mkt.

Modern American

  • 93
Overview

Ethan Stowell's (How to Cook A Wolf, Bar Cotto, Anchovies & Olives, etc.) tiny wood-walled alcove serves American food with a Northwest focus in Seattle's historic Keystone building. The intimate, locally-recognized restaurant gets its name from the original name of the neighborhood, Meridian, shining in simplicity with the likes of grilled and marinated green beans in sea salt and lemon or in more unexpected pairings like refreshing Hamachi ceviche with citrus-cucumber ice.

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Accolades

  • 38 Essential Seattle Restaurants 2015 - Eater Seattle
  • Best New Restaurants 2014 - Seattle Times

Menu for mkt.

2108 North 55th Street
Seattle, WA 98103

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Details
  • Price Range: $$$
    Atmosphere: Intimate, Modern, Refined
  • Dress Code: Casual
    Good For: Foodies, Singles, Special Occasion
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (206) 812-1580
  • Private Dining Room: No