K-Paul's Louisiana Kitchen


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Since 1979, pioneering chef Paul Prudhomme's K-Paul’s Louisiana Kitchen has defined Creole and Cajun cooking in New Orleans. Set in a French Quarter row house with wrought-iron balcony, dishes showcase Prudhomme's famed spice blends (available for purchase) in classics like chicken and andouille gumbo or popular debris sauce served with blackened twin beef tenders.

K-Paul's Louisiana Kitchen K-Paul's Louisiana Kitchen K-Paul's Louisiana Kitchen K-Paul's Louisiana Kitchen


  • Cajun: Best New Orleans Restaurants: Critic's Picks 2016 - New Orleans Times-Picayune
  • Best of Food: Best Cajun Restaurant 2016 - Gambit
  • Zagat rating of 26 out of 30

Menu for K-Paul's Louisiana Kitchen

416 Chartres Street
New Orleans, LA 70130

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  • Price Range: $$$
    Atmosphere: Bistro, Casual, Refined
  • Dress Code: Smart Casual
    Good For: Groups, Meet For A Drink, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (504) 596-2530
  • Private Dining Room: No