B&B Butcher

Modern Steakhouse

  • 84
Overview

This elegant East End wood-and-brick-accented steakhouse is a haven to all meat lovers. A vintage bakery converted into an upscale dining destination, B&B Butcher offers a wide variety of house-aged chops, shareable steaks, seafood options and a raw bar. Patrons enjoy elegant ambiance and the finest selection of meats around, including A-5 certified Texas and Japanese Wagyu beef, as well as in-house 28-day and 55-day dry-aged USDA Prime beef. A rooftop patio with city views is a major attraction, and made complete by a stellar specialty cocktail menu and immense wine list.

B&B Butcher B&B Butcher B&B Butcher

ACCOLADES

  • Winner: Diner's Choice 2016 — Opentable
  • One star from the Houston Chronicle 2015
  • Houston's 10 Most Important Restaurant Openings of 2015 — Zagat

Menu for B&B Butcher

Dinner Menu

Slab

  • Bacon 3 Ways lamb, Tommy's & pork
    $16.00
  • Sizzling Thick Cut Bacon
    $12.00
  • House Smoked Lamb Bacon balsamic reduction & mixed greens
    $18.00
  • Chef Tommy's Bacon blue cheese w/ truffle infused honey
    $18.00

Appetizers

  • Beef & Barley
    $10.00
  • Soup of the Day
    $9.00
  • The B & Brie w/ bacon chutney & blueberry puree
    $26.00
  • San Daniele Prosciutto & Mozzarella Di Bufala basil leaf & olive oil
    $18.00
  • Wagyu Carpaccio arugula, olive oil & parmesan
    $19.00
  • Brisket Ravioli house made ravioli, pork belly & marinara
    $12.00
  • Crispy Calamari & Peppers red & green jalapeño peppers
    $19.00
  • Jumbo Lump Crabcake whole grain mustard cream sauce
    $19.00
  • B&b Meatballs red sauce
    $13.00
  • Tuna Tartare avocado, cucumbers, ponzu & wakame salad
    $18.00
  • Steak Tartare w/ toast points
    $18.00
  • Carpet Bagger on the Half Shell 4
    $19.00

Raw Bar

  • Oysters
    Half Dozen $19.00
  • Clams
    Half Dozen $12.00
  • Shrimp Cocktail
    4 Pieces $20.00
  • Jumbo Crab Cocktail
    4 Oz $20.00
  • Lobster Cocktail
    1/2 $12.00
    Whole $24.00

Salads

  • The B&B "Steak" House Salad filet mignon, 3 onion jam, tomatoes, crumbled blue cheese & balsamic vinaigrette
    $21.00
  • Mr. G's Classic Caesar parmesan tuile
    $12.00
  • Mixed Greens
    $10.00
  • Tomato & Onion russian dressing
    $10.00
  • Iceberg Wedge crumbled blue cheese
    $10.00
  • Crab Louie hearts of palm, asparagus, tomato, boiled eggs, capers, avocado, green onions & jumbo lump crab
    $24.00

Classics

  • Filet Mignon center cut
    10 Oz $45.00
  • Chateaubriand for 2 sliced table side
    $46.00
  • Beef Wellington served medium rare
    8 Oz $56.00
  • Prime Rib yorkshire pudding & creamy horseradish
    16 Oz $48.00
  • Veal Chop Oscar jumbo lump crabmeat, asparagus w/ sauce béarnaise
    $57.00

Cellar Cuts

  • 55 Day Dry Aged Prime Rib Eye, Grand Island, Ne
    22 Oz $75.00
  • 55 Day Dry Aged Wagyu Rib Eye, Marfa, Tx hand selected & dry aged to perfection w/ pink Himalayan salt
    22 Oz $135.00
  • A5 Wagyu Tenderloin, Kagoshima Prefecture, Japan served table side on pink Himalayan salt block
    4 Oz $120.00
  • A5 Kobe, Hyogo Prefecture, Japan 100% Tajima cattle, the most rare & exclusive beef in the world
  • Tenderloin / New York Strip/ Rib Eye / Rib Cap (Butcher's Butter) check w/ server for available cuts
    4 Oz $220.00

Gearhart Ranch Wagyu

  • Filet
    8 Oz $69.00
  • Rib Eye
    20 Oz $78.00
  • Wagyu Skirt Steak garlic butter & steak fries
    $38.00

Dry Aged USDA Prime

  • Sirloin
    14 Oz $48.00
  • Double Sirloin
    28 Oz (for 2) $48.00
  • Porterhouse
    40 Oz (for 2) $52.00
  • Bone-In NY
    18 Oz $51.00
  • Bone-In Rib Eye
    22 Oz $51.00
  • T-Bone
    20 Oz $51.00
  • The Long Bone
    40 Oz (for 2) $49.00

