Seasonal Californian cuisine and handcrafted, farm-based spirits star at this buzzy SoMa hotspot. The menu offerings, spanning from oysters and libation-friendly snacks to market fresh mains, cheeses and delicious desserts, pair perfectly with cocktails from the James Beard-nominated bar program. Enjoy the ambience of the modern-minimalist interior or take it all in from a table on the spacious heated terrace.
355 11th Street
San Francisco, CA 94103