LA Chapter

Modern American

  • 77
Overview

Steps from Downtown’s trendy Ace Hotel is LA Chapter, a bi-level brasserie and patio sporting an energetic vibe with a checkerboard floor, geometric wall design and vintage lights. The all-day menu focuses on seasonal ,New American fare like steamed mussels in a saffron-coconut milk broth, roasted pork chop with romano beans and herbed polenta or crispy chicken sandwich topped with pickled green tomatoes. The bar pours global beers, French and domestic wines and creative cocktails like the Stone Pony (bourbon, apple brandy, hopped lager syrup, bitters, peanuts).

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Menu for LA Chapter

Brunch

Cocktails

  • La Chapter Bloody Mary vodka, tomato, worcestershire, tabasco, lemon, black pepper, horseradish, celery salt, paprika
    $12.00
  • Carnation blood orange juice, sparkling rose
    $11.00
  • P.G.A. vodka, giffard peach, lemon juice, iced tea
    $13.00
  • Jitter Bug white rum, pineapple rum, coconut, cold brew, pineapple, lime juice
    $13.00

Main

  • Seasonal Fruit Salad
    $9.00
  • Chapter Granola greek yogurt, seasonal fruit
    $13.00
  • Porridge & Oats seasonal fruit, walnuts, honeycomb, cinnamon maldon
    $9.00
  • Ricotta Pancakes banana, berries, honeycomb butter
    $15.00
  • Breakfast Tartine sourdough, nduja, smashed soft boiled eggs, avocado, parmesan, soft herbs, salsa verde
    $14.00
  • Moroccan Scramble merguez sausage, avocado, cilantro, chickpea, chilies over flat bread
    $14.00
  • Pork Steak & Eggs grilled asparagus, salsa verde, sunny up eggs
    $16.00
  • Chapter Breakfast two eggs any style, whole wheat toast, and choice of two sides
    $15.00
  • Half Dozen Oysters white balsamic cucumber mignonette
    $18.00
  • Avocado Toast toasted 7-grain, crushed avocado, radish, aleppo pepper
    $12.00
  • Warm Lentils beluga lentils, pickled mirepoix, crimini mushrooms, chervil, poached egg
    $13.00
  • Sweet & Spicy Brussel Sprouts garum, pecans, garlic confit
    $10.00
  • Shishito Peppers smoked sea salt, cilantro
    $12.00
  • Smoked Salmon Gribiche herb cream cheese, heirloom tomatoes, chicory, gribiche vinaigrette, everything bagel
    $15.00
  • Kale & Seaweed Salad cucumber, hijiki, kale chips, almonds, seaweed ceasar
    $15.00
  • Chapter Salad brussel sprout leaves, kale, carrots, sweet peppers, dates, walnuts, aged gouda, whole grain vinaigrette
    $14.00
  • Grilled Chicken Caesar marinated organic chicken, anchovies, brioche croutons, pine nuts, parmesan, calabrian dressing
    $16.00
  • Steak Hash flat iron, poached egg, turnips, sweet potatoes, bell peppers, bearnaise sauce
    $24.00
  • Crispy Chicken Sandwich pickled green tomato, cheddar, smoked chili mayo
    $16.00
  • Mussels & Clams smoked chile paste, white wine, garlic confit, preserved lemon, sourdough
    $16.00
  • Dry-Aged Burger grass-fed beef, harissa mayo, fries or salad
    $17.00

Sides

  • Two Organic Eggs
    $5.00
  • Half Avocado
    $4.00
  • Thick Cut Bacon
    $5.00
  • Grilled Chorizo
    $5.00
  • Sautéed Kale
    $4.00
  • Arugula Salad
    $4.00
  • Sautéed Mushrooms
    $5.00
  • Hash Browns
    $4.00
  • Roasted Tomatoes
    $4.00
  • Beluga Lentils
    $4.00

