Honey Salt

Modern American

  • 93
  • 2015 Best American
  • 2015 Best Brunch
Share this Restaurant
Overview

Honey Salt delivers modern farm-to-table fare in a casual-chic bistro setting. Local restaurateur and James Beard Foundation outstanding restaurateur semi-finalist, Elizabeth Blau and husband/chef Kim Canteenwalla have crafted a menu with something for everyone like the much loved Biloxi buttermilk fried chicken sandwich or kale and Anaheim pepper mac 'n cheese.

Honey Salt Honey Salt Honey Salt Honey Salt

Accolades

  • Semi-Finalist: James Beard Foundation Outstanding Restaurateur 2016
  • The 14 Hottest New Restaurants in Vegas 2015 - Zagat

Menu for Honey Salt

Brunch Menu

Break the Fast

  • Green Goodness Juice salad in a glass: kale, apples, fennel, cucumber, celery lemon, ginger
    $8.00
  • Seasonal Fruit Plate berries & fruits from the market
    $9.00
  • Monkey Bread baked citrus brioche, honey bourbon sauce
    $9.00
  • Ricotta Pancakes strawberries, vanilla, vermont maple syrup
    $13.00
  • Pb & J French Toast peanut butter, raspberry jelly, whipped cream
    $13.00
  • Roasted & Raw Heirloom Beets goats cheese, confit apples, toasted hazelnuts young arugula, orange zest
    $15.00
  • Weekend Frittata* spinach, garlic, potatoes, roasted tomato, parmesan
    $14.00
  • Smoked Salmon Benedict* poached egg, charred tomato, wilted spinach english muffin, hollandaise sauce
    $19.00
  • Corned Beef Hash* whole wheat toast, sunny-side-up eggs
    $15.00
  • Steak & Egg Sliders* scrambled egg, creamed spinach, aged cheddar roasted breakfast potatoes
    $18.00

Pizza

  • Breakfast Pizza scrambled farm egg, spinach, applewood smoked bacon, cheddar cheese
    $14.00
  • Margherita fresh mozzarella, tomato sauce, basil, extra virgin olive oil
    $12.00
  • Spicy Italian Sausage green olives, shaved fennel, parmesan, bellwether farms ricotta
    $15.00
  • Turkey Meatball caramelized onions, arugula, shaved horseradish
    $14.00

It's A Brunch Thing

  • Elizabeth's Caesar tuscan kale, romaine, black garlic dressing, parmesan
    $11.00
  • Farmers Market Salad spring vegetables, greens, ricotta salata, hemp seeds garden herb vinaigrette
    $13.00
  • Grain Power red & white quinoa, beluga lentils, avocado, shaved fennel, radish, citrus vinaigrette
    $12.00
  • Biloxi Buttermilk Fried Chicken Sandwich creamy slaw, house durkee's dressing, brioche roll, caesar salad
    $14.00
  • Backyard Favorite Burger* aged cheddar, tomato jam, butter pickle, fries
    $15.00
  • Seared Ahi Tuna* wasabi pea and ginger crust, young spinach, asian pear, sea beans, tofu soy vinaigrette
    $24.00
  • Grilled Scottish Salmon* roasted beets, swiss chard, freekeh, fresh horseradish
    $26.00

Sides

  • Yukon Gold Potatoes & Caramelized Onions
  • Applewood Smoked Bacon
  • Chicken Apple Sausage
  • House Made Corned Beef Hash
  • Eggs two your way
  • Toast (White or Wheat)

Beverage Menu

In the Mix

Specialty Cocktails

  • Blood Orange Fizz prosecco, blood orange puree, grand marnier
    $12.00
  • Speak Softly hana gin, chartreuse, cranberry juice, fresh lime juice
    $12.00
  • Mosc-Ito absolut pear, light rum, agave, pear, ginger beer, mint
    $12.00
  • Sweetest Prick absolut citron, prickly pear, fresh strawberries, lemon
    $11.00
  • "Red Rocker" Mojito sammy's beach bar rum, blood orange soda, lime, mint
    $12.00
  • Maple Ol ' Fashioned crown royal maple, bulleit bourbon, bitters, orange peel
    $12.00
  • Whiskey Smash tatoosh bourbon, simple syrup, lemon, mint
    $12.00
  • Garden Mule skyy vodka, cucumber, basil, ginger beer
    $10.00
  • Midnight Rambler bulleit bourbon, bitters, honey, orange peel
    $12.00
  • Pomegranate Margarita sauza blue silver, pomegranate juice, fresh lime juice
    $12.00
  • Hs Negroni gin, campari, antica forumla vermouth, orange peel
    $12.00

