NaiYaRa dishes up authentic Thai street food, sashimi and sushi rolls in a bustling Miami Beach space marked by teak wood and metal accents, an elephant mural and views into an open kitchen. Chef Bee and his team serve dishes like Tom Kha Gai soup, crispy bok choy, soft-shell crab panang curry or drunken udon noodles. The bar churns out house cocktails, like a frozen, spicy Killer Bee (gin, lemon, thai chili, lemongrass, ginger), as well as sake, Asian beer and international wines.
1854 Bay Road
Miami Beach, FL 33139