Salum

Modern American

  • 90
Overview

Understated elegance meets seasonal dining at Salum, a casual Uptown spot. The monthly-changing menu showcases New American fare like Texas goat cheese with roasted elephant garlic or roasted chicken agro dolce in champagne vinegar-sundried cherry reduction. The international wine list is heavy on New World bottles from California to New Zealand, while the bar turns out classic cocktails and beers.

Salum Salum Salum Salum

Accolades

  • Diner's Choice 2015 - Opentable
  • 50 Best Restaurants in Dallas 2014 - Zagat
  • 100 Best Restaurants in Dallas 2013 - D Magazine

Menu for Salum

Dinner

Appetizers

  • Home Made Country Pâte Dijon Mustard, Cornichons and Toasted Baguette
    $12.00
  • Texas Goat Cheese Roasted Elephant Garlic and Extra Virgin Olive Oil
    $11.50
  • Beef Carpaccio Grilled Baby Artichokes, Baby Heirloom Tomatoes and Arugula
    $16.00
  • Fried Green Tomatoes Crab Meat and Roasted Red Pepper Remoulade
    $12.00
  • Mussels Chimay Beer, Pommes Frites and Garlic Aioli
    Appetizer $14.00
    Main Course $22.00
  • Soup of the Day
    Cup $4.50
    Bowl $6.00

Salads

  • Salum House Salad Field Greens, Balsamic Dijon Vinaigrette, Red Onions and Spiced Pecans
    $8.50
  • Serrano Caprese Tomato, Fresh Mozzarella, Serrano Ham, Balsamic and Olive Oil or Pesto
    $9.50
  • Fattoush Salad Romaine, Cucumbers, Tomatoes, Mint and Pomegranate Sumac Dressing with Toasted Pita
    $12.00
  • Caesar Salad Spanish White Anchovies and Parmesan Crisp
    $10.00

Entrees

  • Grilled Swordfish Charred Cauliflower, Walnut and Caper Salsa over Toasted Israeli Couscous
    $28.00
  • Australian Rack of Lamb Dijon Truffle Crust, Mushroom Bread Pudding
    $36.00
  • Pan Seared U10 Scallops Green Strawberry Relish and Piquillo Pepper Polenta
    $30.00
  • Grilled Beef Tenderloin Caciocavallo Mashed Potatoes, Spicy Chimichurri
    $38.00
  • Charred Buffalo Rib Eye Roasted New Potatoes with Feta and Oregano Oil
    $36.00
  • Roasted Alaskan Halibut Parmesan Risotto, Green Almonds, Tomatoes and caramelized Onions
    $30.00
  • Butter Poached Lobster Tail Avocado, Tomatoes, English Peas and Asparagus with Mimosa Vinaigrette
    $39.00
  • Fried Windy Meadows Farm Chicken Rhubarb Molasses Dipping Sauce and Spiced Creamed Corn
    $28.00
  • Home Made Fettuccine Primavera Grilled Vegetables, Shrimp and Herb Creme Fraiche
    $26.00
  • Build Your Own Burger With Lettuce / Tomato / Onions / Pickles / Marinated Portobello Apple Smoked Bacon / Prosciutto / Blue Cheese / Cheddar / Brie Gruyere / Mozzarella / Add Mayonnaise / Mustard / Pesto / Roasted Garlic Mayonnaise / Homemade Pommes Frites / Vegetable Fries. Gluten Free Buns Available upon request
    $16.00
  • Beer Battered Fish and Chips
    $15.00

Sides

  • Caciocavallo Mashed Potatoes
    $7.00
  • Parmesan Risotto
    $7.00
  • Piquillo Pepper Polenta
    $7.00
  • Creamed Corn
    $6.00
  • Potatoes with Feta and Oregano Oil
    $8.00

Lunch

Appetizers

  • Home Made Country Pâté Dijon Mustard, Cornichons and Toasted Baguette
    $12.00
  • Texas Goat Cheese Roasted Elephant Garlic and Extra Virgin Olive Oil
    $11.50
  • Fried Green Tomatoes Crab Meat and Roasted Red Pepper Remoulade
    $12.00
  • Mussels Chimay Beer, Pommes Frites and Garlic Aioli
    Appetizer $14.00
    Main Course $22.00
  • Soup of the Day
    Cup $4.50
    Bowl $6.00

Salads

  • Salum House Salad Field Greens, Balsamic Dijon Vinaigrette, Red Onions and Spiced Pecans
    $8.50
  • Serrano Caprese Tomato, Fresh Mozzarella, Serrano Ham, Balsamic and Olive Oil or Pesto
    $9.50
  • Cobb Salad Avocado Ranch, Creamy Maytag Blue or House Vinaigrette
    Grilled Chicken $11.50
    Grilled Shrimp $13.50
  • Caesar Salad Spanish White Anchovies and Parmesan Crisp
    $10.00

Sandwiches

  • Pork Belly Reuben Seared Pork Belly, Coleslaw and Jalapeño Relish
    $14.00
  • Tuna Salpicón Tostadas Seared Tuna, Cucumber, Avocado, Red Onions and Chile de Arbol Salsa
    $14.00
  • Parmesan Chicken Sandwich
    $15.00
  • Chickpea Salad Sandwich Mashed Avocado and Fresh Mozzarella
    $13.00
  • Build Your Own Burger With Lettuce / Tomato / Onions / Pickles / Marinated Portobello Apple Smoked Bacon / Prosciutto / Blue Cheese / Cheddar / Brie Gruyere / Mozzarella / Add Mayonnaise / Mustard / Pesto / Roasted Garlic Mayonnaise / Homemade Pommes Frites / Vegetable Fries. Gluten Free Buns Available upon request
    $16.00

Entrees

  • Grilled Swordfish Charred Cauliflower, Walnut and Caper Salsa over Toasted Israeli Couscous
    $18.00
  • Chicken Cordon Bleu Caciocavallo Mashed Potatoes
    $16.00
  • Home Made Fettuccine Primavera Grilled Vegetables, Shrimp and Herb Creme Fraiche
    $16.00
  • Grilled Flat Iron Steak Cabernet Demiglace and Homemade Pommes Frites
    $19.00
  • Beer Battered Fish and Chips
    $15.00
  • Shrimp Fattoush Salad Romaine, Cucumbers, Tomatoes, Mint and Pomegranate Sumac Dressing
    $14.00

4152 Cole Avenue #103
Dallas, TX 75204

Get Directions
Details
  • Price Range: $$$
    Atmosphere: Lively, Modern, Refined
  • Dress Code: Dressy
    Good For: Groups, Meet For A Drink, Special Occasion
  • Noise Level: Loud
  • Wine Spirits: Full Bar
    Phone: (214) 252-9604
  • Private Dining Room: No