Seasonal Sangrias

  • Seasonal Sangrias
    Glass $9.00
    1/2 Carafe $16.00

The Lighter Side

  • Pomegranate Sweet Tea oolong tea, pom juice, ginger simple syrup
    $5.00
  • The Sicilian Punch blood orange juice, fresh basil, soda, orange peel
    $5.00
  • Cool as a Cucumber cucumber, mint, fever tree soda
    $5.00

Around the Table

House White

  • California 2010
    1/2 Liter Carafe $14.00

House Red

  • California 2010
    1/2 Liter Carafe $14.00

Sparkling

  • Chandon Brut, Napa Valley, California
    $11.00
  • Syltbar Prosecco, Friuli, Italy
    $13.00
  • Gruet Rose Brut, Albuquerque, New Mexico
    $13.00

Moscato

  • Daou Vineyards, Central Coast, California 2012
    $9.00
    $20.00

Riesling

  • Kung Fu Girl, Columbia Valley, Washington 2013
    $10.00
    $24.00

Pinot Grigio

  • Barone Fini, Mezzocorona, Italy 2013
    $10.00
    $24.00

Pinot Gris

  • Adelsheim, Willamette Valley, Oregon 2013
    $12.00
    $28.00

Sauvignon Blanc

  • Ranga Ranga, Marlborough, New Zealand 2014
    $11.00
    $26.00
  • Trinchero, Calistoga, California 2014
    $12.00
    $28.00

Chardonnay

  • Complicated, Napa California 2013
    $11.00
    $26.00
  • Reynolds Family Winery, Napa Valley, California 2011
    $14.00
    $31.00

Verdejo

  • Emina, Rueda, Spain 2013
    $10.00
    $24.00

Blend

  • Luna Vineyards "Lunatic", Napa Valley, California 2011
    $11.00
    $24.00
  • Il Borro Pian Di Nova, Toscana, Italy 2012
    $11.00
    $26.00

Pinot Noir

  • Underwood, Tualatin, Oregon 2013
    $11.00
    $26.00
  • Sean Minor, Central Coast, California 2013
    $13.00
    $30.00

Malbec

  • Tapiz, Mendoza, Argentina 2011
    $13.00
    $30.00

Merlot

  • Reynolds Family Winery, Napa Valley, California 2007
    $15.00
    $33.00

Cabernet Sauvignon

  • Skyfall, Columbia Valley, Washington 2012
    $11.00
    $26.00
  • Castoro Cellars, Central Coast, California 2012
    $13.00
    $30.00

Zinfindel

  • Napa Cellars, Napa Valley, California 2012
    $14.00
    $31.00

Beer

Seasonal Offerings - Limited

  • Sierra Nevada Oktoberfest, USA
    $7.00
  • Blue Moon Harvest Pumpkin Ale, USA
    $7.00

Mighty Pints

  • Scrimshaw, USA
    $9.00
  • Magic Hat Eletric Peel Grapefruit Ipa, USA
    $9.00
  • Anchor Steam, USA
    $9.00

Tall Boys

  • Guinness Stout, Dublin, Ireland
    $9.00
  • Pilsner Urquell, Pilsen, Czech Republic
    $8.00
  • Big Dogs "Red Hydrant Ale", Las Vegas, NV
    $13.00
  • Crispin Honey Cider, Colfax, California
    $13.00