Toppings

  • Truffle Butter
    $4.00
  • Au Poivre
    $4.00
  • Oscar Style
    $12.00
  • Carpet Bagger
    $12.00
  • Blue Cheese Crusted
    $3.00
  • Foie Gras Diane
    $14.00

Suggestions

  • Chicken Fried Prime Pork Chop sausage jalapeño applesauce
    $29.00
  • Double Cut Colorado Lamb Chops lamb bacon w/ German mustard
    $58.00
  • Bone-In Chicken Shank natural juices, grilled lemon, cipollini onions
    $24.00
  • Spaghetti Carbonara egg, parmesan, speck
    $22.00

Pasture

  • Pasta Primavera fresh roasted vegetables
    $22.00
  • Vegetable Platter fresh roasted & sautéed vegetables
    $26.00
  • The B&B "Veg" House Salad portabella filet, 3 onion jam, tomatoes, crumbled blue cheese & balsamic vinaigrette
    $21.00

Lobster

  • South African Lobster Tail
    10 Oz $58.00
    6 Oz $45.00
  • Crab Stuffed Lobster Tail
    10 Oz $76.00

Ocean

  • Stuffed Trout jumbo lump crabmeat w/ saffron cream
    $34.00
  • Wasabi Crusted Tuna coriander, wakame & shiitake salad w/ ponzu & miso vinaigrette
    $36.00
  • Pan Seared Salmon wild mushrooms, snow peas, & kale w/ citrus beurre blanc
    $29.00

Sides

  • Classic Creamed Spinach
    $12.00
  • Garlic Whipped Potatoes
    $11.00
  • Corn Soufflé w/ rajas
    $9.00
  • Fully Loaded Baked Potato
    $8.00
  • Sautéed Mushrooms w/ shallots
    $12.00
  • Lobster Fried Rice
    $18.00
  • Steak Fries
    $9.00
  • Onion Rings
    $9.00
  • Grilled Asparagus
    $13.00
  • B&B Roast Beef Hash
    $11.00
  • Sautéed Spinach
    $11.00
  • Broccoli Florets
    $10.00
  • B&B Mac & Cheese
    $13.00
  • Half & Half fries & rings
    $9.00

Wine List by the Glass

Bubbles

  • Zuccolo, Prosecco, Extra Dry, M.V., Veneto, Italy
    $10.00
  • Louis de Grenelle, Saumur Brut Rosé, N.V., Loire Valley, France
    $15.00
  • Domaine Dominique Gruhier, Crémant de Bourgogne Extra Brut, 2013, Loire Valley, France
    $19.00

Whites

  • Cantina Terlano, Pinot Grigio, 2014, Alto Adige, Italy
    $13.00
  • Pierre-Luc Bouchard, Muscadet Sévre-et-Maine, 2014, Loire Valley, France
    $12.00
  • Domaine Guiberteau, Saumur Blanc "Les Moulins" Chenin Blanc, 2015, Loire Valley, France
    $16.00
  • Vincent Delaporte, Sancerre, Sauvignon Blanc 2015, Loire Valley, France
    $15.00
  • Dr. Loosen, Riesling Kabinett "Wehlener Sonnenuhr" 2013, Mosel, Germany
    $17.00
  • Domaine Roux Père Et Fils, Mâcon-Villages, 2014, Burgundy, France
    $13.00
  • Banshee Wines, Chardonnay, 2014, Sonoma Coast, California
    $12.00
  • Domaine des Baumard, Rosé, 2015, Loire Valley, France
    $10.00

Reds

  • Lyric by Etude, Pinot Noir, 2013, Santa Barbara County, California
    $14.00
  • Voix de la Vigne, Pinot Noir, 2014, Willamette Valley, Oregon
    $18.00
  • Domaine de la Chanteleuserie, Bourgueil Cuvée Alouettes, 2014, Loire, France
    $13.00
  • Domaine Guy Mardon, Touraine Gamay Les Toits Rouges , 2014, Loire, France
    $12.00
  • Tolaini, "Al Passo," 2011, Tuscany, Italy
    $15.00
  • Jonata, "The Paring," Red Blend, 2012, California
    $15.00
  • Girard, Cabernet Sauvignon, 2012, Napa Valley, California
    $19.00
  • Bodegas Numanthia, "Termes," Tinto de Toro, 2012, Toro, Spain
    $16.00
  • Altocedro, "Año Cero," Malbec, 2014, Mendoza, Argentina
    $11.00
  • Bench, Cabernet Sauvignon, 2013, Alexander Valley, California
    $15.00
  • The Cleaver, Red Blend, 2012, California
    $12.00
  • Château Berthenon, Blaye, 2011, Bordeaux, France
    $15.00
  • Robert Foley, Merlot, 2011, Napa Valley, California
    $18.00
  • Ridge Vineyards, Zinfandel, 2012, Paso Robles, California
    $20.00

