Chez Nous

Modern French

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Overview

From chef/owner Stacy Crowe-Simonson, Chez Nous showcases rustic French cuisine in dishes like roasted rack of lamb, Chateaubriand with bearnaise sauce or seared foie gras. Housed in a renovated church, this Humble neighborhood gem features an intimate dining room and a wood-accented bar pouring French wines.

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Accolades

  • 50 Best Restaurants 2015 - Zagat
  • Zagat rating of 26 out of 30

Menu for Chez Nous

Main Menu

Appetizers

  • Soupe a l'Oignon Onion Soup Gratinee with Gruyere Cheese
    $12.00
  • Barrel Smoked Scottish Salmon* minced Onion, Capers and Toast Points
    $14.00
  • Seared Fresh Foie Gras* caramelized Apple, Berries and Honey Vinegar Gastrique
    $22.00
  • Charcutiere Platter of Normandy Duck Mousse* Pork Rillette and a Country Terrine of Veal, Duck, Pork and Pistachios
    $17.00
  • Fresh Blue Crab Mango, Avocado and Tomato Tower
    $18.00
  • Normandy Duck Mousse with Port Wine Aspic* Pickled Cherries and toast Points
    $10.00
  • Escargot de Bourgogne* Six Burgundy Snails in Shallot, Garlic and Herb Butter
    $14.00
  • Classic Tartar of Beef Tenderloin topped with a fresh Quail's Egg
    $15.00

Entrees

  • Grilled Breast of Muscovy Duckling Leg Confit, Burgundy Poached Pear, Citrus Glaze and Shepherd's Pie
    $34.00
  • Seared Atlantic Salmon wilted Spinach and a Lemon Caper Butter
    $30.00
  • Gulf Shrimp Provençale Sautéed with Tomatoes Garlic, Lemon and Herbs
    $31.00
  • Pan Seared Diver Scallops over an English Pea and Carrot Risotto* with Rainbow Micro Greens and Aged Parmesan
    $38.00
  • Roasted Rack of Young New Zealand Lamb with Dijon-Rosemary Crust and Port-Shallot Reduction
    $40.00
  • Tournedos, 7 ounce Bacon Wrapped Beef Tenderloin with Bordeaux Mushroom Sauce
    $34.00
  • Filet Mignon 10 ounce Grilled Beef Tenderloin
    $40.00
  • Chateaubriand roasted Tenderloin of Beef, Sauce Bearnaise
    Serves Two People $88.00
  • Black Pepper Dusted Teres Major Steak with Cognac Cream Sauce
    $29.00

Cheese

  • Fromage a Trois Port Salut, Brie and Roquefort
    $12.00
  • Grand Cheese Plate of Port Salut Brie, Roquefort, Gruyere and Saint-André
    $18.00

Salads

  • Salade Maison seasonal Greens, Tomatoes, Cucumbers and our signature Vinaigrette
    $8.00
  • Roasted Fruit Organic Field Greens, Aged Parmesan and a Vanilla Bean Vinaigrette
    $10.00
  • Sliced Heirloom Tomatoes* Herbs, Red Wine Vinaigrette and Goat Cheese Croute
    $10.00
  • Our Crisp Pasta and Homemade Herbed Goat Cheese Salad with Organic Field Greens, Tomatoes, Cucumbers, fresh Herbs and Vinaigrette
    $10.00
  • Our Caesar Salad with Crisp Romaine* Aged Parmesan and homemade Croutons
    $8.00

Desserts

  • Chez Nous Souffles Grand Marnier, Passion Fruit-Raspberry or Chocolate
    Large $10.00
    Trio Sampler $15.00

Daily Specials

Chef Stacy's Spring Specials

Appetizers

  • Swiss Chard wrapped Terrine of Spring Carrot Mousse Haricot Vert and Cherry Tomatoes, Herbed Crème Fraiche
    $9.00
  • Cauliflower Leek Soup with Pea Tendril Pesto and toasted Marcona Almonds
    $10.00
  • Organic Field Greens Baby Arugula, House Smoked Atlantic Salmon, Radishes, pickled Red Onion and a creamy Goat Cheese-Dill Dressing
    $10.00

