Blue Door Kitchen & Garden

Modern American

  • 89
Overview

In the Gold Coast, Blue Door Kitchen & Garden showcases seasonal, sustainably-sourced American fare housed in a former carriage house with garden patio. The menu is influenced by the seasons, with dishes like grilled lamb sirloin atop chickpeas, buttermilk fried chicken over garlic mashed potatoes or Great Lakes cornmeal-crusted fish and chips accented by malt aioli. Libations include cold-pressed juices, craft beers, international wines and garden-inspired cocktails like the Basil Gimlet or Strawberry Julep.

Blue Door Kitchen & Garden Blue Door Kitchen & Garden Blue Door Kitchen & Garden

Accolades

  • 10 Hottest New Restaurants in Chicago 2016 - Zagat
  • 10 Places Everyone's Talking about and Dining at 2016 - Chicago Magazine

Menu for Blue Door Kitchen & Garden

Lunch Menu

Starters

  • Market Vegetable Fritter ricotta, harissa aioli
    $7.00
  • Warm Potato Salad bacon, caramelized onion, honey mustard
    $8.00
  • Little Farm on the Prairie Deviled Eggs ask about today's creation
    $6.00
  • Cece's Three Cheese Mac & Cheese three cheese blend, orecchiette
    $9.00

Soups

  • White Bean Stew carrots, charred tomato, kale
  • Celery Root & Apple Soup wild rice, leek, pickled mustard seed

Paninis

From the Field

  • Margherita roasted tomato, basil, pickled onion, arugula
    $10.00
  • Apple & Brie honey, winter radish, dijonnaise
    $12.00

From the Land

  • BDK Midnight mojo pork, mustard, pickled vegetables, country ham, raclette
    $12.00
  • Braised Short Rib roasted pepper, parmesan, giardiniera, arugula
    $13.00
  • Mediterranean Lamb roasted garlic & cumin aioli, olive, feta
    $13.00

Market Fresh Salads

  • Spaghetti Squash Salad red wine vinaigrette, currents, chèvre, hazelnut
    $14.00
  • Brussels & Kale toasted almonds, parmesan, bacon, maple tahini vinaigrette
    $12.00
  • BDK Power Grains high protein grains, dried fruit, hazelnuts, pickled carrots
    $14.00
  • Harvest Chopped rotating selection of market vegetables, walnuts, cheddar, pickled garlic dressing
    $12.00
  • Roasted Beet & Feta macadamia nut, citrus, fennel, herb-dijon vinaigrette
    $13.00

Combos

  • The Elm Street choose any 1⁄2 sized salad with a cup of soup
    $12.00
  • The Dearborn choose any 1⁄2 sandwich with a 1⁄2 salad or cup of soup
    $13.00

Sandwiches

  • Turkey BLT tomato aioli, bacon, lettuce, pickled onion, hook's cheddar
    $12.00
  • Ham & Cheese city ham, hook's cheddar, pepperoncini
    $11.00
  • Shrimp & Crab Salad celery, radish, "new bay" seasoning
    $14.00
  • GCM Vegetable Sandwich marinated market vegetables, hummus spread
    $10.00
  • Roasted Chicken Breast dijonnaise, pear onion jam, lettuce, cheddar
    $11.00

Sides

  • Hand Cut Fries garlic aioli
    $7.00
  • Lager Battered Onion Rings cheddar aioli
    $7.00
  • Roasted Brussels Sprouts pears, pine nuts, pecorino
    $7.00

From the Land & Water

  • Seared Tuna dijon potatoes, olive, green bean, peppadew, hardboiled egg
    $17.00
  • Shrimp & Grits white corn grits, tasso ham, tomato stew, crispy okra
    $16.00
  • Braised Short Rib green beans, garlic mashed potatoes
    $18.00
  • Organic Salmon rutabaga latkes, brussels sprouts, crème fraiche, apple
    $16.00
  • Fish & Chips cornmeal crust, hand cut fries, malt aioli
    $16.00

Chef Art Smith Specialties

  • Fried Chicken Sandwich pickled onion, lettuce, tomato, pimento cheese
    $14.00
  • BDK Burger hook's cheddar, pickles, garlic aioli, hand cut fries
    $15.00
  • Buttermilk Fried Chicken garlic mashed potatoes, hot sauce, honey
    $16.00

Coffee

  • Cold Brew
    $6.00
  • Cappuccino
    $4.00
  • Espresso
    $3.00
  • Latte
    $4.00
  • Organic Brewed Coffee
    $3.00