Signature Cocktails

  • Cricket Pimm's No. 1, Effen Cucumber, Mint, Ginger Beer
    $12.00
  • Blood Orange Sky Maestro Dobel Tequila, Solerno Blood Orange liqueur, Lime Juice, San Pellegrino Aranciata Rossa
    $14.00
  • The Hayemaker 2 Gingers Whiskey, Angostura Bitters, Orange Bitters
    $13.00
  • I Must Say Pisco Porton, Green Chartreuse, Luxardo Maraschino, Lime Juice
    $14.00
  • Buffalo Soldier Buffalo Trace, Black Tea, Lemon Juice, Orange Bitters
    $12.00
  • B&Bramble Tanqueray Bloomsbury Gin, Lime Juice, Simple Syrup, Chambord
    $12.00
  • French Diplomat Hendricks Gin, Effen Cucumber, St Germain Elerflower Liqueur, Lime Juice, Simple Syrup
    $16.00
  • B&B Martini Brooklyn Gin, Imperial Vodka, Lillet Blanc
    $18.00
  • 19th Hole Deep Eddy Lemon Vodka, Simple Syrup, Iced Tea
    $12.00
  • B&B Bellini Cipriani Peach, Prosecco
    $14.00

Cocktails on Tap

  • Washington Mule Reyka Vodka, Fresh Lime Juice, Gosling's Ginger Beer
    $12.00
  • Derby Day Mule Knob Creek Bourbon, Lemon Juice, Simple Syrup, Ginger Beer
    $12.00

Brunch Menu

A Good Start

  • Monkey Bread Gramma June's recipe
    $9.00
  • Good Morning Pizza nutella, sliced strawberries & bananas
    $12.00
  • Carpet Bagger on the Half Shell 4
    $19.00
  • Chef Tommy's Bacon roquefort w/ truffle infused honey
    $18.00

Eggs

  • Hill Country Omelet smoked sausage w/ monterey jack
    $14.00
  • B&B Scramble crème fraîche, roasted tomato w/ a ham, swiss & asparagus savory bundle
    $14.00
  • Green Goldie Lox scrambled eggs w/ smoked salmon & sliced avocado
    $16.00
  • Scotch Egg hard boiled egg wrapped in sage sausage & topped w/ cajun hollandaise
    $12.00
  • Quiche andouille sausage & seasonal vegetables w/ horseradish havarti
    $12.00
  • Steak & Eggs wagyu skirt steak
    $29.00

Benedicts

  • Deli Benedict hot pastrami, swiss cheese, hollandaise on mustard topped english muffin
    $16.00
  • Polanco Benedict sauteed poblano, corn & shallots w/ grilled squash
    $12.00
  • Carpet Bagger Benedict served on english muffin
    $19.00
  • Maryland Benedict jumbo lump crab cake
    $21.00

Batter

  • Chicken & Waffle creamed corn waffle w/ country fried chicken, thick cut bacon, poached egg w/ truffle hollandaise
    $19.00
  • Pancakes stacked, mixed berries w/ Vermont maple
    $11.00
  • Apple Crisp Waffle topped w/ stewed apples, pecan & bacon crumble
    $12.00
  • Stuffed French Toast strawberry cream cheese stuffed, coconut crusted & cinnamon crème
    $12.00
  • Gorilla Bread monkey bread, sage sausage, poached eggs & hollandaise
    $16.00

Morning Favorites

  • Bagel W/ Lox traditional accoutrements
    $15.00
  • Lux & Lox traditional accoutrements, ossetra caviar, w/ truffle cream cheese
    $46.00
  • B&B Hash prime rib hash browns topped w/ sizzling thick cut bacon, poached eggs w/ hollandaise
    $21.00
  • Croque Madame house smoked ham, horseradish Havarti, fried eggs
    $14.00
  • House Made Granola w/ mixed berries & yogurt
    $11.00

Soups & Salads

  • Beef & Barley
    $10.00
  • Soup of the Day
    $9.00
  • Mixed Greens
    $10.00
  • San Daniele Prosciutto & Mozzarella Di Bufala basil leaf & olive oil
    $18.00
  • Mr. G's Classic Caesar parmesan tuile
    $12.00
  • Cobb Salad bacon, hard boiled egg, avocado & crumbled blue cheeses
    $12.00
  • Crab Louie hearts of palm, asparagus, tomato, boiled eggs, capers, avocado, green onions & jumbo lump crab
    $24.00
  • The B&B "Steak" House Salad filet mignon, 3 onion jam, tomatoes, crumbled blue cheese & balsamic vinaigrette
    $21.00