Bottles

  • Coors Light, USA
    $5.00
  • Miller Lite, USA
    $5.00
  • Fat Tire Amber, USA
    $7.00
  • Sierra Nevade Pale Ale, USA
    $7.00
  • Blue Moon, USA
    $7.00
  • Blue Moon Ipa, USA
    $7.00
  • Lagunitas Ipa, USA
    $7.00
  • Dogfish Head 90 Min Ipa, USA
    $8.00
  • Heineken Light, Netherlands
    $7.00
  • Stella Artois, Belgium
    $7.00
  • Peroni, Italy
    $7.00
  • Corona Extra, Mexico
    $6.00
  • Estrella Damm, "Daura" *Gluten Free* Spain
    $8.00
  • Unibroue, "La Fin Du Monde", Canada
    $9.00

Sparkling

  • Gerard Bertrand Cremant, Limoux, France 2011
    $41.00
  • Louis Roederer Champagne, Reims, France 2010
    $83.00
  • Schramsberg Rose, Calistoga, California 2010
    $90.00
  • Alfred Gratien, Epernay, France
    $98.00
  • Moet & Chandon Imperial Brut, Champangne, France
    $110.00
  • Laurent Perrier Brut, Champagne, France
    $122.00
  • Moet & Chandon Ice Imperial, Champange, France
    $155.00
  • Veuve Clicquot Rose, Reims, France
    $163.00

Rose

  • Sauvion Rose D'anjou, Loire Valley, France
    $42.00
  • Domaine Serene "R", Dayton, Oregon
    $68.00

Whites

Albarino

  • Columna, Rias Baixas, Spain 2012
    $55.00
  • Pazo Das Bruxas, Rias Baixas, Spain 2013
    $65.00

Riesling

  • Sankt Anna, Mosel, German Qualitatswein 2012
    $52.00
  • Pewsey Vale, Eden Valley, Australia 2007
    $59.00
  • Joh. Jos. Prum, Graacher Himmelreich, Kabinett 2008
    $67.00

Sauvignon Blanc

  • Justin, Paso Robles, California 2013
    $49.00
  • The Ned, Marlborough, New Zealand 2014
    $52.00
  • Cade, Napa Valley, California 2013
    $68.00

Chardonnay

  • Il Borro, Toscana, Italy 2012
    $47.00
  • Stags Leap, Napa Valley, California 2012
    $58.00
  • Mer Soleil "Silver" Un-Oaked, Central Coast, California 2013
    $61.00
  • Ferrari Carano "Tre Teree", Napa Valley, California 2011
    $69.00
  • Hill Family "Carley's Cuvee", Napa Valley, California 2012
    $73.00
  • Levendi, Napa Valley, California 2012
    $82.00
  • Bien Nacido, Santa Maria Valley, California 2010
    $95.00

French Whites

  • Marc Bredif, Vouvary, France 2013
    $65.00

Italian Whites

  • Bertani Sereole Soave, Veneto, Italy 2012
    $50.00
  • Jermann, Venezia, Italy 2013
    $68.00
  • Planeta Cometa, Sicily, Italy 2011
    $90.00

Reds

Pinot Noir

  • Ritual, Casablanca Valley, Chile 2013
    $49.00
  • Banshee, Sonoma Coast, California 2013
    $61.00
  • Alchemist, Willamette Valley, Oregon 2012
    $74.00
  • Belle Glos "Dairyman", Russian River Valley, California 2013
    $88.00
  • Pete Paul "Mills Station Road", Russian River Valley, California 2011
    $90.00
  • Walt "La Brisa", Sonoma County, California 2012
    $91.00
  • Bjornstad "Helenthal Vineyards", Sonoma Coast, California 2009
    $115.00
  • Ferrari Carano "Sky High", Mendocino Ridge, California 2012
    $120.00

Italian Reds

  • Camerano, Barbera D'alba, Piedmont, Italy 2011
    $60.00
  • Il Borro, Blend, Toscana, Italy 2011
    $95.00
  • Produttori Del Barbaresco, Asili, Italy 2009
    $135.00
  • Vitanza, Brunello Di Montalcino, Tuscany, Italy 2006
    $200.00

Malbec

  • Amancaya Gran Reserva, Mendoza, Argentina 2011
    $56.00
  • Catena, Mendoza, Argentina 2012
    $59.00
  • Pulenta Estate "I", Mendoza, Argentina 2010
    $65.00