Sparkling

  • Apple
  • Blackberry

Cold Pressed Juice

  • Green #3 kale, celery, spinach, cucumber, pineapple
  • Beet beet, orange, turmeric, tarragon
  • Grapefruit grapefruit, coconut water, himalayan sea salt, mint
  • Pear pear, pineapple, ginger, thyme

Garden To Glass Cocktails

  • Golden Coast corn whiskey, bartlett pear, ground cherry, lemon
  • Mezcal Mule mezcal, blackberry shrub, lime, ginger beer
  • Currently Cucumber vodka, cucumber, lime, seasonal fruit
  • Second Ciddy white rum, sage, apple cider, lime
  • Jackalope Hunter bourbon, spiced demerara, carrot, angostura bitters
  • Basil Gimlet botanical gin, lime, basil, vanilla bean
  • Harvest Sangria wine, campari, rosemary, citrus, orchard fruit

Beer & Cider

  • Autumn Maple 750 ml by Bruery
    $22.00
  • Perry, Hard Cider by ACE Ciders
    $8.00
  • Zombie Killer, Cherry Mead 500ml by B. Nektar Meadery
    $14.00
  • Flywheel, Bright Lager by Metropolitan Brewing
    $7.00
  • Wobble, IPA by Two Brothers Brewing
    $8.00
  • Briney Melon Gose by AVBC
    $7.00
  • Apex Predator, Farm House Ale by Off Color Brewing
    $8.00

Bubbles by the Glass

  • Acinum Prosecco Extra Dry, Italy, NV, Glera
    $10.00
    $36.00
  • Leo Hillinger, Neusiedlersee Secco Rosé, Austria, NV, Pinot Noir
    $12.00
    $45.00

Bubbles by the Bottle

  • Reichsrat von Buhl 'Von Buhl' Riesling Sekt Brut, Germany, NV, Rielsing
    $50.00
  • R. Pouillon et Fils, Champagne Brut Réserve, France, NV, Chardonnay Blend
    $120.00

Wines by the Glass

Rosé

  • E. Guigal, Cotes du Rhone, France, 2015, Grenache Blend
    $11.00
    $40.00
  • Vin Gris de Cigare Bonny Doon Vineyard, California, 2015 Grenache Blend
    $12.00
    $44.00

White

  • The Missing Spire, Michigan, 2014, Riesling
    $12.00
    $44.00
  • Round Pond Estates, Rutherford Sauvignon Blanc, California, 2015
    $12.00
    $44.00
  • DaMa Chardonnay, Washington, 2013, Chardonnay
    $14.00
    $50.00
  • Ransom, Oregon, 2014, Pinot Gris
    $14.00
    $50.00

Red

  • Martin Alonso Rioja Viña Ilusion Tinto, Spain, 2014, Tempranillo Blend
    $10.00
    $35.00
  • The House of Independent Producers, Washington, 2012, Merlot
    $11.00
    $40.00
  • Domaine de Pallus, Messange Rouge Chinon, Loire Valley, 2015, Cabernet Franc
    $12.00
    $44.00
  • Brooks, Runaway Red, Oregon, 2015, Pinot Noir
    $14.00
    $50.00
  • Pedro Parra y Familia, Pencopolitano Red Blend Cauquenes Central Valley, Chile, 2014, Malbec Blend
    $15.00
    $55.00
  • Hall Wines, Cabernet Sauvignon, California, 2013, Cabernet Sauvignon
    $20.00
    $75.00

Wines by the Bottle

Natural Wines

  • Le Vigne di Zamo, Italy, 2014 Pinot Grigio
    $58.00
  • Big Table Farm, Wirtz Edelzwicker Alsation Blend, Oregon, 2014, Riesling Blend
    $75.00
  • Harrington Wines, Mendocino Pinot Noir 'Terrane' Thompson Vinyard, California, 2009, Pinot Noir
    $105.00
  • Ochota Barrels, The Green Room McLaren Vale, Australia, 2015, Grenache Blend
    $110.00

White

  • Lagaria Pinot Grigio, Italy, 2014, Pinot Grigio
    $35.00
  • Locations Wines, Corse, France, 2014, Vermentino
    $40.00
  • Balthasar Ress, Hattenheimer Schützenhaus Riesling Kabinett, Germany, 2014, Riesling
    $43.00
  • Calera Central Coast Viognier, California, 2014, Viognier
    $47.00
  • Astrolabe, New Zealand, 2015, Sauvignon Blanc
    $54.00
  • J. Christopher, Oregon, 2014, Sauvignon Blanc
    $60.00
  • Morgan, California, 2014, Chardonnay
    $70.00
  • Tranch Cellars, Columbia Valley, 2012, Rousanne Blend
    $75.00
  • DeMorgenzon Chenin Blanc, South Africa, 2014, Chenin Blanc
    $90.00
  • Château de Puligny-Montrachet, Chassagne-Montrachet, France, 2012, Chardonnay
    $130.00

