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Bonnell’s, in Fort Worth’s Overton Park neighborhood, transcends classic steakhouse fare drawing on influences from Southwestern, Creole and Mexican cuisines. Many of chef Jon Bonnell’s game entrees — often sourced from local ranchers — highlight his Texas-inspired cooking, like pepper-crusted buffalo tenderloin in whisky cream sauce or roasted quail packed with coppa and pine nut stuffing. Pair dishes with an expansive, California-dominated wine list.

Bonnell's Bonnell's Bonnell's


  • 50 Best Restaurants in Dallas 2014 - Zagat

Menu for Bonnell's

4259 Bryant Irvin Road
Fort Worth, TX 76109

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  • Price Range: $$$
    Atmosphere: Modern, Refined, Trendy/Scene
  • Dress Code: Dressy
    Good For: Groups, Meet For A Drink, Special Occasion
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (817) 738-5489
  • Private Dining Room: No