Blends

  • 19 Crimes, Victoria, Australia 2012
    $42.00
  • Mark Mondavi "The Divining Rod", Sonoma County, California 2012
    $54.00
  • Hill Family "Barrel Blend", Napa Valley, California 2011
    $63.00
  • Neyen, Colchagua Valley, Chile 2006
    $90.00
  • Dry Creek Meritage "The Mariner", Sonoma County, California 2009
    $107.00
  • Orin Swift "Papillon", Napa, California 2012
    $134.00

French Blends

  • Domaine Du Deffends, Provence, France 2011
    $52.00
  • Coudoulet De Beaucastel, Cotes Du Rhone, France 2010
    $89.00

Shiraz

  • Molly Dooker "The Boxer", South Australia, Australia 2013
    $71.00
  • Two Hands "Gnarly Dudes", Barossa Valley, Australia 2012
    $83.00

Tempranillo

  • Black Slate, Gratallops Vi Del La Vila, Catalunya, Spain 2011
    $62.00
  • Marques De Caceres, Gran Reserva, Rioja, Spain 2005
    $76.00

Zinfandel

  • St. Francis "Old Vines", Sonoma County, California 2012
    $59.00
  • Brazin, Manteca, California 2011
    $68.00
  • Saldo, Napa, California 2011
    $82.00

Merlot

  • Parcel 41, Napa Valley, California 2012
    $58.00
  • Wente Vineyards, Central Coast, California 2011
    $70.00
  • Shafer, Napa Valley, California 2012
    $115.00
  • Paloma, Napa Valley, California 2011
    $130.00

Cabernet Sauvignon

  • Girard, Napa Valley, California 2012
    $59.00
  • Rio Lago "The Calling", Alexander Valley, California 2012
    $68.00
  • Tamber Bey, Yountville, California 2010
    $79.00
  • Sequoia Grove, Rutherford, California 2011
    $95.00
  • Heitz, Napa Valley, California 2009
    $100.00
  • Peju, Napa Valley, California 2012
    $106.00
  • Inglenook Cask, Napa Valley, California 2010
    $111.00
  • Godspeed, Napa Valley, California 2009
    $115.00
  • Faust, Napa Valley, California 2011
    $117.00
  • Corison, Mt. Veeder, California 2009
    $140.00
  • Our Gang, Napa Valley, California 2009
    $163.00

Cult Classics

Chardonnay

  • L'angevin, Russian River Valley, California 2009
    $88.00
  • Hanzell, Sonoma Valley, California 2010
    $144.00

Pinot Noir

  • Cuvaison, Napa, California 2012
    $98.00
  • George "Sonoma Coma", Russian River Valley, California 2012
    $98.00
  • Ken Wright Cellars "Savoya Vineyard", Willamette Valley, Oregon 2012
    $110.00
  • En Route "Les Pommiers", Russian River Valley, California 2010
    $133.00
  • Domaine Serene Grace Vineyard, Dundee Hills, Oregon 2009
    $240.00

Cabernet Sauvignon

  • Husic "Palm Terrace", Napa Valley, California 2010
    $125.00
  • Cakebread Cellars, Napa Valley, California 2012
    $153.00
  • Caymus, Napa Valley, California 2012
    $170.00
  • Jonata, Santa Ynez Valley, California 2008
    $195.00
  • Quintessa, Rutherford, California 2010
    $255.00
  • Gemstone Estate, Yountville, California 2009
    $288.00
  • M. Etain, Napa Valley, California 2012
    $315.00
  • Joseph Phelps "Insignia", Napa Valley, California 2010
    $377.00
  • Opus One, Napa Valley, California 2010
    $437.00

Dessert Menu

Sweet as Honey

  • Pumpkin Toffee Crunch butterscotch pudding, pumpkin cake, salted caramel, whipped cream
  • Chocolate Orange Bread Pudding vanilla orange cream, whipped mascarpone
  • Brown Bag Baked Apple Pie vanilla bean ice cream
  • Brookie "inspired by baked in brooklyn" chocolate chip cookie meets chocolate fudge brownie with salted caramel chunk ice cream