Red

  • Domaine de la Bastide, Côtes du Rhône 'Figues', France, 2015, Syrah Blend
    $38.00
  • Two Mountain, La Pistola, Washington, NV, Merlot Blend
    $40.00
  • Ravines Cabernet Franc, New York, 2014, Cabernet Franc
    $55.00
  • Stickybeak, California, 2013 Pinot Noir
    $55.00
  • Division Wine Making Co. Division-Villages Les Petits Fers Gamay Noir, Oregon, 2015, Gamay Noir
    $60.00
  • Milbrandt Vinyards Columbia Valley Merlot The Estates, Washington, 2011, Merlot
    $60.00
  • Ministry of the Vinterior, The Messenger, California, 2014, Cabernet Sauvignon
    $60.00
  • Anwilka, Petite Frère Red Blend, South Africa, 2012, Syrah Blend
    $65.00
  • Thackrey Pleiades XXIV, California, NV, Sangiovese Blend
    $75.00
  • Chateau Larose Pergansoni, France, 2009 Cabernet Sauvignon Blend
    $80.00
  • Sinister Hand, Columbia Valley, 2015, Grenache Blend
    $85.00
  • Storybook Mayacamas Range Zinfandel, California, 2012, Zinfandel
    $95.00
  • Burn Cottage Central Otago Pinot Noir, New Zealand, 2011, Pinot Noir
    $100.00
  • Spring Valley 'Nina Lee' Syrah, Washington, 2011, Syrah
    $125.00

Dinner Menu

Small Plates

  • Butternut Squash Pierogi pickled butternut squash, sage
    $10.00
  • Roasted Beet & Carrot feta, lime, macadamia nut
    $9.00
  • Spaghetti Squash & Hazelnuts midnight moon cheese, currants, basil
    $10.00
  • Braised Root Vegetables turnips, celery, maple glaze
    $9.00
  • Pumpkin & Farro Risotto toasted pecans, maple, pumpkin seed oil
    $12.00
  • Warm Potato Salad bacon, caramelized onion, honey mustard
    $8.00
  • Warm Potato Salad ricotta, harissa aioli
    $7.00
  • BDK Power Grains high protein grains, dried fruit, hazelnuts, pickled carrots
    $9.00
  • Brussels & Kale Salad toasted almonds, parmesan, bacon, maple tahini vinaigrette
    $9.00
  • White Bean Stew Soup carrots, charred tomato, kale
    $6.00
    $9.00
  • Celery Root & Apple Soup wild rice, leek, pickled mustard seed
    $6.00
    $9.00

From the Land & Water

  • Little Farm on the Prairie Deviled Eggs ask about today's creation
    $6.00
  • Crispy Pork Belly carrot, pineapple, pea shoots
    $9.00
  • Shrimp & Grits white corn grits, tasso ham, tomato stew, crispy okra
    $16.00
  • Seared Tuna dijon potatoes, olive, green beans, peppadews, hardboiled egg
    $17.00
  • Lamb Sirloin chickpeas, charmoula yogurt sauce, radish
    $18.00

Mains

  • Organic Salmon rutabaga latkes, brussels sprouts, crème fraiche, apple
    $23.00
  • Braised Short Rib potato pave, green beans, sauce au poivre
    $26.00
  • Fish & Chips cornmeal crust, hand cut fries, malt aioli
    $19.00
  • Seared Diver Sea Scallops sweet potato farina, ghost chili vinaigrette
    $27.00
  • Chicago Cut Ribeye beer battered onion rings, worcestershire, bleu cheese
    $44.00

Chef Art Smith Specialties

  • Buttermilk Fried Chicken garlic mashed potatoes, honey
    $22.00
  • BDK Burger hook's cheddar, pickles, garlic aioli, hand cut fries
    $15.00

Farm Sides

  • Cece's Three Cheese Mac & Cheese three cheese blend, orecchiette
    $9.00
  • Sorghum & Mustard Seed Glazed Sweet Potatoes
    $8.00
  • Roasted Brussels Sprouts pears, pine nuts, pecorino
    $7.00
  • Beer Battered Onion Rings cheddar aioli
    $7.00
  • Hand Cut Fries garlic aioli
    $7.00

Coffee

  • Cold Brew
    $6.00
  • Cappuccino
    $4.00
  • Espresso
    $3.00
  • Latte
    $4.00
  • Organic Brewed Coffee
    $3.00

