Since opening in fall 2015, ultra-hip steakhouse Maple & Ash draws lively crowds to a lofty upstairs dining room or one of two elegant lounges and bars. This North River restaurant dominates with dry-aged steaks and chops or hearth-roasted seafood towers of oysters, scallops and lobsters. Both bars feature an expansive wine list and bartenders well-versed in classic and craft cocktails.
8 West Maple Street
Chicago, IL 60610