Lunch

Cocktails

  • Carnation blood orange juice, sparkling rose
    $11.00
  • P.G.A. vodka, giffard peach, lemon juice, iced tea
    $13.00
  • Jitter Bug white rum, pineapple rum, coconut, cold brew, pineapple, lime juice
    $13.00

Main

  • Half Dozen Oysters white balsamic cucumber mignonette
    $18.00
  • Avocado Toast toasted 7-grain, crushed avocado, radish, aleppo pepper
    $12.00
  • Smoked Salmon Gribiche herb cream cheese, heirloom tomatoes, chicory, gribiche vinaigrette, everything bagel
    $15.00
  • Warm Lentils beluga lentils, pickled mirepoix, crimini mushrooms, chervil, poached egg
    $13.00
  • Kale & Seaweed Salad cucumber, hijiki, kale chips, almonds, seaweed ceasar
    $15.00
  • Shishito Peppers smoked sea salt, cilantro
    $12.00
  • Sweet & Spicy Brussel Sprouts garum, pecans, garlic confit
    $10.00
  • Chapter Salad brussel sprout leaves, kale, carrots, sweet peppers, dates, walnuts, aged gouda, whole grain vinaigrette
    $14.00
  • Grilled Chicken Caesar marinated organic chicken, anchovies, brioche croutons, pine nuts, parmesan, calabrian dressing
    $16.00
  • Mussels & Clams smoked chile paste, white wine, garlic confit, preserved lemon, sourdough
    $16.00
  • Ora King Salmon a La Plancha served very very rare, radicchio, rocket arugula, shaved fennel, grapefruit, mandarin, citrus vinaigrette
    $25.00
  • Steak Hash flat iron, poached egg, turnips, sweet potatoes, bell peppers, bearnaise sauce
    $24.00
  • Crispy Chicken Sandwich pickled green tomato, cheddar, smoked chili mayo
    $16.00
  • Falafel Sandwich falafel patty, pickled red onion, tzatziki, feta cheese, chili sauce, served with seasoned fries or salad
    $15.00
  • Dry-Aged Burger on brioche bun, harissa mayo, fries or salad
    $17.00

Late Breakfast

  • Chapter Granola greek yogurt, seasonal fruit
    $13.00
  • Ricotta Pancakes banana, berries, honeycomb butter
    $15.00
  • Moroccan Scramble merguez sausage, avocado, cilantro, chickpea, chilies over flat bread
    $14.00
  • Chapter Breakfast two eggs any style, whole wheat toast, and choice of two sides
    $15.00

Breakfast Sides

  • Two Organic Eggs
    $5.00
  • Half Avocado
    $4.00
  • Thick Cut Bacon
    $5.00
  • Grilled Chorizo
    $5.00
  • Sautéed Kale
    $4.00
  • Arugula Salad
    $4.00
  • Sautéed Mushrooms
    $5.00
  • Hash Browns
    $4.00
  • Roasted Tomatoes
    $4.00
  • Beluga Lentils
    $4.00

