Quality Meats Miami Beach

Modern Steakhouse

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Overview

Old-world steakhouse made modern, the Miami offshoot of NYC's Quality Meats channels its carnivorous energy into an open, airy dining room with ample outdoor seating and a butcher counter. Steaks are large and shareable, primed by a starter of house-cured bacon with peanut butter and jalapeno jelly or standout sides like corn crème brulée.

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ACCOLADES

  • The Ten Best South Beach Restaurants 2016 - Miami New Times
  • Best Steakhouses 2016 - Miami Magazine
  • Best Charcuterie: Best of Miami 2016 - Miami New Times
  • Three stars from the Miami Herald 2015
  • 10 best new restaurants in Miami 2015 - Miami Herald
  • The 10 Hottest New Restaurants in Miami 2015 — Zagat

Menu for Quality Meats Miami Beach

Dinner Menu

Bouquets

  • Shellfish
    $59.00
    $118.00
  • Charcuterie & Cheese
    $17.00
  • The Whole Shelbang
    $109.00

Oysters

  • Kumamoto
    $4.00
  • Blue Points
    $4.00

Cocktails

  • Lobster Cocktail
    $22.00
  • U7 Shrimp
    $17.00
    $22.00
  • Colossal Lump Crabmeat
    $22.00

Salads

  • Local Farmer's Salad
    $13.00
  • Caesar Salad
    $16.00
  • Tomato & Stracciatella
    $19.00
  • Green Goddess Chopped Salad
    $17.00
  • Kale & Manchego Chorizo Vinaigrette
    $17.00

Appetizers

  • Roasted Bone Marrow
    $12.00
  • Seared Diver Scallops Black Garlic, Celery Leaves
    $16.00
  • New England Clam Chowder
    $14.00
  • Hog Snapper Ceviche Sunchokes & Citrus
    $16.00
  • Crab & Avocado
    $15.00
  • House-Cured Slab Bacon Peanut Butter & Jalapeno Jelly
    $15.00
  • Florida Keys Cobia Crudo Strawberry Gazpacho
    $16.00
  • The QM Crabcake Pure Colossal Lump
    $19.00
  • Traditional Steak Tartare
    $17.00
  • U 10 Scallops
    $19.00

The Meats

  • Filet Mignon
    8oz $39.00
    12oz $46.00
  • Grilled Bavette Embered Shallots
    $29.00
  • Seared Three Filets
    $46.00
  • Aged Bone-In Sirloin
    18oz $54.00
  • Roasted Chicken & Kumquats
    $19.00
  • Tomahawk Rib Steak
    24oz $57.00
  • Baby Back Ribs
    $29.00
  • Lemon Charred Chicke
    $28.00

The Butcher's Cut

  • Double Rib Steak Onion Rings, Smoked Horseradish Cream
    64oz $65.00

The Fish

  • Everything-Crusted Branzino Smoked Cream Cheese, Pickled Onions
    $29.00

Sides

Potatoes

  • Pan Roasted Crispy Potatoes
    $10.00
  • Parmesan Waffle Fries
    $10.00
  • The Quality Potato
    $10.00
  • Herb Roasted Baby Potatoes
    $10.00

The New Classics

  • Gnocchi & Cheese
    $12.00
  • Yorkshire Creamed Spinach
    $12.00
  • Corn Creme Brulee
    $12.00
  • Broccoli & Cheese Bites
    $12.00

From The Market

  • Grilled Jumbo Asparagus
    $11.00
  • Sauteed Spinach
    $11.00
  • Grilled Oyster Mushrooms
    $11.00
  • Beet Glazed Carrots
    $11.00

Dessert Menu

The Sweets

  • Warm Apple Tart Vanilla Ice Cream, Apricot Compote
    $10.00
  • Key Lime Pie Mango-Banana Sorbet
    $10.00
  • Sticky Toffee Pudding Fig Ice Cream
    $10.00
  • The Chocolate Option Chocolate Fudge Cake to Share
    $18.00
  • Fruit Plate Fresh Seasonal Selection
    $10.00

Ice Cream Cakes

  • The Grasshopper Mint Oreo ice cream sandwiched between layers of devils food cake, topped with crème de menthe icing
    $8.00
  • The Monster Mash Milk chocolate ice cream with gobs of cookies sandwiched between layers of chocolate cake, topped with chocolate
    $8.00
  • The Nutter Butter Banana ice cream, nutter butter cookies sandwiched between layers of peanut butter cake, topped with vanilla fluff icing
    $8.00

