Los Balcones

Peruvian

  • 81
  • 2016 Best South American
Overview

Los Balcones is an intimate cocktail bar and Peruvian restaurant in Hollywood showcasing dishes like ceviche mixto, braised lamb atop crispy rice and bean pancakes or meats off the grill like panca-pepper marinated beef hearts or octopus in chimichurri sauce. The long bar pours a well-curated wine list (with many labels hailing from Spain and South America), Peruvian beers and pisco cocktails.

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Accolades

Menu for Los Balcones

Main Menu

Rapiditos

  • Huancaina fingerling potato, hardboiled egg, huancaina
    $8.00
  • Wantán fried chicken wontons, char siu roast pork, sweet & sour, pickled daikon
    $7.00
  • Chicharron De Calamar fried squid, criolla, aji amarillo, 'tartar', sauce
    $10.00
  • Choritos mussels, shrimp, squid, olive oil, choclo, lime, cilantro
    $10.00

Small Plates

Ceviches

  • Clasico striped bass, choclo, sweet potato, lime, cilantro
    $16.00
  • Mixto striped bass, squid, shrimp, lime, cilantro
    $16.00
  • Los Balcones mixto ceviche served with crispy calamari
    $21.00

Tiraditos

  • Striped Bass aji amarillo, lime, olive oil
    $13.00
  • Seared Albacore salsa madre, green onion, cilantro, wantán
    $12.00

Parrilla

  • Pulpo octopus, peruvian olives, fingerling potatoes, chimichurri, aji panca
    $10.00
  • Anticucho cristal marinated beef heart, choclo, potato, rocoto chile sauce
    $10.00

Tacu-Tacu

  • Salmon Escaveche lentil, rice, aderezo rojo
    $12.00
  • Cordero De Norte lamb shoulder, yuca, rice, aderzo amarillo
    $12.00

Favoritos De Cocina

  • Carapulcra pork spare rib, stewed peruvian potatoes, huacatay, chimichurri
    $12.00
  • Ceviche De Pollo slow cooked chicken drumettes, yuca, spicy 'norteño' wing sauce
    $10.00

Balcones Grande

  • Fruto De Mar sizzling platter of squid, octopus, shrimp, scallop, rocoto chile sauce
    $20.00
  • Lomo Saltado sautéed beef tender loin, onion, tomato, fries
    $17.00
  • Lomo Y Camarones sautéed beef tender loin, shrimp, onion, tomato, fries
    $22.00
  • Pescado Chorrillano fresh fish of the day, quinoa risotto, chorrillano sauce
    $20.00
  • Sudado-Peruvian 'Cioppino' striped bass, clams, mussels, yuca, peruvian peppers, onion, tomato
    $21.00
  • Salmon Andino seared atlantic sea salmon, locro
    $19.00
  • Seco De Carne our famous short rib, lima beans, criolla
    $25.00
  • Arroz Con Mariscos spot prawn, clams, mussels, squid, rice, peas, choclo
    $19.00
  • Aji De Gallina shredded chicken, aji amarillo, pecan, parmesan,hard-boiled egg, cream
    $17.00
  • Bisteak Patron 8 oz rib eye steak, lima beans chorrillano sauce
    $24.00
  • Bisteak Macho rib eye steak topped with seafood medley in medium spice aji panca, wine sauce
    $27.00

Salads

  • Serrana Dulce asperagus, choclo, cilantro, tomato, poached egg, bacon, passion fruit dressing
    $8.00

Sides

  • Locro roasted squash, corn, queso fresco
    $7.00
  • Platanos Fritos fried peruvian plantains
    $5.00
  • Fries
    $3.00
  • Tacu-Tacu bean and rice pancake, salsa criolla
    $5.00

1360 Vine Street
Los Angeles, CA 90028

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Details
  • Price Range: $$
    Atmosphere: Casual, Neighborhood Feel, Rustic
  • Dress Code: Casual
    Good For: Foodies, Groups, Meet For A Drink, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (323) 871-9600
  • Private Dining Room: No