Bar Melusine

Modern Seafood

  • 93
Overview

Bar Melusine, an airy brasserie replete with white walls, teal bistro chairs and a marble inlay floor, showcases a French-inspired, daily-rotating menu of raw seafood and bites like oysters, beef crepinettes, seared scallops or bread and cheese plates. The white-marble bar pours craft beers and ciders, French wines and house cocktails featuring the likes of aquavit, Swedish punsch and sherry.

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ACCOLADES

  • Renee Erickson, Winner: James Beard Foundation Best Chef Northwest 2016
  • Best Places for Oysters 2016 - Seattle Magazine
  • The 10 Hottest New Restaurants in Seattle 2016 - Zagat

Menu for Bar Melusine

Main Menu

Grignotage Des Bords De Mer (Snacks From the Sea)

Cru (Raw)

  • Albacore* blood orange, beet, fennel
    $13.00

Huîtres (Oysters)*

  • Sister Point, South Hood Canal, WA
  • Kumamoto, Humboldt Bay, CA
  • Hollie Wood, Vancouver Island, BC
  • Eld, South Puget Sound, WA
  • Pickering Passage, South Puget Sound, WA
  • Treasure Cove, Case Inlet, WA

Cuit (Cooked)

  • Fried Fish Skin* ikura, shaved radishes
    $8.00
  • Steamed Mussels vermouth, cream, grilled bread
    $14.00
  • Spot Prawns cucumber, yuzu, celery root
    $14.00
  • Salmon & Smoked Black Cod Rillettes pickled seabean, rye
    $14.00

Pain Et Fromage

  • Sea Wolf & Columbia City Bread whipped butter
    $5.00
  • Cheese Plate beet jam cana de cabra, fourme d'ambert, tomme de brebis
    $16.00

Grignotage Des Bords De Terre (Snacks From the Land)

Le Potager (Garden)

  • Escarole* anchoide, cognac vinegar
    $12.00
  • Grilled Broccoli Raab sesame yogurt, fried shallots
    $11.00
  • Frites* garlic aioli
    $7.00
  • Buckwheat Crépe roasted parsnips, shallots, coriander cream
    $14.00

Viande (Meat)

  • Lamb 'Pré-Salé' (brined, smoked leg of lamb), sauce gribiche
    $13.00
  • Gesiers Confit mesclun, croutons, dijon vinaigrette, poached egg
    $12.00
  • Steak Tartare* chive, grain mustard, egg yolk, toast
    $14.00
  • Beef Crepinette horseradish cream, sauerkraut, grainy mustard
    $14.00

Dessert (Puddings)

  • Lemon Mousse kiwi, poppyseed
    $8.00
  • Malted Creme Brulee salted peanuts
    $8.00

1060 East Union Street
Seattle, WA 98109

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Details
  • Price Range: $$
    Atmosphere: Modern, Refined, Trendy/Scene
  • Dress Code: Casual
    Good For: Groups, Hot Spot, Meet For A Drink
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (206) 900-8808
  • Private Dining Room: No