Entrees

  • Cast Iron Seared Berkshire Pork Ribeye Dried Cherry Chutney, Sweet Potato Mousseline, grilled Asparagus and Sauce Bordelaise
    $32.00
  • Seared Atlantic Salmon with Spiced Carrot-Coconut Sauce Fresh Coriander Jasmine Rice and Rainbow Micro Greens
    $31.00
  • Pan Seared Alaskan Halibut Confit of Fingerling Potatoes, Fava Beans, English Peas, Watercress and a Saffron Velouté
    $36.00

Desserts

  • Double Chocolate Cake with Strawberry-Cream Cheese Swirl Ice Cream
    $10.00
  • Brûléed Apricot Cheesecake with Pistachio Crust, Blueberry Ginger Compote
    $9.00

Prix Fixe Menu

Course One

  • Salade Maison Organic Field Greens, Tomatoes, Cucumbers and Herbs in our signature Vinaigrette
  • Swiss Chard Wrapped Terrine of Spring Carrot Mousse Haricot Vert and Cherry Tomatoes, Herbed Crème Fraiche
  • Free Range Chicken Corn Chowder with Mushrooms, Carrots and smoked Bacon

Course Two

  • Seared Atlantic Salmon over English Pea and Carrot Risotto Aged Parmesan and Rainbow Micro Greens
  • Grilled Berkshire Pork Ribeye with Spiced Tomato Chutney
  • Cast Iron Seared Hereford Hanger Steak with Pommes Lyonnaise and Sauce Bordelaise

Course Three

  • Our Vanilla Crème Brulee with fresh Berries
  • Warm Fruit and Berry Compote with Homemade Vanilla Ice Cream
  • Flourless Chocolate Cake with Homemade Caramel and toasted Pecans

Wine Menu

Red Burgundies (Pinot Noirs)

  • Bourgogne Reserve, Bouchard Pere & Fils 2014
    $65.00
  • Saint-Aubin, Rouges-Gorges, 1er Cru 2011
    $90.00
  • Saint-Romain, "Sous Roche", Buisson 2011
    $95.00
  • Mercurey 1er Cru, Dme. du Meix-Foulot 2011
    $95.00
  • Pernand-Vergelesses 1er Cru, Les Fichots 2011
    $125.00
  • Vosne-Romanée, Domaine Forey 2013
    $155.00
  • Nuits-Saint-Georges 1er Cru, Les Vaucrains 2011
    $160.00
  • Clos-Vougeot Grand Cru, Grand Maupertuis, Domaine Michel Gros 2007
    $320.00
  • Romanee-St.-Vivant, Grand Cru, Marey-Monge 2012 Domaine de la Romanee-Conti
    $3800.00

Champagne

  • Carousel Classique, Blanc de Blancs, France NV
    $40.00
  • J.P. Chenet Sparkling Rose, France NV
    $40.00
  • Chateau Moncontour, Vouvray, Brut NV
    $50.00
  • Perrier- Jouet, Grand Brut, Epernay NV
    $110.00
  • Piper-Heidsieck, Rose Sauvage, Reims NV
    $120.00
  • Henriot, Brut Souverain NV
    $140.00
  • Veuve Clicquot Ponsardin, Brut, Reims 2004
    $190.00

White Burgundies (Chardonnay)

  • Dme. Talmard, Macon-Chardonnay AC 2014
    $40.00
  • Bourgogne "Les Ursulines", Boisset 2013
    $50.00
  • Vire-Clesse, Domaine Chanson 2012
    $65.00
  • Saint-Romain, "La Perriere", Buisson 2011
    $85.00
  • Auxey-Duresses, Leonce Bocquet 2009
    $95.00
  • Chablis 1er Cru, Domaine Bernard Defaix 2012
    $95.00
  • Saint-Aubin 1er Cru, "Les Castets", H. Prudhon 2010
    $110.00
  • Puligny-Montrachet, 1er Cru, Hameau de Blagny
    $140.00
  • Chassagne-Montrachet 1er Cru, "Les Macherelles" 2011
    $160.00

