Marion is a modern-day brasserie with a raw bar, bakery and market showcasing French and Mediterranean cuisine in changing dishes like mahon cheese-stuffed piquillo peppers, milk-fed veal Milanese or grilled Maine lobster alongside housemade pastas, paellas and charcuterie. Two bars -- a vintage-inspired indoor bar and outdoor rattan bar -- pour from a global wine list, craft beers and reinvigorated classic cocktails like a Pimm’s Cup or Sidecar. This spacious Brickell spot sports an airy, elegant dining room with loads of natural light, bursts of green foliage and views into an open kitchen.
1111 SW 1st Avenue
Miami, FL 33130