Dinner Menu

Main

  • Half Dozen Oysters white balsamic, cucumber mignonette
    $18.00
  • Wild Arugula Salad burrata di steffano, persimmon, fennel, black walnut, champagne vinaigrette
    $14.00
  • Seared Tuna radish sprouts, lemon verbena, calabrese chili, confit of orange, pickled kohlrabi
    $16.00
  • Mussels & Clams smoked chile paste, white wine, garlic confit, preserved lemon, sourdough
    $16.00
  • Meatballs dry aged beef, red wine marinara, quinoa, parmesan, baguette
    $15.00
  • Charred Shishito Peppers smoked sea salt, cilantro
    $12.00
  • Cast Iron Root Vegetables olive oil, hard herbs, soft herbs, cold smoked sweet potato
    $13.00
  • Sweet & Spicy Brussel Sprouts garum, pecans, garlic confit
    $10.00
  • Kale & Seaweed Salad cucumber, hijiki, kale chips, almonds, seaweed ceasar
    $15.00
  • Hand Crushed Fingerlings bone marrow, preserved lemon, soft herbs, horseradish cream
    $10.00
  • Squash Ravioli kabocha, house ricotta, savory herbs, brown butter, oat granola, shiso
    $18.00
  • House Ricotta Gnudi laurel leaf brown butter, sage, parmesan
    $15.00
  • Linguine Al Cacciuco lobster brodu, tiger prawn, calamari, nduja, fines herbs, panna gratta
    $22.00
  • Ora King Salmon a La Plancha served very rare, grilled radicchio, rocket arugula, baby fennel, winter citrus
    $28.00
  • Whole Grilled Branzino winter squash, young anise, colored carrot, pomegranate vinaigrette
    $33.00
  • Half Chicken schmaltz sauteed broccoli rabe & squash blossom, agro dolce, coriander
    $21.00
  • Crispy Duck Breast parsnip, pickled apple, spiced fennel, sage jus
    $26.00
  • Grilled Flat Iron black truffle bordelaise, charred portobello, crispy potato, cipollini
    $25.00
  • Dry-Aged Burger grass-fed beef, harissa mayo, fries or salad
    $17.00

The Mezzanine Menu

Food

  • Almonds & Olives
    $7.00
  • Half Dozen Oysters white balsamic and cucumber mignonette
    $18.00
  • Avocado Toast toasted 7-grain, crushed avocado, aleppo pepper
    $12.00
  • Kale & Seaweed Salad cucumber, hijiki, kale chips, almonds, seaweed caesar dressing
    $15.00
  • Shishito Peppers smoked sea salt, cilantro
    $12.00
  • Sweet & Spicy Brussel Sprouts garum, pecans & garlic confit
    $10.00
  • Crispy Chicken Sandwich pickled green tomato, cheddar, smoked chili mayo
    $16.00
  • Dry-Aged Burger grass-fed beef, harissa mayo, fries or salad
    $17.00
  • Mussels & Clams smoked chile paste, white wine, garlic confit, preserved lemon, sourdough
    $16.00
  • Selection of Local & Imported Cheese shaved celery, apple, peppered pecans, cranberry mostarda
    $16.00
  • Cookies Plate
    $9.00

Cocktails

  • Easy Listening aviation gin, blanc vermouth, verjus, elderflower liqueur, pernod
  • Mellow Gold rye whiskey, lemon juice, fuji apple juice, ginger, red wine float
  • Shortcuts rosé, pamplemousse, suze, bitters, seltzer
  • Day-Off vodka, pear brandy, cocchi americano, lime, grapefruit, tonic
  • Coach Skip japanese whisky, apple brandy, spiced demerara

Beer

  • Magnolia Kalifornia Kolsch (San Francisco, CA 4.6% ABV)
    $8.00
  • Indie Del Ray IPA (boyle hieghts, CA 6.5% ABV)
    $8.00
  • PBR, American Lager 12oz Can
    $7.00
  • Benediktiner Original Lager (Germany 4.5% ABV 16oz Can)
    $8.00
  • Sudwerk Bavarian Wheat (Davis, CA 4.5% ABV 12oz Bottle)
    $8.00
  • Ommegang Witte (Cooperstown, NY 5.2% ABV 12oz Bottle)
    $8.00
  • Epic Tart N Juicy Sour IPA (Salt Lake City, UT 4.5% ABV 12oz Can)
    $9.00
  • Deschutes Black Butte Porter (Bend, or 5.2% ABV 12oz Bottle)
    $8.00
  • 2 Towns Brightcider (Corvallis, or 6% ABV 16oz Bottle)
    $16.00

Wine

White

  • Mosel St. Riesling '14 (Mosel, De)
    $13.00
    $52.00
  • Dmne. De La Patience Chardonnay '14 (Languedoc, FR)
    $14.00
    $56.00
  • Cape Route Chenin Blanc '16 (South Africa)
    $13.00
    $52.00
  • Marnier-Lapostolle Sauvignon Blanc '14 (Sancerre, FR)
    $82.00
  • Gibson Ranch Grenache Gris '13 (Mcdowell Valley, UT)
    $89.00