White Bordeaux

  • l'Esprit de Chevalier, Pessac-Leognan 2012
    $85.00
  • Blanc de Lynch-Bages, Semillion / Sauvignon Blanc 2011
    $120.00

Alsace

  • Riesling, Pierre Sparr 2013
    $40.00
  • Dme. Zind-Humbrecht, Gewurztraminer 2013
    $50.00
  • Dme. Zind-Humbrecht, Riesling Calcaire 2012
    $95.00

Loire Valley

  • Cuvee Harmonie, Muscadet, Sevre & Maine 2014
    $40.00
  • L'Arpents des Vaudons, JF Merieau, Tours 2013
    $50.00
  • Pouilly Fumé, La Moynerie, M. Redde 2011
    $60.00
  • Chateau de Sancerre, Cuvee du Connetable 2010
    $85.00

California Whites

  • Beringer, White Zinfandel 2012
    $19.00
  • Brooks "Amycas", Willamette Valley 2013
    $40.00
  • Billhook, Santa Barbara Co., Viognier, Roussane, Marsanne, Grenache Blanc 2012
    $40.00
  • Landmark Vineyards Chardonnay, Sonoma County 2013
    $45.00
  • Raeburn Chardonnay, Russian River Valley 2014
    $45.00
  • Halter Ranch, Grenache Blanc, Paso Robles 2014
    $45.00
  • Neal Family Vineyards, Sauvignon Blanc, Napa 2014
    $55.00
  • Chateau Montelena Chardonnay, Napa 2013
    $90.00
  • Ramey Chardonnay, Russian River Valley 2012
    $95.00
  • Fisher Chardonnay, Mountain Estate Vineyard 2010
    $140.00
  • Hyde Vineyard Chardonnay, Carneros 2011 Dom. Romanee Conti Family
    $145.00

Red Bordeaux (Cabernets and Merlots)

Medoc

  • Château Pierrail, Bordeaux Superieur 2012
    $75.00
  • Chateau Malescasse, Haut-Medoc 2004
    $85.00

Saint Julien

  • Chateau Lalande-Borie 2011
    $85.00
  • Hortevie, J.E. Borie 2011
    $95.00
  • Chateau Branaire-Ducru, 4eme Cru Classe 2006
    $180.00

Saint Estephe

  • Château La Peyre 2008
    $100.00
  • La Dame de Montrose 2011
    $150.00

Margaux

  • Blason d'Issan 2011
    $110.00
  • Chateau Moulin de Tricot 2011
    $130.00

Pauillac

  • Lacoste Borie 2011
    $95.00
  • Chateau Pibran, Cru Bourgeois 2008
    $95.00

Saint Emilion

  • Château Simard 2004
    $80.00
  • Château Franc Patarabet, Grand Cru 2009
    $90.00

Pomerol

  • Château l'Etoile de Salles, Lalande de Pomerol 2011
    $85.00

Pessac-Leognan

  • l'Esprit de Chevalier 2012
    $90.00
  • Clos Marsalette 2006
    $120.00
  • Château Pape Clement, Grand Cru de Graves 2004
    $300.00

Rhone Valley (Syrah and Grenache)

  • Chateau de Cordes, Minervois 2012
    $40.00
  • Ferry Lacombe Rosé, Haedus, Cotes de Provence 2015
    $50.00
  • Roger Sabon, Renaissance, Chateauneuf-du-Pape Blanc 2011
    $95.00
  • Condrieu, Les Chaillets 750ml 2010
    $130.00
  • Cotes du Rhone, Dme. "La Garrigue", Cuvee Romaine 2014
    $40.00
  • Lirac, Plateau des Chenes, Brechet 2012
    $45.00
  • Domaine La Suffrene "Les Lauves", Bandol 2010
    $95.00
  • Chateauneuf-du-Pape, Dme. Jean Royer 2013
    $110.00
  • Domaine de Mourchon, Family Reserve "S" 2012
    $120.00
  • Cote-Rotie, La Chavaroche 2011
    $175.00

