Indian gastropub Badmaash, a buzzy DTLA hotspot, serves classic Indian dishes with LA flair. Butter chicken samosas, chili-cheese naan (think Indian quesadilla), and housemade lamb burger with cilantro-paprika mayo are favorites from co-owner and veteran chef Pawan Mahendro. This bi-level spot features lofty, whitewashed walls featuring Bollywood films, a colorful geometric art installation and white marble countertops where diners can sip on Kingfisher Indian Lager, housemade mango lassis and chai tea.
108 West 2nd Street #104
Los Angeles, CA 90012