Salum

Modern American

  • 90
Share this Restaurant
Overview

Understated elegance meets seasonal dining at Salum, a casual Uptown spot. The monthly-changing menu showcases New American fare like Texas goat cheese with roasted elephant garlic or roasted chicken agro dolce in champagne vinegar-sundried cherry reduction. The international wine list is heavy on New World bottles from California to New Zealand, while the bar turns out classic cocktails and beers.

Salum Salum Salum Salum

Accolades

  • Diner's Choice 2015 - Opentable
  • 50 Best Restaurants in Dallas 2014 - Zagat
  • 100 Best Restaurants in Dallas 2013 - D Magazine

Menu for Salum

Lunch

Appetizers

  • Home Made Country Pâté Dijon Mustard, Cornichons and Toasted Baguette
    $12.00
  • Texas Goat Cheese Roasted Elephant Garlic and Extra Virgin Olive Oil
    $11.50
  • Fried Green Tomatoes Crab Meat and Roasted Red Pepper Remoulade
    $12.00
  • Mussels Chimay Beer, Pommes Frites and Garlic Aioli
    Appetizer $14.00
    Main Course $22.00
  • Soup of the Day
    Cup $4.50
    Bowl $6.00

Salads

  • Salum House Salad Field Greens, Balsamic Dijon Vinaigrette, Red Onions and Spiced Pecans
    $8.50
  • Serrano Caprese Tomato, Fresh Mozzarella, Serrano Ham, Balsamic and Olive Oil or Pesto
    $9.50
  • Cobb Salad Avocado Ranch, Creamy Maytag Blue or House Vinaigrette
    Grilled Chicken $11.50
    Grilled Shrimp $13.50
  • Caesar Salad Spanish White Anchovies and Parmesan Crisp
    $10.00

Sandwiches

  • Pork Milanesa Sandwich Avocado Tomatillo Salsa, Lettuce, Tomato and Black Beans
    $14.00
  • Capered Egg Salad Sandwich Whole Wheat Bread
    $14.00
  • Classic Club Sandwich
    $15.00
  • Brie and Wild Mushroom Sandwich On Toasted Brioche
    $13.00
  • Build your own Burger With Lettuce / Tomato / Onions / Pickles / Marinated Portobello Apple Smoked Bacon / Prosciutto / Blue Cheese / Cheddar / Brie Gruyere / Mozzarella / Add Mayonnaise / Mustard / Pesto / Roasted Garlic Mayonnaise / Homemade Pommes Frites / Vegetable Fries. Gluten Free Buns Available upon request
    $16.00

Entrées

  • Pan Seared Texas Redfish Chickpea and Kale Amatriciana
    $18.00
  • Guajillo Roasted Chicken Sweet Potato and Chorizo Fritters
    $16.00
  • Spinach Spaghetti Carbonara Guanciale, Parmesan and Roasted Garlic
    $16.00
  • Grilled Flat Iron Steak Cabernet Demiglace and Homemade Pommes Frites
    $19.00
  • Beer Battered Fish and Chips
    $15.00
  • Fennel and Celery Root Salad Grilled Shrimp, Texas Citrus and Marinated Feta
    $14.00

Dinner

Appetizers

  • Home Made Country Pâte Dijon Mustard, Cornichons and Toasted Baguette
    $12.00
  • Texas Goat Cheese Roasted Elephant Garlic and Extra Virgin Olive Oil
    $11.50
  • Kibbeh Nayyeh Beef Tartare with Onions, Bulgur Wheat, Mint and Spices
    $16.00
  • Jalapeño Shrimp Fritters Lime Cilantro Dipping Sauce
    $14.00
  • Mussels Chimay Beer, Pommes Frites and Garlic Aioli
    Appetizer $14.00
    Main Course $22.00
  • Soup of the Day
    Cup $4.50
    Bowl $6.00

Salads

  • Salum House Salad Field Greens, Balsamic Dijon Vinaigrette, Red Onions and Spiced Pecans
    $8.50
  • Serrano Caprese Tomato, Fresh Mozzarella, Serrano Ham, Balsamic and Olive Oil or Pesto
    $9.50
  • Fennel and Celery Root Salad Texas Citrus and Marinated Feta
    $12.00
  • Caesar Salad Spanish White Anchovies and Parmesan Crisp
    $10.00

Entrées

  • Grilled Organic Salmon Lebanese Rice Pilaf, Grape Leaf Butter and Sautéed Broccolini with Garlic and Mint
    $30.00
  • Australian Rack of Lamb Dijon Truffle Crust, Mushroom Bread Pudding
    $36.00
  • Duck Confit Roasted New Potatoes and Onions with an Apple Cider Reduction
    $30.00
  • Herb Crusted Beef Tenderloin Piquillo Barley Risotto and Grilled Asparagus
    $38.00
  • Crispy Pork Milanesa Avocado Tomatillo Salsa Verde, Calabacita Mashed Potatoes
    $28.00
  • Pan Seared Texas Redfish Chickpea and Kale Amatriciana
    $29.00
  • Sautéed Lobster Tail Oyster Mushrooms and Cabbage Leaves au Gratin
    $39.00
  • Guajillo Roasted Windy Meadows Farm Chicken Sweet Potato and Chorizo Fritters
    $28.00
  • Spinach Spaghetti Carbonara Guanciale, Parmesan and Roasted Garlic
    $26.00

Sides

  • Calabacita Mashed Potatoe
    $7.00
  • Lebanese Rice
    $7.00
  • Piquillo Barley Risotto
    $7.00
  • Chickpea and Kale Amatriciana
    $9.00
  • Sweet Potato Fritters
    $6.00

4152 Cole Avenue #103
Dallas, TX 75204

Get Directions
Details
  • Price Range: $$$
    Atmosphere: Lively, Modern, Refined
  • Dress Code: Dressy
    Good For: Groups, Meet For A Drink, Special Occasion
  • Noise Level: Loud
  • Wine Spirits: Full Bar
    Phone: (214) 252-9604
  • Private Dining Room: No