The Deli Counter

  • B&B Italian Special on semolina hero, ham, salami, capicola, mortadella, provolone & roasted red peppers w/ balsamic vinaigrette
    $14.00
  • The Club Sandwich thick cut bacon, house roasted turkey, french ham
    $14.00
  • BLT thick cut applewood bacon, chipotle mayo
    $13.00

Hot & Crusty

  • Open Face Sliced Steak Sandwich arugula, 3 onion jam, blue cheese
    $19.00
  • Hot Roast Beef roasted red bell peppers, au jus with horseradish havarti
    $19.00

B&B Burgers

  • Hill Country Burger TX smoked sausage, pepper jack, bbq mayo
    $16.00
  • The Butcher Shop Burger white cheddar, applewood smoked bacon
    $14.00
  • Spiced Lamb Burger tabbouleh, pepper jack, harissa ketchup
    $17.00
  • Truffle Burger 3 onion jam, truffle butter, truffle aioli
    $18.00
  • Burger Diane fork & knife needed
    $14.00

Filets

  • Filet Mignon
    8 Oz $35.00
  • Truffle Butter
    $39.00
  • Au Poivre
    $39.00
  • Oscar Style
    $47.00
  • Carpet Bagger
    $47.00
  • Blue Cheese Crusted
    $38.00
  • Foie Gras Diane
    $49.00

Suggestions

  • Surf & Turf Quesadillas shrimp & filet mignon
    $18.00
  • Bone-In Chopped Steak sautéed organic mushrooms & madeira
    $22.00
  • Rib-Eye "Club Cut" lean & clean w/ au poivre & truffle fries
    $38.00
  • Chicken Fried Prime Pork Chop sausage & jalapeño applesauce
    $29.00
  • Bone-In Chicken Shank natural juices, grilled lemon, cipollini onions
    $22.00
  • Brisket Ravioli house made ravioli, pork belly, marinara
    $24.00
  • Spaghetti Carbonara egg, parmesan, speck
    $22.00
  • Filet Medallions w/ truffle fries & truffle aioli
    $26.00

Ocean

  • Stuffed Trout jumbo lump crabmeat w/ saffron cream
    $31.00
  • Wasabi Crusted Tuna coriander, wakame & shiitake salad w/ ponzu & miso vinaigrette
    $32.00
  • Pan Seared Salmon wild mushrooms w/ snowpeas, kale, citrus beurre blanc
    $27.00

Sides

  • 2 Eggs sunny side, scrambled, or poached
    $5.00
  • Bagel w/ cream cheese
    $3.50
  • Sizzling Thick Cut Bacon
    $12.00
  • Sage Sausage Patties
    $9.00
  • Mixed Berries
    $10.00
  • Savory Pastry Bundle
    $6.00
  • Sliced Avocado
    $3.50
  • B&B Roast Beef Hash
    $11.00
  • Steak Fries
    $9.00
  • Onion Rings
    $9.00
  • Grilled Asparagus
    $13.00
  • B&B Mac & Cheese
    $13.00
  • Half & Half fries & rings
    $9.00
  • Classic Creamed Spinach
    $12.00
  • Corn Soufflé w/ rajas
    $9.00
  • Sautéed Mushrooms w/ shallots
    $12.00

Wine List by the Glass

Bubbles

  • Zuccolo, Prosecco, Extra Dry, M.V., Veneto, Italy
    $10.00
  • Louis de Grenelle, Saumur Brut Rosé, N.V., Loire Valley, France
    $15.00
  • Domaine Dominique Gruhier, Crémant de Bourgogne Extra Brut, 2013, Loire Valley, France
    $19.00

Whites

  • Cantina Terlano, Pinot Grigio, 2014, Alto Adige, Italy
    $13.00
  • Pierre-Luc Bouchard, Muscadet Sévre-et-Maine, 2014, Loire Valley, France
    $12.00
  • Domaine Guiberteau, Saumur Blanc "Les Moulins" Chenin Blanc, 2015, Loire Valley, France
    $16.00
  • Vincent Delaporte, Sancerre, Sauvignon Blanc 2015, Loire Valley, France
    $15.00
  • Dr. Loosen, Riesling Kabinett "Wehlener Sonnenuhr" 2013, Mosel, Germany
    $17.00
  • Domaine Roux Père Et Fils, Mâcon-Villages, 2014, Burgundy, France
    $13.00
  • Banshee Wines, Chardonnay, 2014, Sonoma Coast, California
    $12.00
  • Domaine des Baumard, Rosé, 2015, Loire Valley, France
    $10.00