Sparkling

  • Apple
  • Blackberry

Cold Pressed Juice

  • Green #3 kale, celery, spinach, cucumber, pineapple
  • Beet beet, orange, turmeric, tarragon
  • Grapefruit grapefruit, coconut water, himalayan sea salt, mint
  • Pear pear, pineapple, ginger, thyme

Garden To Glass Cocktails

  • Golden Coast corn whiskey, bartlett pear, ground cherry, lemon
  • Mezcal Mule mezcal, blackberry shrub, lime, ginger beer
  • Currently Cucumber vodka, cucumber, lime, seasonal fruit
  • Second Ciddy white rum, sage, apple cider, lime
  • Jackalope Hunter bourbon, spiced demerara, carrot, angostura bitters
  • Basil Gimlet botanical gin, lime, basil, vanilla bean
  • Harvest Sangria wine, campari, rosemary, citrus, orchard fruit

Beer & Cider

  • Autumn Maple 750 ml by Bruery
    $22.00
  • Perry, Hard Cider by ACE Ciders
    $8.00
  • Zombie Killer, Cherry Mead 500ml by B. Nektar Meadery
    $14.00
  • Flywheel, Bright Lager by Metropolitan Brewing
    $7.00
  • Wobble, IPA by Two Brothers Brewing
    $8.00
  • Briney Melon Gose by AVBC
    $7.00
  • Apex Predator, Farm House Ale by Off Color Brewing
    $8.00

Bubbles by the Glass

  • Acinum Prosecco Extra Dry, Italy, NV, Glera
    $10.00
    $36.00
  • Leo Hillinger, Neusiedlersee Secco Rosé, Austria, NV, Pinot Noir
    $12.00
    $45.00

Bubbles by the Bottle

  • Reichsrat von Buhl 'Von Buhl' Riesling Sekt Brut, Germany, NV, Rielsing
    $50.00
  • R. Pouillon et Fils, Champagne Brut Réserve, France, NV, Chardonnay Blend
    $120.00

Wines by the Glass

Rosé

  • E. Guigal, Cotes du Rhone, France, 2015, Grenache Blend
    $11.00
    $40.00
  • Vin Gris de Cigare Bonny Doon Vineyard, California, 2015 Grenache Blend
    $12.00
    $44.00

White

  • The Missing Spire, Michigan, 2014, Riesling
    $12.00
    $44.00
  • Round Pond Estates, Rutherford Sauvignon Blanc, California, 2015
    $12.00
    $44.00
  • DaMa Chardonnay, Washington, 2013, Chardonnay
    $14.00
    $50.00
  • Ransom, Oregon, 2014, Pinot Gris
    $14.00
    $50.00

Red

  • Martin Alonso Rioja Viña Ilusion Tinto, Spain, 2014, Tempranillo Blend
    $10.00
    $35.00
  • The House of Independent Producers, Washington, 2012, Merlot
    $11.00
    $40.00
  • Domaine de Pallus, Messange Rouge Chinon, Loire Valley, 2015, Cabernet Franc
    $12.00
    $44.00
  • Brooks, Runaway Red, Oregon, 2015, Pinot Noir
    $14.00
    $50.00
  • Pedro Parra y Familia, Pencopolitano Red Blend Cauquenes Central Valley, Chile, 2014, Malbec Blend
    $15.00
    $55.00
  • Hall Wines, Cabernet Sauvignon, California, 2013, Cabernet Sauvignon
    $20.00
    $75.00

Wines by the Bottle

Natural Wines

  • Le Vigne di Zamo, Italy, 2014 Pinot Grigio
    $58.00
  • Big Table Farm, Wirtz Edelzwicker Alsation Blend, Oregon, 2014, Riesling Blend
    $75.00
  • Harrington Wines, Mendocino Pinot Noir 'Terrane' Thompson Vinyard, California, 2009, Pinot Noir
    $105.00
  • Ochota Barrels, The Green Room McLaren Vale, Australia, 2015, Grenache Blend
    $110.00

White

  • Lagaria Pinot Grigio, Italy, 2014, Pinot Grigio
    $35.00
  • Locations Wines, Corse, France, 2014, Vermentino
    $40.00
  • Balthasar Ress, Hattenheimer Schützenhaus Riesling Kabinett, Germany, 2014, Riesling
    $43.00
  • Calera Central Coast Viognier, California, 2014, Viognier
    $47.00
  • Astrolabe, New Zealand, 2015, Sauvignon Blanc
    $54.00
  • J. Christopher, Oregon, 2014, Sauvignon Blanc
    $60.00
  • Morgan, California, 2014, Chardonnay
    $70.00
  • Tranch Cellars, Columbia Valley, 2012, Rousanne Blend
    $75.00
  • DeMorgenzon Chenin Blanc, South Africa, 2014, Chenin Blanc
    $90.00
  • Château de Puligny-Montrachet, Chassagne-Montrachet, France, 2012, Chardonnay
    $130.00