Rose

  • M.I.P. Malbec '14 (Provencal, FR)
    $13.00
    $52.00
  • Donkey & Goat Grenache '14 (Anderson Valley, CA)
    $80.00
  • Dmne. La Croix Sancerre '14 (Sancerre, FR)
    $70.00
  • Cornelissen Susucaru Rosato '14 (Etna, IT)
    $98.00

Red

  • Domaine Du Mortier Cabernet Franc '14 (Loire, FR)
    $15.00
    $60.00
  • Estezargues Grenache/Syrah '13 (Rhone, FR)
    $13.00
    $52.00
  • Folly of the Beast Pinot Noir '14 (Willamette, OR)
    $15.00
    $60.00
  • Donkey & Goat Syrah/granache '14 (CA)
    $65.00
  • Capuchon Carignane '15 (Mendocino, CA)
    $75.00
  • La Clarine Grenache/marsanne '13 (Sierra, CA)
    $65.00
  • Le Ginglet Trousseau '13 (Arbois, FR)
    $82.00
  • Cornelissen Contadino '13 Rosso (Etna, IT)
    $98.00

Sparkling

  • Gerard Bertrand Cremant "Di Limoux" NV (Languedoc, FR)
    $11.00
    $55.00
  • Latitute 50 Sekt Rose Pinot Noir NV (Rheingau, GE)
    $12.00
    $60.00
  • Taittinger Chardonnay Brut NV (Champagne, FR)
    $4.00
  • J. Brix Riesling Petillant '14 (Santa Barbara, CA)
    $95.00
  • Veuve Clicquot Chardonnay Brut NV (Champagne, FR) Perrier
    $195.00
  • Jouet Pinot/chard Nuit Blanche (Champagne, FR) Perrier
    $185.00
  • Jouet Chardonnay Grand Brut NV (Champagne, FR)
    $195.00
  • Bedel Chardonnay Brut NV (FR)
    $210.00

Dessert Menu

Mains

  • Vanilla Panna Cotta blood orange, mint, white chocolate, almond crumble
    $9.00
  • Affogato Sundae chocolate brownie, chocolate pudding, vanilla gelato, orange biscotti
    $10.00
  • Selection of Local & Imported Cheese shaved celery, apple, peppered pecans, cranberry mostarda
    $16.00
  • Assorted Ice Creams and Sorbets
    $9.00
  • Cookies Plate
    $8.00

Coffee

  • Stumptown Drip Coffee
    $4.00
  • Espresso
    $3.00
  • Americano
    $4.00
  • Latte
    $5.00
  • Cappuccino
    $5.00
  • Hot Tea
    $4.00

Alcoholic

Scotch

  • Auchentoshan 3wood
    $14.00
  • Balvenie 12yr Doublewood
    $15.00
  • Bruichladdich Islay Barley
    $15.00
  • Bruichladdich Port Charlotte
    $17.00
  • Glenfarclas 10yr
    $14.00
  • Glenfarclas 12yr
    $14.00
  • Highland Park 15yr
    $16.00
  • Highland Park 18yr
    $21.00
  • Macallan 10yr
    $13.00
  • Macallan 12yr
    $14.00

Japanese

  • Mars Iwai
    $12.00
  • Hakushu 12yr Peated
    $16.00
  • Yamazaki 12yr
    $25.00
  • Nikka Coffey Grain
    $18.00
  • Nikka Taketsuru
    $17.00

American

  • Maker's Mark
    $11.00
  • Blanton's
    $15.00
  • Bulleit Bourbon
    $11.00
  • Bulleit Rye
    $11.00
  • Michter's Bourbon
    $14.00
  • Michter's American
    $14.00
  • Elijah Craig 12yr
    $13.00