Mcconnell's Ice Creams

  • Vanilla Bean
  • Dutch Chocolate
  • Salted Caramel Chunk
  • Santa Barbara Strawberry
  • Seasonal Sorbet

Root Beer Float

  • Root Beer Float Choice of Ice Cream Flavor
    $6.00

After Thoughts

Bourbons

  • Knob Creek
    $10.00
  • Tatoosh
    $11.00
  • Woodford Reserve
    $12.00
  • Highwest Campfire
    $15.00
  • Booker' S
    $22.00

Rye Whiskey

  • Sazerac Rye
    $12.00
  • Bulleit Rye
    $12.00
  • Templeton Rye
    $13.00
  • High West Double Rye
    $13.00
  • Thomas H. Handy Sazerac
    $23.00

Single Malt Scotch

  • Glenmorangie 10yr
    $12.00
  • Macallan 12yr
    $12.00
  • Ardbeg 10yr
    $13.00
  • Balvenie 12yr
    $13.00
  • Oban 14yr
    $14.00
  • Lagavulin 16yr
    $16.00
  • Highland Park 18yr
    $24.00
  • Glenmorangie 18yr
    $25.00
  • Macallan 18yr
    $25.00

Dessert Wines

  • Justin Obtuse
    $12.00
  • Ferrari Carano
    $12.00
  • Inniskillin Vidal Ice Wine
    $17.00

Ports

  • Terra D' Oro Zinfandel Port
    $10.00
  • Sandeman Tawny 10yr
    $10.00
  • Sandeman Tawny 20yr
    $14.00
  • Sandeman Tawny 30yr

Cognac

  • Hennessy Vs
    $9.00
  • Remy Martin Vsop
    $12.00
  • D' Usse
    $15.00

Lunch Menu

Shared

  • Roasted Eggplant Dip Spiced fried chickpeas, sumac, pita
    $11.00
  • Crispy Calamari Shrimp, pickled peppers, lemon, romesco aioli
    $14.00
  • Roasted & Raw Heirloom Beets Goat cheese, confit apples, toasted hazelnuts, young arugula, orange zest
    $15.00
  • Sandy Valley Farm Tomatoes Burrata, basil pesto, croutons
    $15.00
  • Turkey Meatballs Alta cucina tomatoes, caramelized onions, bellwether farms ricotta
    $10.00

Starters

  • Green Goodness Juice Salad in a glass: kale, apples, fennel, cucumber, celery, lemon, ginger
    $8.00
  • Heirloom Cauliflower Soup Curried cauliflower, pinenuts
    $8.00
  • Farmers Market Salad Spring vegetables, greens, ricotta salata, hemp seeds, garden herb vinaigrette
    $13.00
  • Elizabeth's Caesar Tuscan kale, romaine, black garlic dressing, parmesan
    $11.00
  • Grain Power Red and white quinoa, beluga lentils, avocado, shaved fennel, radish, citrus vinaigrette
    $12.00
  • Grilled Chicken Tacos Salsa verde, avocado, sour cream, radish, corn tortilla
    $13.00
  • Grilled Octopus Fingerling potato, green beans, crushed olives, frisee red wine vinaigrette
    $18.00
  • Seared Ahi Tuna Wasabi pea and ginger crust, young spinach, asian pear, sea beans, tofu soy vinaigrette
    $24.00
  • Steak Salad Flat iron steak, market greens, buttermilk blue cheese, tomatoes, avocado, tarragon ranch
    $19.00

Plates

  • Biloxi Buttermilk Fried Chicken Sandwich Creamy slaw, house durkee's dressing, brioche roll, caesar salad
    $14.00
  • Backyard Favorite Burger* Aged cheddar, tomato jam, butter pickle, fries
    $15.00
  • Margherita Pizza Fresh mozzarella, tomato sauce, basil, extra virgin olive oil
    $12.00
  • Spicy Italian Sausage Pizza Green olives, shaved fennel, parmesan, ricotta
    $15.00
  • Turkey Meatball Pizza Caramelized onions, arugula, shaved horseradish
    $14.00
  • Shrimp Scampi Spaghetti Tomato, organic spinach, lemon butter
    $23.00
  • Grilled Scottish Salmon* Roasted beets, swiss chard, freekeh, fresh horseradish
    $26.00