Red

  • Domaine de la Bastide, Côtes du Rhône 'Figues', France, 2015, Syrah Blend
    $38.00
  • Two Mountain, La Pistola, Washington, NV, Merlot Blend
    $40.00
  • Ravines Cabernet Franc, New York, 2014, Cabernet Franc
    $55.00
  • Stickybeak, California, 2013 Pinot Noir
    $55.00
  • Division Wine Making Co. Division-Villages Les Petits Fers Gamay Noir, Oregon, 2015, Gamay Noir
    $60.00
  • Milbrandt Vinyards Columbia Valley Merlot The Estates, Washington, 2011, Merlot
    $60.00
  • Ministry of the Vinterior, The Messenger, California, 2014, Cabernet Sauvignon
    $60.00
  • Anwilka, Petite Frère Red Blend, South Africa, 2012, Syrah Blend
    $65.00
  • Thackrey Pleiades XXIV, California, NV, Sangiovese Blend
    $75.00
  • Chateau Larose Pergansoni, France, 2009 Cabernet Sauvignon Blend
    $80.00
  • Sinister Hand, Columbia Valley, 2015, Grenache Blend
    $85.00
  • Storybook Mayacamas Range Zinfandel, California, 2012, Zinfandel
    $95.00
  • Burn Cottage Central Otago Pinot Noir, New Zealand, 2011, Pinot Noir
    $100.00
  • Spring Valley 'Nina Lee' Syrah, Washington, 2011, Syrah
    $125.00

Brunch Menu

Brunch Cocktails

Bloody Marys

  • Red tomato, cucumber, carrot, horseradish, lemon, lime
  • Orange pumpkin, ginger, cumin, clove, dill

Bubbles

  • Mimosa
    $9.00
  • Raspberry Sorbet Mimosa
    $9.00
  • Orchard Radler london dry gin, pear, lavender, briney melon gose
    $12.00

Starters

  • Beignets
    $5.00
  • Biscuits & Gravy
    $7.00
  • Little Farm On The Prairie Deviled Eggs
    $6.00
  • Bacon, Egg & Cheese Fritters
    $7.00

Market Fresh Salads

  • Spaghetti Squash Salad red wine vinaigrette, currents, chèvre, hazelnut
    $14.00
  • BDK Power Grains high protein grains, dried fruit, hazelnuts, pickled carrots
    $14.00
  • Brussels & Kale toasted almonds, parmesan, bacon, maple tahini vinaigrette
    $12.00

Benedicts

  • Garden english muffin, charred tomato, kale pesto, feta
    $13.00
  • Fried Chicken biscuits, sausage gravy
    $16.00
  • Southern biscuits, shrimp, andouille hollandaise, stewed vegetables
    $15.00
  • Classic english muffin, city ham, hollandaise, pepper jelly
    $13.00
  • Art Smith's Fried Chicken & Waffles with rosemary maple syrup
    $22.00

From the Griddle

  • Deuces 2 hot cakes, 2 eggs, 2 bacon
    $12.00
  • Double Stack whipped butter
    $8.00
  • Banana Crunch Pancakes triple stack, whipped cream, sweet walnut crunch
    $12.00

Carriage House Classics

  • Quiche kale, parmesan, apple, seasonal salad
    $13.00
  • Egg White Omelet melrose peppers, eggplant, ricotta salata, seasonal salad
    $12.00
  • BDK Omelet bacon, hook's cheddar, kale, seasonal salad
    $13.00
  • Andouille & Eggs cheddar grits, pickled peppers
    $12.00
  • BDK Burger hook's cheddar, pickles, garlic aioli, hand cut fries
    $15.00

Eggs & Hash

  • Pinkelwurst Sausage caramelized onion, housemade mustard
    $14.00
  • Short Rib roasted pepper demi
    $15.00
  • Maple & Sage Breakfast Sausage sweet potato purée
    $14.00

A La Carte

  • Egg
    $2.00
  • Toast
    $3.00
  • House Bacon
    $5.00
  • Maple & Sage Breakfast Sausage
    $5.00
  • Cece's Three Cheese Mac & Cheese
    $9.00

Coffee

  • Cold Brew
    $6.00
  • Cappuccino
    $4.00
  • Espresso
    $3.00
  • Latte
    $4.00
  • Organic Brewed Coffee
    $3.00

