Bar Melusine

Modern Seafood

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Bar Melusine, an airy brasserie replete with white walls, teal bistro chairs and a marble inlay floor, showcases a French-inspired, daily-rotating menu of raw seafood and bites like oysters, beef crepinettes, seared scallops or bread and cheese plates. The white-marble bar pours craft beers and ciders, French wines and house cocktails featuring the likes of aquavit, Swedish punsch and sherry.

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  • Renee Erickson, Winner: James Beard Foundation Best Chef Northwest 2016
  • Best Places for Oysters 2016 - Seattle Magazine
  • The 10 Hottest New Restaurants in Seattle 2016 - Zagat

Menu for Bar Melusine

1060 East Union Street
Seattle, WA 98109

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  • Price Range: $$
    Atmosphere: Modern, Refined, Trendy/Scene
  • Dress Code: Casual
    Good For: Groups, Hot Spot, Meet For A Drink
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (206) 900-8808
  • Private Dining Room: No