Range, a spacious modern eatery helmed by chef Bryan Voltaggio in Friendship Heights, showcases New American fare cooked in open kitchens, as well as a bakery, raw bar and salumeria. Menu highlights include house pizza and pastas, fried chicken with skillet cornbread and bacon marmalade or grilled branzino. The buzzy bar pours international wines, craft beers and house cocktails like the Le Jardinier (gin, carrot, ginger, lemon, basil).
5335 Wisconsin Avenue Northwest #201
Washington, DC 20015