A Dressed-up Scoop

  • Butterscotch Oatmeal Cookie Butterscotch flavored ice cream, chewy oatmeal cookie chunks
    $6.50
  • Take 5 Milk chocolate ice cream swirled with chopped pretzels, peanuts, fudge & caramel
    $6.50
  • Peach Melba Frozen Yogurt Raspberry frozen yogurt, Vanilla stewed peaches
    $6.50
  • Coffee & Doughnuts Chocolate doughnuts swirled into creamy coffee flavored ice cream
    $6.50
  • Burnt Marshmallow Burnt marshmallow ice cream, chocolate fudge, chocolate chunks & graham cracker bits
    $6.50
  • Orange Creamsicle Sherbet Fresh squeezed orange juice & vanilla cream frozen together, like a push pop
    $6.50
  • Coconut Dream Bar Coconut ice cream with chunks of graham cracker, chocolate bits & a ribbon of dulce de leche
    $6.50
  • Mango Banana Sorbet Passion fruit, rum soaked tropical fruits
    $6.50

Wine Menu

Sparkling

  • Trevisiol Prosecco NV Brut Italy Prosecco DOC was promoted to DOCG status in 2009
    $12.00
  • Ferrari NV Brut Rose Trento, Italy Constantly outperforming against Champagne's top Rosés
    $18.00
  • Perrier Jouet NV Brut Champagne Known for their Art Noveau bottles
    $27.00
  • Krug "Grand Cuvee" NV Champagne (375 mL) Founded in 1843 by Joseph Krug - the son of a butcher
    $50.00

White

  • Rainer Weiss 2012 Gruner Veltliner This winery in Kremstal, Austria is a converted 300 year old monastic wine cellar
    $12.00
  • Selbach "Incline" 2013 Riesling Mosel, Germany Riesling is widely considered the most food-friendly white wine
    $14.00
  • Murphy Goode 2013 Sauvignon Blanc North Coast Napa and Sonoma fall within the North Coast AVA
    $14.00
  • A to Z 2012 Chardonnay Willamette Valley, OR Incredible domesitically produced, stainless steel Chardonnay
    $15.00
  • Calera 2013 Viognier California From the limestone soils of the Gavilan Mountains
    $16.00
  • Yves et Pierre Martin 2013 Sauvignon Blanc, FR This wine is made in Chavignol, considered a Cru of Sancerre
  • Far Niente 2012 Chardonnay Napa (Poured from Magnum)Owned by Gil Nickel of Nickel & Nickel
    $24.00
    $190.00

Rose

  • "Les Domaniers" 2013 Provence, FR (Poured from Magnum)The second wine from the iconic Provence producer Domaine Ott
    $14.00
    $110.00

Red

  • Nexo 2012 Red Blend Rioja, Spain The Rioja climate-influenced by the Atlantic Ocean & Mediterranean sea
    $12.00
  • Tintonegro 2013 Malbec Mendoza, Argentina Started by two former Catena Zapata Winery colleagues
    $13.00
  • The Seeker 2011 Pinot Noir France Crafted by a 10th generation Burgundian family winery
    $14.00
  • Tensley 2013 Syrah Santa Barbara County This project started in 1998 with only 100 cases being produced
    $15.00
  • Casa Lapostolle 2013 Cabernet Sauvignon, Chile "Cuvee Alexandre" from Rapel Valley. Casa Lapostolle also custom blended our own Quality Wine
    $15.00
  • Duckhorn "Decoy" 2012 Red Meritage Napa Meritage = a combination of the words merit & heritage
    $17.00
  • Copain 2012 Pinot Noir Anderson Valley "Tous Ensemble" Their wine-making techniques are "Old World" in style
    $18.00
  • Vietti "Perbacco" 2011 Nebbiolo Piedmont, IT Nebbiolo is the grape that makes up the wines of Barolo & Barbaresco
    $20.00
  • Chalk Hill 2013 Pinot Noir Sonoma Coast Famous for its varied "Micro-Climates"
    $22.00
  • Groth 2011 Cabernet Sauvignon Napa (Poured from Magnum)'85 Groth Reserve was the first 100 point awarded California wine
    $28.00

1501 Collins Avenue
Miami Beach, FL 33139

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Details
  • Price Range: $$$
    Atmosphere: Refined, Rustic, Trendy/Scene
  • Dress Code: Dressy
    Good For: Groups, Hot Spot, Late Night, Meet For A Drink
  • Noise Level: Loud
  • Wine Spirits: Full Bar
    Phone: (305) 340-3333
  • Private Dining Room: Yes