Sparkling

  • Apple
  • Blackberry

Cold Pressed Juice

  • Green #3 kale, celery, spinach, cucumber, pineapple
  • Beet beet, orange, turmeric, tarragon
  • Grapefruit grapefruit, coconut water, himalayan sea salt, mint
  • Pear pear, pineapple, ginger, thyme

Garden To Glass Cocktails

  • Golden Coast corn whiskey, bartlett pear, ground cherry, lemon
  • Mezcal Mule mezcal, blackberry shrub, lime, ginger beer
  • Currently Cucumber vodka, cucumber, lime, seasonal fruit
  • Second Ciddy white rum, sage, apple cider, lime
  • Jackalope Hunter bourbon, spiced demerara, carrot, angostura bitters
  • Basil Gimlet botanical gin, lime, basil, vanilla bean
  • Harvest Sangria wine, campari, rosemary, citrus, orchard fruit

Beer & Cider

  • Autumn Maple 750 ml by Bruery
    $22.00
  • Perry, Hard Cider by ACE Ciders
    $8.00
  • Zombie Killer, Cherry Mead 500ml by B. Nektar Meadery
    $14.00
  • Flywheel, Bright Lager by Metropolitan Brewing
    $7.00
  • Wobble, IPA by Two Brothers Brewing
    $8.00
  • Briney Melon Gose by AVBC
    $7.00
  • Apex Predator, Farm House Ale by Off Color Brewing
    $8.00

Bubbles by the Glass

  • Acinum Prosecco Extra Dry, Italy, NV, Glera
    $10.00
    $36.00
  • Leo Hillinger, Neusiedlersee Secco Rosé, Austria, NV, Pinot Noir
    $12.00
    $45.00

Bubbles by the Bottle

  • Reichsrat von Buhl 'Von Buhl' Riesling Sekt Brut, Germany, NV, Rielsing
    $50.00
  • R. Pouillon et Fils, Champagne Brut Réserve, France, NV, Chardonnay Blend
    $120.00

Wines by the Glass

Rosé

  • E. Guigal, Cotes du Rhone, France, 2015, Grenache Blend
    $11.00
    $40.00
  • Vin Gris de Cigare Bonny Doon Vineyard, California, 2015 Grenache Blend
    $12.00
    $44.00

White

  • The Missing Spire, Michigan, 2014, Riesling
    $12.00
    $44.00
  • Round Pond Estates, Rutherford Sauvignon Blanc, California, 2015
    $12.00
    $44.00
  • DaMa Chardonnay, Washington, 2013, Chardonnay
    $14.00
    $50.00
  • Ransom, Oregon, 2014, Pinot Gris
    $14.00
    $50.00

Red

  • Martin Alonso Rioja Viña Ilusion Tinto, Spain, 2014, Tempranillo Blend
    $10.00
    $35.00
  • The House of Independent Producers, Washington, 2012, Merlot
    $11.00
    $40.00
  • Domaine de Pallus, Messange Rouge Chinon, Loire Valley, 2015, Cabernet Franc
    $12.00
    $44.00
  • Brooks, Runaway Red, Oregon, 2015, Pinot Noir
    $14.00
    $50.00
  • Pedro Parra y Familia, Pencopolitano Red Blend Cauquenes Central Valley, Chile, 2014, Malbec Blend
    $15.00
    $55.00
  • Hall Wines, Cabernet Sauvignon, California, 2013, Cabernet Sauvignon
    $20.00
    $75.00

Wines by the Bottle

Natural Wines

  • Le Vigne di Zamo, Italy, 2014 Pinot Grigio
    $58.00
  • Big Table Farm, Wirtz Edelzwicker Alsation Blend, Oregon, 2014, Riesling Blend
    $75.00
  • Harrington Wines, Mendocino Pinot Noir 'Terrane' Thompson Vinyard, California, 2009, Pinot Noir
    $105.00
  • Ochota Barrels, The Green Room McLaren Vale, Australia, 2015, Grenache Blend
    $110.00

White

  • Lagaria Pinot Grigio, Italy, 2014, Pinot Grigio
    $35.00
  • Locations Wines, Corse, France, 2014, Vermentino
    $40.00
  • Balthasar Ress, Hattenheimer Schützenhaus Riesling Kabinett, Germany, 2014, Riesling
    $43.00
  • Calera Central Coast Viognier, California, 2014, Viognier
    $47.00
  • Astrolabe, New Zealand, 2015, Sauvignon Blanc
    $54.00
  • J. Christopher, Oregon, 2014, Sauvignon Blanc
    $60.00
  • Morgan, California, 2014, Chardonnay
    $70.00
  • Tranch Cellars, Columbia Valley, 2012, Rousanne Blend
    $75.00
  • DeMorgenzon Chenin Blanc, South Africa, 2014, Chenin Blanc
    $90.00
  • Château de Puligny-Montrachet, Chassagne-Montrachet, France, 2012, Chardonnay
    $130.00

