BRABO by Robert Wiedmaier

Modern American

  • 87

At BRABO, an elegant spot in Old Town, chef Robert Wiedmaier uses local, seasonal ingredients in dishes like duck confit spring truffle carbonara, seared foie gras with poppy seed sponge cake or milk-fed veal loin and sweetbreads with chanterelles and polenta. Drink offerings include an extensive collection of Belgian beers, as well as global wines and cocktails like the Cherry Blossom Collins (Hibiki Japanese whisky, dry vermouth, lemon, cherry bitters).

BRABO by Robert Wiedmaier BRABO by Robert Wiedmaier BRABO by Robert Wiedmaier


  • DC's Best French Bistros 2016 - Zagat
  • Best Restaurants in Alexandria 2016 - Zagat
  • Zagat rating of 26 out of 30

1600 King Street
Alexandria, VA 22314

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  • Price Range: $$$
    Atmosphere: Intimate, Modern, Refined
  • Dress Code: Smart Casual
    Good For: Groups, Hotel Dining, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (703) 894-5252
  • Private Dining Room: Yes