Narcissa

Modern American

  • 89
Overview

Narcissa, next to The Standard Hotel entrance in the East Village, is a charming neighborhood gem with lush garden patio helmed by Michelin-starred chef John Fraser. The New American menu focuses on local, seasonal ingredients in dishes off the rotisserie like roasted spiced swordfish with pickled green garlic, harissa-glaze braised lamb shoulder with cumin-scented polenta or carrot fries with creamy jalapeno dip. Drink offerings include global wines and house cocktails like the So Pretty Vodka Gimlet with lime, beach plum liqueur and basil.

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Accolades

  • Two stars from the New York Times 2014
  • The 8 sexiest restaurants in New York 2014 - New York Post
  • Two stars from the New York Times 2014
  • Wine Spectator Award of Excellence 2014
  • Best Restaurants 2014 - Food & Wine Magazine
  • Best New Restaurants 2014 - Gothamist
  • Best New Restaurants 2014 - New York Magazine
  • Zagat rating of 25 out of 30

Menu for Narcissa

25 Cooper Square
New York, NY 10003

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Details
  • Price Range: $$$
    Atmosphere: Eclectic, Modern, Trendy/Scene
  • Dress Code: Smart Casual
    Good For: Groups, Hot Spot, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (212) 228-3344
  • Private Dining Room: Yes