Red

  • Domaine de la Bastide, Côtes du Rhône 'Figues', France, 2015, Syrah Blend
    $38.00
  • Two Mountain, La Pistola, Washington, NV, Merlot Blend
    $40.00
  • Ravines Cabernet Franc, New York, 2014, Cabernet Franc
    $55.00
  • Stickybeak, California, 2013 Pinot Noir
    $55.00
  • Division Wine Making Co. Division-Villages Les Petits Fers Gamay Noir, Oregon, 2015, Gamay Noir
    $60.00
  • Milbrandt Vinyards Columbia Valley Merlot The Estates, Washington, 2011, Merlot
    $60.00
  • Ministry of the Vinterior, The Messenger, California, 2014, Cabernet Sauvignon
    $60.00
  • Anwilka, Petite Frère Red Blend, South Africa, 2012, Syrah Blend
    $65.00
  • Thackrey Pleiades XXIV, California, NV, Sangiovese Blend
    $75.00
  • Chateau Larose Pergansoni, France, 2009 Cabernet Sauvignon Blend
    $80.00
  • Sinister Hand, Columbia Valley, 2015, Grenache Blend
    $85.00
  • Storybook Mayacamas Range Zinfandel, California, 2012, Zinfandel
    $95.00
  • Burn Cottage Central Otago Pinot Noir, New Zealand, 2011, Pinot Noir
    $100.00
  • Spring Valley 'Nina Lee' Syrah, Washington, 2011, Syrah
    $125.00

Beverage Menu

Coffee

  • Cold Brew
    $6.00
  • Cappuccino
    $4.00
  • Expresso
    $3.00
  • Latte
    $4.00
  • Brewed Coffee
    $3.00

Juices

  • ABC apple, beet, carrot, lemon, kale
  • Let's Dew This! honeydew, pineapple, apple, pear, fresno chili
  • Love Me Gingerly carrot, apple, ginger
  • Green Goodness cucumber, kale, apple, lime

Garden to Glass Cocktails

  • Strawberry Julep bourbon, mint, strawberry
  • Summer-Thyme vodka, lemon, thyme
  • Berry Cooler white rum, blueberry shrub, lemon, raspberry
  • Grapefruit Smash blanco tequila, grapefruit, fresno, lime, cilantro
  • Rhubarb Leaf-Tini dry gin, rhubarb, egg whites, lime, raspberry
  • Basil Gimlet botanical gin, lime, basil, vanilla bean

Beer

  • Apex Predator, Farm House Ale, by Off Color Brewing
  • Flywheel, Bright Lager, by Metropolitan Brewing
  • Wobble, IPA, by Two Brothers Brewing
  • Holy Gose, Briney Melon, By AVBC

Bubbles by the Glass

  • Acinum Prosecco Extra Dry, Italy, NV, Glera
    $8.00
    $30.00
  • Cantine Elvio Tintero, Moscato d'Asti Sorì Gramella DOCG, Italy, 2014, Moscato
    $9.00
    $35.00
  • Leo Hillinger, Neusiedlersee Secco Rosé, Austria, NV, Pinot Noir
    $12.00
    $45.00

Bubbles by the Bottle

  • Segura Viudes, 'Aria' Estate Extra Dry, Spain, NV, Macabeo Blend
    $40.00
  • Reichsrat von Buhl 'Von Buhl' Riesling Sekt Brut, Germany, NV, Rielsing
    $50.00
  • R. Pouillon et Fils, Champagne Brut Réserve, France, NV, Chardonnay Blend
    $120.00

Wines by the Glass

Rosé

  • Mas de Daumas Gassac, Vin de Pays de l'Hérault Rosé Guilhem, France, 2015, Grenache Blend
    $9.00
    $35.00
  • Armas de Guerra, Bierzo Mencía Rosado, Spain, 2015, Mencía
    $9.00
    $35.00

White

  • Château Grand Traverse Pinot Noir Vin Gris, Michigan, 2013, Pinot Noir
    $10.00
    $37.00
  • Acústic Cellars Monstrant Blanc, Spain, 2014, Garnatxa Blanca Blend
    $11.00
    $40.00
  • DaMa Chardonnay, Washington, 2013, Chardonnay
    $13.00
    $50.00
  • Hendry Napa Valley Pinot Gris, California, 2014, Pinot Gris
    $14.00
    $55.00