Amari / Digestif

  • Amargo Vallet
    $10.00
  • Amaro Montenegro
    $10.00
  • Averna
    $10.00
  • Chartreuse (Green / Yellow)
    $15.00
  • Meletti Amaro
    $10.00
  • Meletti Sambuca
    $11.00
  • Pernod
    $10.00
  • Ricard
    $10.00
  • St-Germain
    $11.00
  • St. George Absinthe Verte
    $12.00
  • Zwack
    $10.00

Sherry / Port

  • Alvear Px Solera
    $11.00
  • Alvear Fino
    $10.00
  • Alvear Amontillado (Medium Dry)
    $11.00
  • Morenita Cream
    $10.00
  • Quinta Do Noval 10yr Tawny
    $11.00
  • Fonseca Late Bottle Vintage
    $12.00

Breakfast

Cocktails

  • La Chapter Bloody Mary vodka, tomato, worcestershire, tabasco, lemon, black pepper, horseradish, celery salt, paprika
    $12.00
  • Carnation blood orange juice, sparkling rose
    $11.00

Coffee

  • Stumptown Drip Coffee
    $4.00
  • Espresso
    $3.00
  • Americano
    $4.00
  • Cortado
    $5.00
  • Latte
    $5.00
  • Cappuccino
    $5.00
  • Cold Brew Iced Coffee
    $5.00
  • Cold Brew with Milk
    $5.00

Non-Alcoholic

  • Soda
    $4.00
  • Bottled Soda
    $5.00
  • Pressed Juice
    $10.00
  • Orange Juice
    $5.00
  • Selection of Tea
    $4.00
  • Iced Tea
    $4.00
  • Lemonade
    $4.00
  • Mountain Valley Spring or Sparkling Water 1l
    $6.00

Early Lunch

  • Half Dozen Oysters white balsamic cucumber mignonette
    $18.00
  • Kale & Seaweed Salad cucumber, hijiki, kale chips, almonds, seaweed ceasar
    $15.00
  • Crispy Chicken Sandwich pickled green tomato, cheddar, smoked chili mayo
    $16.00
  • Dry-Aged Burger on brioche bun, harissa mayo, fries or salad
    $17.00

Breakfast

  • Seasonal Fruit Salad
    $9.00
  • Chapter Granola greek yogurt, seasonal fruit
    $13.00
  • Porridge & Oats seasonal fruit, walnuts, honeycomb, cinnamon maldon
    $9.00
  • Ricotta Pancakes banana, berries, honeycomb butter
    $15.00
  • Avocado Toast toasted 7-grain, crushed avocado, radish, aleppo pepper
    $12.00
  • Warm Lentils beluga lentils, pickled mirepoix, crimini mushrooms, chervil, poached egg
    $13.00
  • Moroccan Scramble merguez sausage, avocado, cilantro, chickpea, chilies over flat bread
    $14.00
  • Smoked Salmon Gribiche herb cream cheese, heirloom tomatoes, chicory, gribiche vinaigrette, everything bagel
    $15.00
  • Breakfast Tartine sourdough, nduja, smashed soft boiled eggs, avocado, parmesan, soft herbs, salsa verde
    $14.00
  • Pork Steak & Eggs grilled asparagus, salsa verde, sunny up eggs
    $16.00
  • Chapter Breakfast two eggs any style, whole wheat toast, and choice of two sides
    $15.00

Sides

  • Two Organic Eggs
    $5.00
  • Half Avocado
    $4.00
  • Thick Cut Bacon
    $5.00
  • Grilled Chorizo
    $5.00
  • Sautéed Kale
    $4.00
  • Arugula Salad
    $4.00
  • Sautéed Mushrooms
    $5.00
  • Hash Browns
    $4.00
  • Roasted Tomatoes
    $4.00
  • Beluga Lentils
    $4.00
  • Selection of Toasts
    $4.00

927 South Broadway
Los Angeles, CA 90015

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Details
  • Price Range: $$$
    Atmosphere: Casual, Eclectic, Modern
  • Dress Code: Casual
    Good For: Groups, Hotel Dining, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (213) 235-9660
  • Private Dining Room: No