Abita amber, chili vinegar
    $6.00
  • French Fries seaweed salt, sriracha ketchup, sage aioli
    $6.00
  • Rice Dressing Andouille, jasmine rice, sofrito
    $6.00

Desserts

  • Peach Tart Alabama peach compote, brown sugar creme, summer blackberry coulis
    $7.00
  • Espresso Crème Brûlée Stumptown single origin espresso, Louisiana cane sugar, brioche beignets
    $7.00
  • Guava Cheesecake Greek yogurt-ricotta cheesecake, macadamia nut crumble, guava gelee, Thai basil pureé
    $7.00

Classic

  • Debutante gin, house-made grenadine, lime, orange bitters
    $12.00
  • Fishhouse Punch cognac, Jamaican rum, peach liqueur, lemon
    $12.00
  • New Orleans Buck aged rum, orange, house-made ginger beer, angostura bitters
    $10.00
  • Monte Carlo rye, benedictine, angostura bitters
    $12.00
  • Daiquiri light rum, lime, sugar
    $10.00
  • Sidecar cognac, orange liqueur, lemon
    $10.00
  • Negroni gin, campari, sweet vermouth
    $11.00

Au Courant

  • Holywater spiced rum, cognac, green chartreuse, house-made almond syrup, grapefruit, lemon, lime, angostura bitters
    $13.00
  • Better & Better mezcal, over proof jamaican rum, velvet falernum
    $12.00
  • Mint Business gin, honey, mint, lime
    $10.00
  • McKittrick Old Fashioned chocolate bitters, Pedro Ximénez sherry, bourbon
    $11.00

Session

  • Goldfinch cocchi americano, fino sherry, lemon, orange bitters, club soda
    $11.00
  • Outer Banks angostura bitters, house-made ginger beer, sweet vermouth, averna, lime
    $12.00
  • Sherman's Cup rosé, crushed blackberry and orange, lemon, lime
    $11.00

Beer

  • Anchor California Lager, San Francisco, CA
    $6.00
  • Urban South Charming Wit, New Orleans, LA
    $7.00
  • Lagunitas IPA Petaluma, CA
    $8.00
  • Tecate, Nuevo León, MX
    $5.00

Wines

Sparkling

  • Juvé y Camps "Reserva de la Fam ilia Brut" NV Xarel-Lo, Macabeo, Parellada, Chardonnay, Catalonia, Spain
    $11.00
    $14.00
  • Raventos Blanc "De Nit" 2103 Xarel-Lo, Macabeo, Paellada, Monastrell, Penedes, Spain
    $13.00
    $52.00
  • Domaine Belluard Ayse "Les Perles du Mont Blanc" NV Gringet, Savoie, France
    $14.00
    $56.00
  • Jean Velut, Brut Tradition NV Chardonnay, Pinot Noir, Champagne, France
    $25.00
    $100.00

Rosé

  • Lioco "Indica" Rose 2014 Carignan, Mendocino County, California
    $12.00
    $48.00
  • Clos Cibonne Cuvée Speciale 2014 Tibouren, Provence, France
    $16.00
    $64.00
  • Sabine 2015 Provence, France (on draft)
    $9.00
    $36.00
  • Txomin Eztaniz "Cajas de Txakoli 2015 Hondarrabi Beltza, Hondarrabi Zuri, Getaria, Spain
    $10.00
    $40.00

white

  • Lioco Chardonnay 2014 Chardonnay, Sonoma County, California
    $12.00
    $48.00
  • Arianna Occhipinti "SP68 Bianco" 2014 Moscato di Alessandria, Albanello Etna, Sicily, Italy
    $14.00
    $56.00
  • Weingut Emmerich Knoll "Loibner" 2013 Grüner Veltliner, Wachau, Austria
    $14.00
    $56.00
  • Bitouzet-Prieur Aligote 2014 Aligote, Volnay, France
    $15.00
    $60.00

Red

  • De Forville Barbera d'Asti Cascina Buc 2014 Barbera, Barbera D'Asti, Italy
    $11.00
    $44.00
  • Guimaro Tinto 2014 Mencia, Ribera Sacra, Spain
    $12.00
    $48.00
  • Georges Descombes Vielles Vignes 2012 Gamay, Brouilly, France
    $16.00
    $64.00

Non-alcoholic

  • Ginger Beer lime, house-made ginger syrup, club soda
    $5.00
  • Limonata lemon, seasonal fruit, club soda
    $5.00
  • Coca-Cola, 7-up
    $3.00

Happy Hour + Oysters

Gulf Coast

  • Navy Cove, Fort Morgan, AL
    $2.50
  • Grande Isle, Caminada Bay, LA
    $2.50
  • Point Aux Pins, Grand Bay, AL
    $2.00

East Coast

  • Peter's Point, Buzzard's Bay, MA
    $3.00
  • Hollywood, Patuxent River, MD
    $3.00
  • Spring Creek, Barnstable Harbor, Cape Cod
    $3.00

West Coast

  • Fanny Bay, South Puget Sound, WA
    $2.50
  • Naked Roy, North Puget Sound, WA
    $3.00
  • Kusshi, Deep Bay, BC
    $3.00

Happy Hour

  • 1/2 Dozen Local Oysters
    $11.00
  • Crab Claws summer herb marinated Blue crab claws with serrano chili-summer corn relish
    $8.00
  • Chilled Local Shrimp chilled, poached gulf shrimp with fancy sauce
    $8.00

Wine

  • Sabine Rosé 2015, Provence, France
    $6.00

Cocktails

  • Holywater spiced rum, cognac, green chartreuse, housemade almond syrup, fresh squeezed grapefruit, lemon and lime, angostura bitters
    $8.00
  • Shermans Cup rosé, crushed blackberry and orange, lemon and lime
    $7.00
  • Daiquiri light rum, lime, sugar
    $7.00

Combo

  • Wine & Caviar Ruinart Blanc de Blanc NV (375mL); Chardonnay, Champagne, France Plus Bow Fin Caviar
    $100.00

630 Carondelet Street
New Orleans, LA 70130

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Details
  • Price Range: $$$
    Atmosphere: Casual, Charming, Refined
  • Dress Code: Casual
    Good For: Groups, Late Night, Meet For A Drink, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (504) 930-3071
  • Private Dining Room: Yes