Red

  • Martin Alonso Rioja Viña Ilusion Tinto, Spain, 2014, Tempranillo Blend
    $10.00
    $35.00
  • Brooks, Runaway, Red Oregon, 2014, Pinot Noir
    $13.00
    $50.00
  • Pedro Parra y Familia, Pencopolitano Red Blend Cauquenes Central Valley, Chile, 2014, Malbec Blend
    $15.00
    $55.00
  • Hall Wines, Cabernet Sauvignon, California, 2012, Cabernet Sauvignon
    $20.00
    $75.00

Wines by the Bottle

Rosé

  • Demorgenzon DMZ Cabernet Rosé, South Africa, 2015, Cabernet Sauvignon
    $30.00
  • Red Car Pinot Noir Rosé, California, 2015, Pinot Noir
    $50.00

White

  • Château de L'Aiguillette, Muscadet de Sèvre-et-Maine Sur Lie, France, 2014, Melon de Bourgogne
    $40.00
  • Lagaria Pinot Grigio, Italy, 2014, Pinot Grigio
    $28.00
  • Banyon Wines, Monterey County Gewürztraminer, California, 2015, Gewürztraminer
    $30.00
  • Jules Taylor Marlborough Sauvignon Blanc, New Zealand, 2015, Sauvignon Blanc
    $35.00
  • Locations Wines, Corse, France, 2014, Vermentino
    $35.00
  • Hugel Pinot Gris Classic AOC, France, 2012, Pinot Gris
    $40.00
  • Round Pond Estates, Rutherford Sauvignon Blanc, California, 2015, Sauvignon Blanc
    $40.00
  • Balthasar Ress, Hattenheimer Schützenhaus Riesling Kabinett, Germany, 2014, Riesling
    $43.00
  • Tangent Grenache Blanc, California, 2012, Grenache Blanc
    $45.00
  • Calera Central Coast Viognier, California, 2014, Viognier
    $47.00
  • Big Table Farm, Wirtz Edelzwicker Alsation Blend, Oregon, 2014, Riesling Blend
    $75.00
  • DeMorgenzon Chenin Blanc, South Africa, 2014, Chenin Blanc
    $90.00
  • Château de Puligny-Montrachet, Chassagne-Montrachet, France, 2012, Chardonnay
    $150.00

Red

  • Domaine de la Bastide, Côtes du Rhône 'Figues', France, 2015, Syrah Blend
    $33.00
  • Two Mountain, La Pistola, Washington, NV, Merlot Blend
    $40.00
  • Boer & Brit, The General, South Africa, 2012, Petit Verdot Blend
    $45.00
  • Ravines Cabernet Franc, New York, 2014, Cabernet Franc
    $55.00
  • Division Wine Making Co. Division-Villages Les Petits Fers Gamay Noir, Oregon, 2015, Gamay Noir
    $60.00
  • Milbrandt Vinyards Columbia Valley Merlot The Estates, Washington, 2011, Merlot
    $60.00
  • Burn Cottage Central Otago Pinot Noir, New Zealand, 2011, Pinot Noir
    $75.00
  • Thackrey Pleiades XXIV, California, NV, Sangiovese Blend
    $75.00
  • Storybook Mayacamas Range Zinfandel, California, 2012, Zinfandel
    $95.00
  • Harrington Wines, Mendocino Pinot Noir 'Terrane' Thompson Vinyard, California, 2009, Pinot Noir
    $105.00
  • Anwilka, Petite Frère Red Blend, South Africa, 2012, Syrah Blend
    $65.00
  • Ochota Barrels, The Green Room McLaren Vale, Australia, 2015, Grenache Blend
    $110.00
  • Spring Valley 'Nina Lee' Syrah, Washington, 2011, Syrah
    $125.00

Dessert Menu

Desserts

  • Art's Hummingbird Cake banana and pineapple cake, cream cheese frosting
    $12.00
  • Strawberry Vacherin meringue crisps, candied ginger, bee pollen
    $7.00
  • Blueberry Mousse white chocolate, pistachio
    $9.00
  • Loulou's Chocolate Tart popcorn ice cream, whipped cream
    $10.00
  • 3 Cheese Cheesecake graham crust, seasonal fruit coulis
    $11.00

52 West Elm Street
Chicago, IL 60610

Get Directions
Details
  • Price Range: $$$
    Atmosphere: Charming, Intimate, Refined
  • Dress Code: Smart Casual
    Good For: Groups, Outdoor Dining, Special Occasion
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (312) 573-4000
  • Private Dining Room: Yes