The Sunny South, Provence, Languedoc, Gasconny, Roussillon

  • Domaine Cauhape, Symphonie de Novembre, Juracon 375ml 2007
    $60.00
  • Domaine des Bernardins, Muscat de Beaumes de Venise, 750ml 2010
    $110.00
  • Domaine La Suffrene, Bandol 1998
    $95.00

California Reds (Cabernets)

  • Silver Palm, Cabernet Sauvignon, North Coast 2012
    $55.00
  • Bon Anno, Cabernet Sauvignon, Napa Valley 2013
    $65.00
  • Halter Ranch, "Ancestor", Paso Robles 2010
    $75.00
  • Mullan Road Cellars, Cab/Merlot, Columbia Valley, WA 2013
    $75.00
  • Venge, Scout's Honor, Napa Valley Red Wine 2013
    $90.00
  • Neal Petite Syrah, Rutherford Dust Vineyard 2009
    $95.00
  • Inglenook 1882, Cabernet Sauvignon, Napa 2013
    $100.00
  • Webster Cellars "Right Bank", Napa Valley 2012
    $120.00
  • Justin "Isosceles", Paso Robles 2013
    $150.00
  • Venge, Silencieux, Napa Cabernet Sauvignon 2013
    $150.00
  • Rodney Strong, Bothers Cabernet 2011
    $155.00
  • Webster Cellars, Napa Valley Reserve Cabernet 2012
    $160.00
  • Del Dotto Syrah, Cinghiale Vineyard, Sonoma 2012
    $170.00
  • Neal Family Cabernet, Second Chance Vineyard 2006
    $230.00
  • Venge Cabernet Sauvignon, Bone Ash Vineyard 2010
    $280.00
  • Inglenook "Rubicon", Rutherford, Napa 2009
    $350.00
  • Del Dotto Cabernet Sauvignon, St. Helena Mountain 2012
    $410.00
  • Del Dotto Cabernet Sauvignon, Vineyard 887
    $430.00

Merlots

  • Truchard, Carneros, Napa 2013
    $60.00
  • Spring Valley, "Uriah", Walla Walla Valley, WA 2013
    $85.00
  • Duckhorn Vineyards, Napa Valley 2012
    $105.00
  • Pahlmeyer, Napa Valley 2012
    $160.00

Pinot Noir

  • The Four Graces, Willamette Valley, OR 2013
    $55.00
  • Brewer-Clifton, Santa Rita Hills, CA 2013
    $80.00
  • Domaine Serene, Yamhill Cuvee, Willamette Valley 2013
    $80.00

Zinfandels

  • Cline Ancient Vine, Zinfandel, Contra Coasta County 2013
    $40.00
  • Neal Family, Rutherford Dust Vineyard, Napa 2012
    $60.00
  • St. Francis, Dry Creek Valley 2010=2
    $80.00

International Favorites

  • Masi, Masianco Pinot Grigio, Italy 2015
    $40.00
  • Albarino, Don Olegario, Rias Baixas, Spain
    $45.00
  • Marchesi Pancrazi, Tuscan IGT, Italy 2014
    $40.00
  • Renacer Punto Final, Reserve Malbec, Argentina 2012
    $50.00
  • Nebbiolo d'Alba, Valmaggiore, Bruno Giacosa 2013
    $65.00
  • Fonterutoli, Chianti Classico, Mazzei, Italy 2012
    $70.00
  • Gil Family Estates "Clio", Jumilla, Spain 2013
    $95.00

217 South Avenue G
Humble, TX 77338

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Details
  • Price Range: $$$
    Atmosphere: Casual, Charming, Intimate
  • Dress Code: Dressy
    Good For: Groups, Quiet Conversation, Special Occasion
  • Noise Level: Quiet
  • Wine Spirits: Full Bar
    Phone: (281) 446-6717
  • Private Dining Room: Yes