Reds

  • Lyric by Etude, Pinot Noir, 2013, Santa Barbara County, California
    $14.00
  • Voix de la Vigne, Pinot Noir, 2014, Willamette Valley, Oregon
    $18.00
  • Domaine de la Chanteleuserie, Bourgueil Cuvée Alouettes, 2014, Loire, France
    $13.00
  • Domaine Guy Mardon, Touraine Gamay Les Toits Rouges , 2014, Loire, France
    $12.00
  • Tolaini, "Al Passo," 2011, Tuscany, Italy
    $15.00
  • Jonata, "The Paring," Red Blend, 2012, California
    $15.00
  • Girard, Cabernet Sauvignon, 2012, Napa Valley, California
    $19.00
  • Bodegas Numanthia, "Termes," Tinto de Toro, 2012, Toro, Spain
    $16.00
  • Altocedro, "Año Cero," Malbec, 2014, Mendoza, Argentina
    $11.00
  • Bench, Cabernet Sauvignon, 2013, Alexander Valley, California
    $15.00
  • The Cleaver, Red Blend, 2012, California
    $12.00
  • Château Berthenon, Blaye, 2011, Bordeaux, France
    $15.00
  • Robert Foley, Merlot, 2011, Napa Valley, California
    $18.00
  • Ridge Vineyards, Zinfandel, 2012, Paso Robles, California
    $20.00

Bottle Service

  • Bloody Mary 1 Liter, Traditional Accoutrements & Madiera Ice Cubes
    $39.00
  • Sparkling & Mixing Prosecco, Sparkling Peach, Watermelon, Orange Julius
    $42.00
  • White Sangria 1 Liter, Melon Balls w/ Scooped Fresh Fruit
    $38.00

Brunch Cocktails

  • Mexico 70 Blanco Tequila, Lime Juice, Agave Nectar, Sparkling Wine
    $14.00
  • B&B Bellini Cipriani Peach, Prosecco
    $14.00
  • Blackberry Bourbon Iced Tea Sugar, Mint, Black Tea, Bourbon
    $14.00
  • Lillet Rose Lillet Rose, Ruby Red Grapefruit, Gin
    $18.00
  • Fresh Screwdriver Vodka, Fresh Orange Juice
    $9.00
  • Monica's Michelada Victoria, Clamato, Magi
    $7.00
  • Mimosa Freshly Squeezed Orange Juice
    $12.00
  • Manmosa Freshly Squeezed Orange Juice
    $14.00

Cocktails on Tap

  • Washington Mule Reyka Vodka, Fresh Lime Juice, Gosling's Ginger Beer
    $12.00
  • Derby Day Mule Knob Creek Bourbon, Lemon Juice, Simple Syrup, Ginger Beer
    $12.00

Lunch Menu

Appetizers

  • Beef & Barley
    $10.00
  • Soup of the Day
    $9.00
  • San Daniele Prosciutto & Mozzarella di Bufala basil leaf & olive oil
    $18.00
  • Wagyu Carpaccio arugula, olive oil, parmesan
    $18.00
  • Crispy Calamari & Peppers red & green jalapeño peppers
    $18.00
  • Jumbo Lump Crabcake whole grain mustard cream sauce
    $19.00
  • B&B Meatballs red sauce
    $13.00
  • Tuna Tartare avocado, cucumbers, ponzu & wakame salad
    $18.00
  • Steak Tartare toast points
    $18.00
  • Sizzling Thick Cut Bacon
    $12.00
  • Carpet Bagger On the Half Shell 4
    $19.00
  • Chef Tommy's Bacon blue cheese w/ truffle infused honey
    $18.00

Raw Bar

  • Oysters
    Half Dozen $19.00
  • Clams
    Half Dozen $12.00
  • Shrimp Cocktail
    4 Pieces $20.00
  • Jumbo Crab Cocktail
    4 Oz $20.00
  • Lobster Cocktail
    1/2 $12.00
    Whole $24.00

Apizza

  • Margherita
    $10.00
    W/ Prosciutto $14.00
  • Spicy Italian w/ calabrese salame
    $12.00
  • Buffalo Chicken w/ carrots, celery & blue cheese
    $13.00
  • Grilled Shrimp w/ avocado & salsa verde
    $14.00

Lunch Salads

  • Mixed Greens
    $10.00
  • Mr. G's Classic Caesar parmesan tuile
    $12.00
  • Cobb Salad bacon, hard boiled egg, avocado & crumbled blue cheeses
    $12.00
  • Tomato & Onion russian dressing
    $10.00
  • Iceberg Wedge crumbled blue cheese
    $10.00
  • Crab Louie hearts of palm, asparagus, tomato, boiled eggs, capers, avocado, green onions & jumbo lump crab
    $24.00
  • The B&B "Steak" House Salad filet mignon, 3 onion jam, tomatoes, crumbled blue cheese & balsamic vinaigrette
    $21.00