Power Lunch

  • Choice of Soup Caesar or green goodness juice
  • Choice of Sandwich or Pizza
  • Bread Pudding or Salted Caramel Ice Cream

Sides

  • Roasted Broccolini Jalapeno, lemon, crispy onions
    $7.00
  • Grilled Asparagus Lemon-herb vinaigrette
    $7.00
  • Roasted Heirloom Carrots Spicy honey, curry, rosemary
    $7.00
  • Salt & Pepper French Fries Parmesan and parsley
    $6.00
  • Mac N' Cheese Kale and anaheim pepper
    $9.00

Dinner Menu

Shared

  • Roasted Eggplant Dip shaved heirloom radish, sumac, pita
    $11.00
  • Crispy Calamari pickled peppers, lemon, romesco aioli
    $14.00
  • Roasted & Raw Heirloom Beets goats cheese, confit apples, toasted hazelnuts, young arugula, orange zest
    $15.00
  • Sandy Valley Farms Tomatoes burrata, basil pesto, croutons
    $15.00
  • Turkey Meatballs alta cucina tomatoes, caramelized onions, bellwether farms ricotta
    $10.00
  • Margherita Pizza mozzarella, tomato sauce, basil, extra virgin olive oil
    $12.00
  • Spicy Italian Sausage Pizza green olives, shaved fennel, parmesan, ricotta
    $15.00

Starters

  • Heirloom Cauliflower Soup curried cauliflower, pinenuts
    $8.00
  • Elizabeth's Caesar tuscan kale, romaine, black garlic dressing, parmesan
    $11.00
  • Farmers Market Salad spring vegetables, greens, ricotta salata, hemp seeds, garden herb vinaigrette
    $13.00
  • Grain Power red and white quinoa, beluga lentils, avocado, shaved fennel, radish, citrus vinaigrette
    $12.00
  • Ahi Tuna Tartare* pickled fennel, watermelon radish, avocado, cilantro, scallion pancakes
    $16.00
  • Grilled Octopus fingerling potato, green beans, crushed olives, frisee, red wine vinaigrette
    $18.00
  • Steak Salad flatiron steak, market greens, buttermilk blue cheese, tomatoes avocado, tarragon ranch
    $19.00

Plates

  • Herb Gnocchi morel mushrooms, english & sugar snap peas
    $21.00
  • Shrimp Scampi Spaghetti tomato, organic spinach, lemon butter
    $23.00
  • Seared Ahi Tuna* wasabi pea and ginger crust, young spinach, asian pear, sea beans, tofu soy vinaigrette
    $24.00
  • Grilled Scottish Salmon* roasted beets, swiss chard, freekeh, horseradish
    $26.00
  • Caramelized Sea Scallops* cauliflower, vanilla bean, truffle sauce
    $32.00
  • Mary's Free Range Brick Oven Chicken Breast* mac n' cheese, kale and anaheim peppers, natural jus
    $24.00
  • Pan Roasted Swordfish artichokes, asparagus, olives & tomato compote
    $29.00
  • Steak Frites* grilled flatiron, watercress salad, house steak sauce
    $29.00
  • Charred Filet Mignon* asparagus, fingerling potato, caramelized onion. house steak sauce
    $36.00

Sides

  • Roasted Broccolini jalapeno, lemon, crispy onions
    $7.00
  • Grilled Asparagus lemon-herb vinaigrette
    $7.00
  • Roasted Heirloom Carrots spicy honey, curry, rosemary
    $7.00
  • Salt & Pepper French Fries parmesan and parsley
    $6.00
  • Mac N' Cheese kale and anaheim pepper
    $9.00

1031 S. Rampart Blvd.
Las Vegas, NV 89145

Get Directions
Details
  • Price Range: $$
    Atmosphere: Charming, Eclectic, Trendy/Scene
  • Dress Code: Smart Casual
    Good For: Family, Groups, Hot Spot, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (702) 445-6100
  • Private Dining Room: Yes