Italian Seafood

  • 80

Italian seafood reigns at Esca, a refined Hell’s Kitchen spot helmed by Mario Batali and James Beard award-winning chef Dave Pasternack. Dishes include a lengthy crudo selection, squid ink neri, spaghetti tossed with lobster or Sicilian-style fish stew, paired with house cocktails and wines from Italy.

Esca Esca Esca


  • 3 stars New York Times

402 West 43rd Street
New York, NY 10036

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  • Price Range: $$$
    Atmosphere: Modern, Rustic, Upscale
  • Dress Code: Smart Casual
    Good For: Celebrity Sighting, Late Night, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (212) 564-7272
  • Private Dining Room: Yes