The Deli Counter

  • B&B Italian Special on semolina hero, ham, salami, capicola, mortadella, provolone & roasted red peppers w/ balsamic vinaigrette
    $14.00
  • The Washington Ave. on baguette, B&B roast beef, turkey, deluxe ham, lettuce & tomato w/ mustard & mayo
    $12.00
  • The Yorkville on onion roll, hungarian salami, black forest ham, bologna, liverwurst, munster cheese w/ sliced onion & mustard
    $11.00
  • The Sicilian on baguette, sliced mozzarella, roma tomato, basil w/ olive oil & imported prosciutto
    $14.00
  • The Club Sandwich thick cut bacon, house roasted turkey, french ham
    $14.00
  • BLT thick cut applewood bacon, chipotle mayo
    $13.00

Hot & Crusty

  • Croque Monsieur smoked ham, béchamel & horseradish havarti
    $14.00
  • Open Face Sliced Steak Sandwich arugula, 3 onion jam, blue cheese
    $19.00
  • Crab Cake Sandwich lettuce, tomato, butter pickles, remoulade
    $21.00
  • Hot Roast Beef roasted red bell peppers, au jus with horseradish havarti
    $19.00

B&B Burgers

  • Hill Country Burger TX smoked sausage, pepper jack, bbq mayo
    $16.00
  • The Butcher Shop Burger white cheddar, applewood smoked bacon
    $14.00
  • Spiced Lamb Burger tabbouleh, pepper jack, harissa ketchup
    $17.00
  • Truffle Burger 3 onion jam, truffle butter, truffle aioli
    $18.00
  • Burger Diane fork & knife
    $14.00

Filets

  • Filet Mignon
    8 Oz $35.00
  • Truffle Butter
    $39.00
  • Au Poivre
    $39.00
  • Oscar Style
    $47.00
  • Carpet Bagger
    $47.00
  • Blue Cheese Crusted
    $38.00
  • Foie Gras Diane
    $49.00

Lunch Cuts

  • Bone-in Chopped Steak sautéed organic mushrooms & madeira
    $22.00
  • Wagyu Skirt Steak Frites w/ garlic butter & lemon zest
    $29.00
  • Rib-Eye "Club Cut" lean & clean, au poivre sauce & truffle fries
    $38.00
  • Filet Medallions w/ truffle fries & truffle aioli
    $26.00

Suggestions

  • Surf & Turf Quesadillas shrimp & filet mignon
    $18.00
  • Chicken Fried Prime Pork Chop sausage & jalapeño applesauce
    $29.00
  • Bone-in Chicken Shank natural juices, grilled lemon, cipollini onions
    $22.00
  • Brisket Ravioli house made ravioli, pork belly, marinara
    $24.00
  • Spaghetti Carbonara egg, parmesan, speck
    $22.00

Ocean

  • Stuffed Trout jumbo lump crabmeat w/ saffron cream
    $31.00
  • Wasabi Crusted Tuna coriander, wakame & shiitake salad w/ ponzu & miso vinaigrette
    $32.00
  • Pan Seared Salmon wild mushrooms w/ snowpeas, kale, citrus beurre blanc
    $27.00

Sides

  • Classic Creamed Spinach
    $12.00
  • Garlic Whipped Potatoes
    $11.00
  • Corn Soufflé w/ rajas
    $9.00
  • Fully Loaded Baked Potato
    $8.00
  • Sautéed Mushrooms w/ shallots
    $12.00
  • Lobster Fried Rice
    $18.00
  • Steak Fries
    $9.00
  • Onion Rings
    $9.00
  • Grilled Asparagus
    $13.00
  • B&B Roast Beef Hash
    $11.00
  • Sautéed Spinach
    $11.00
  • Broccoli Florets
    $10.00
  • B&B Mac & Cheese
    $13.00
  • Half & Half fries & rings
    $9.00

Wine List by the Glass

Bubbles

  • Zuccolo, Prosecco, Extra Dry, M.V., Veneto, Italy
    $10.00
  • Louis de Grenelle, Saumur Brut Rosé, N.V., Loire Valley, France
    $15.00
  • Domaine Dominique Gruhier, Crémant de Bourgogne Extra Brut, 2013, Loire Valley, France
    $19.00

