James Beard award-winning Peche Seafood Grill opened in 2013 to immediate acclaim. James Beard award-winning chefs and co-owners, Donald Link and Stephen Stryjewski, showcase Gulf coast seafood in dishes like baked drum or smothered catfish. Quality cocktails, wines and local brews are poured in a roomy, rustic space marked by exposed wood beams, a wrap-around bar and a crudo bar offering daily seafood specials.
800 Magazine Street
New Orleans, LA 70130