Whites

  • Cantina Terlano, Pinot Grigio, 2014, Alto Adige, Italy
    $13.00
  • Pierre-Luc Bouchard, Muscadet Sévre-et-Maine, 2014, Loire Valley, France
    $12.00
  • Domaine Guiberteau, Saumur Blanc "Les Moulins" Chenin Blanc, 2015, Loire Valley, France
    $16.00
  • Vincent Delaporte, Sancerre, Sauvignon Blanc 2015, Loire Valley, France
    $15.00
  • Dr. Loosen, Riesling Kabinett "Wehlener Sonnenuhr" 2013, Mosel, Germany
    $17.00
  • Domaine Roux Père Et Fils, Mâcon-Villages, 2014, Burgundy, France
    $13.00
  • Banshee Wines, Chardonnay, 2014, Sonoma Coast, California
    $12.00
  • Domaine des Baumard, Rosé, 2015, Loire Valley, France
    $10.00

Reds

  • Lyric by Etude, Pinot Noir, 2013, Santa Barbara County, California
    $14.00
  • Voix de la Vigne, Pinot Noir, 2014, Willamette Valley, Oregon
    $18.00
  • Domaine de la Chanteleuserie, Bourgueil Cuvée Alouettes, 2014, Loire, France
    $13.00
  • Domaine Guy Mardon, Touraine Gamay Les Toits Rouges , 2014, Loire, France
    $12.00
  • Tolaini, "Al Passo," 2011, Tuscany, Italy
    $15.00
  • Jonata, "The Paring," Red Blend, 2012, California
    $15.00
  • Girard, Cabernet Sauvignon, 2012, Napa Valley, California
    $19.00
  • Bodegas Numanthia, "Termes," Tinto de Toro, 2012, Toro, Spain
    $16.00
  • Altocedro, "Año Cero," Malbec, 2014, Mendoza, Argentina
    $11.00
  • Bench, Cabernet Sauvignon, 2013, Alexander Valley, California
    $15.00
  • The Cleaver, Red Blend, 2012, California
    $12.00
  • Château Berthenon, Blaye, 2011, Bordeaux, France
    $15.00
  • Robert Foley, Merlot, 2011, Napa Valley, California
    $18.00
  • Ridge Vineyards, Zinfandel, 2012, Paso Robles, California
    $20.00

Signature Cocktails

  • Cricket Pimm's No. 1, Effen Cucumber, Mint, Ginger Beer
    $12.00
  • Blood Orange Sky Maestro Dobel Tequila, Solerno Blood Orange liqueur, Lime Juice, San Pellegrino Aranciata Rossa
    $14.00
  • The Hayemaker 2 Gingers Whiskey, Angostura Bitters, Orange Bitters
    $13.00
  • I Must Say Pisco Porton, Green Chartreuse, Luxardo Maraschino, Lime Juice
    $14.00
  • Buffalo Soldier Buffalo Trace, Black Tea, Lemon Juice, Orange Bitters
    $12.00
  • B&Bramble Tanqueray Bloomsbury Gin, Lime Juice, Simple Syrup, Chambord
    $12.00
  • French Diplomat Hendricks Gin, Effen Cucumber, St Germain Elerflower Liqueur, Lime Juice, Simple Syrup
    $16.00
  • B&B Martini Brooklyn Gin, Imperial Vodka, Lillet Blanc
    $18.00
  • 19th Hole Deep Eddy Lemon Vodka, Simple Syrup, Iced Tea
    $12.00
  • B&B Bellini Cipriani Peach, Prosecco
    $14.00

Cocktails on Tap

  • Washington Mule Reyka Vodka, Fresh Lime Juice, Gosling's Ginger Beer
    $12.00
  • Derby Day Mule Knob Creek Bourbon, Lemon Juice, Simple Syrup, Ginger Beer
    $12.00

Booze And Bites Social Hour Menu

Fromage & Charcuterie

  • Charcuterie Board Chef's Selection - served with olives
    $12.00
  • Artisanal Cheese Plate Chef's Selection of 3 Cheeses - served with truffle honey & pepper jelly
    $10.00
  • Charcuterie & Cheese Board combination of Chef's selection
    $21.00

Hors D'Oeuvres

  • Mini Beef Wellington truffle aioli
    $9.00
  • Mini Crabcakes jumbo lump crab, remoulade
    $9.00
  • Truffled Cones truffled chicken salad stuffed wonton cones
    $9.00

Sliders

  • Beef
    $12.00
  • Fried Oyster
    $11.00
  • Meatball Parm
    $9.00

Apizza

  • Margherita
    $10.00
    W/prosciutto $14.00
  • Spicy Italian w/calabrese salame
    $12.00
  • Buffalo Chicken w/carrots, celery & blue cheese
    $13.00
  • Grilled Shrimp w/avocado & salsa verde
    $14.00
  • Carpet Bagger the pizza
    $14.00

Deli Snacks

  • Steak House Bruschetta prime dry aged roast beef w/creamy horseradish
    $8.00
  • Croque Monsieur Bites french ham & gruyère cheese
    $8.00
  • Sicilian Bruschetta sliced mozzarella, roma tomato, basil w/olive oil & imported prosciutto
    $8.00

Whites

  • Zuccolo Prosecco, M.V, Veneto, IT
    $10.00
  • Copain, "Tous Ensemble," Rosé, 2014, Anderson Valley, CA
    $10.00
  • Banshee Wines, Chardonnay, 2014, Sonoma Coast, California
    $8.00
  • Cantina-Terlano, Pinot Grigio, 2014, Alto Adige, Italy
    $9.00

Reds

  • The Cleaver, Red Blend, 2012, California
    $8.00
  • Bench, Cabernet Sauvignon, 2013, Alexander Valley, California
    $9.00
  • Saint Cosme, Côtes du Rhône, 2014, Rhone Valley, France
    $8.00

Texas Hospitality

Vodka

  • Tito's
  • Dripping Springs (Orange)
  • Deep Eddy Lemon, Sweet Tea, Ruby Red, or Cranberry

Gin

  • Moody June
  • Austin Reserve
  • Waterloo Antique Old Fashioned Classic Cocktail Recipe $9

Tequila

  • Dulce Vida Blanco
  • Dulce Vida Anejo

Rum

  • Balcones
  • Treaty Oak Platinum

Whiskey

  • Rebecca's Creek
  • Yellow Rose
  • Herman Marshall

Draft Beer

  • Saint Arnold Fancy Lawnmower
  • Karbach Hopadillo
  • Shiner Bock
  • Blue Moon White IPA
  • Stella Artois
  • Dos Equis Lager

Desert Menu

Dessert

  • Chocolate Cake
    $10.00
  • Classic Crème Brûlée
    $9.00
  • New York Cheesecake
    $10.00
  • Warm Carrot Cake
    $9.00
  • 3 Scoops ice cream or sorbet
    $8.00
  • Key Lime Pie
    $9.00
  • B&B Open Face Ice Cream Sandwich
    $8.00
  • Baked Alaska
    $12.00
  • Mariana's Apple Crisp
    $9.00
  • Mixed Berries
    $10.00
  • Cheese Plate
    $12.00

Cognac

  • Hennessy VSOP
    $24.00
  • Hennessy XO
    $76.00
  • Hennessy Paradis Imperial
    $325.00
  • Hennessy Richard
    $395.00
  • Rémy Martin VSOP
    $16.00
  • Courvoisier VSOP
    $14.00
  • Grand Marnier
    $10.00
  • Grand Marnier 100 Yr.
    $50.00
  • Grand Marnier 1880
    $115.00
  • Grand Marnier Quintessence
    $228.00

Liquid Dessert

  • Nutty Irishman Jameson, Baileys, Frangelico
    $13.00
  • Chocolate Raspberry Martini Reyka, Crème de Cacao, Kahlúa, Raspberry Liquer
    $13.00
  • Carajillo 43 Licor 43, Espresso
    $13.00
  • Grasshopper Crème de Menthe, Crème de Cacao, Cream
    $13.00

By the Glass

  • Rare Wine Co., Malmsey, "New York," Madeira, Portugal
    $16.00
  • M. Chapoutier, Banyuls, Languedoc-Roussillon, France
    $14.00
  • Château d'Armajan des Ormes, 2009, Sauternes, France
    $16.00
  • Taylor Fladgate Late Bottled Vintage Porto, 2009, Portugal
    $12.00
  • Taylor Fladgate 20 yr Old Tawny Porto, Portugal
    $18.00
  • Domaine des Baumard, Quarts de Chaume, 2010, Loire Valley, France
    $15.00

Coravin Treats

  • Kracher, Beerenauslese Cuvée, 2011, Burgenland
    $20.00
  • Dolce, Semillon, Sauvignon Blanc, "Late Harvest," 2008, Napa Valley
    $31.00
  • Inniskillin, Vidal, Ice Wine, 2007, Niagara Peninsula
    $28.00
  • Château d'Yquem, Sauternes, 1996, Lur-Saluces
    $75.00

Calvados

  • Château du Breuil
    $16.00
  • Daron XO
    $24.00

1814 Washington Avenue
Houston, TX 77007

Get Directions
Details
  • Price Range: $$$$
    Atmosphere: Casual, Charming, Rustic
  • Dress Code: Casual
    Good For: Groups, Meet For A Drink, Outdoor Dining
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (713) 862-1814
  • Private Dining Room: Yes