B & B Ristorante (The Venetian)

Modern Italian

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Overview

The dynamic duo of Mario Batali and Joe Bastianich has created a refined, modern Italian dining experience in the Venetian at B&B Ristorante. Opt for the tasting menu or go a la carte with house favorites like decadent beef cheek ravioli with black truffles and crushed duck liver that pair with a selection from their extensive primarily Italian wine list or Italian beers.

B & B Ristorante (The Venetian) B & B Ristorante (The Venetian) B & B Ristorante (The Venetian)

Accolades

  • 38 Essential Las Vegas Restaurants 2015 - Eater Las Vegas
  • Zagat rating of 25 out of 30

Menu for B & B Ristorante (The Venetian)

Dinner

Antipasti

  • Beet Salad with Walnut, Cara Cara Orange, Ricotta Salata and Mint
    $15.00
  • Butter Lettuce with Pancetta, Shaved Radish and Gorgonzola Dressing
    $16.00
  • Burrata with Capezzana Olio Nuovo and Fett'unta
    $14.00
  • Calamari and Seppie "Fritti" with Caper, Pickled Chili and Butter
    $19.00
  • Grilled Octopus with "Fagioli Marinati" and Spicy Limoncello Vinaigrette
    $21.00
  • Gulf White Shrimp "Diavolo" with Salsa Verde and Calabrian Chili Oil
    $21.00
  • Warm Lamb's Tongue with Chanterelle Mushrooms and a 3-Minute Egg
    $17.00
  • Lamb Neck "Fritti" with Brussels Sprouts, Fresno Chili and Salsa Verde
    $16.00
  • Pork Tenderloin Terrine with Quince, Celery, Pistachio and Sorrel
    $15.00
  • Pork Belly with Celery Root and Pomegranate
    $17.00
  • B&B House Cured Salumi with Seasonal Pickles and Marinated Olives
    $17.00

Primi

  • Bavette Cacio e Pepe
    $21.00
  • Tagliatelle with Black Winter Truffle and Luigi Guffanti Butter
    $36.00
  • Spaghetti with Garlic Chives, Sweet Garlic and Lobster
    $36.00
  • Black Spaghetti with 'Nduja and Sicilian Pesto
    $28.00
  • Cavatelli with Sardinian Lamb Ragu and Ricotta Affumicata
    $27.00
  • Gnocchi with Wild Boar Ragu and Mustard Greens
    $27.00
  • Pork Trotter Ravioli with Lilly Ragu and Bread Crumbs
    $28.00
  • Linguine with Clams, Celery Leaf Pesto and Calabrian Chili
    $32.00
  • Pici with Pork "Osso Buco" Ragu
    $28.00
  • Garganelli with Rabbit Confit and Hen of the Woods Mushroom
    $29.00
  • Orecchiette with Spicy Pork Sausage and Rapini
    $27.00
  • Pappardelle Bolognese Veal and Pork Ragu
    $28.00
  • Bucatini "all'Amatriciana" with Guanciale, Hot Pepper and Pecorino
    $25.00

Secondi

  • Whole Grilled Branzino with Herb and Fennel Salad
    $42.00
  • Chicken "alla Cacciatore" with Roasted Mushrooms and Dandelion
    $36.00
  • Short Rib "al Barolo" with Anson Mills Polenta and Horseradish
    $38.00
  • Grilled Pork Chop with Apples and Mustard Greens
    $38.00
  • Grilled Quail with Parsnip, Brussels Sprouts and Pomegranate Molasses
    $36.00
  • Grilled Lamb Sausage with Crispy Panelle and Lemon Pepper Yogurt
    $36.00
  • Steak Tagliata with Arugula, Parmigiano Reggiano and Aceto Manodori
    $45.00
  • Dry Age Sirloin with Arugula and Aceto Manodori
    $45.00
  • Veal Chop with Balsamic Glazed Cipollini, Orange and Marjoram
    $55.00
  • Spicy Two Minute Calamari "Sicilian Lifeguard Style"
    $29.00
  • Rabbit Porchetta with Lentils, Pancetta and Frisée
    $38.00
  • Grilled Prime Filet with Black Truffle Butter
    $58.00
  • Pork Sirloin for Two with Roasted Root Vegetables
    $85.00
  • Lamb Sirloin for Two with Fregola, Olives and Red Wine Vinaigrette
    $85.00
  • B&B Dry Aged Ribeye for Two with Roasted Potatoes and Aceto Manodori
    $135.00

Contorni

  • Di Cecco Broccoli with Peperoncino and Garlic
    $9.00
  • Cardoons with Charred Lemon and Horseradish
    $9.00
  • Garnet Yam with Hazelnut and Sage
    $9.00
  • Brussels Sprouts with Pancetta and Lemon
    $10.00
  • Lacinato Kale with Smoked Pork and Shallots
    $8.00
  • Weiser Farm Fingerling Potatoes with Rosemary and Roasted Garlic
    $10.00

Pasta Tasting Menu - "Mario's Classics"

  • "Casunzei" with Poppy Seeds Pieropan Soave 2015
  • Goat Cheese Tortelloni with Dried Orange and Wild Fennel Pollen Bastianich "Vespa Bianco" 2013
  • Penne with Zucca, Anchovy and Bread Crumb Scarbolo "Ramato XL" Pinot Grigio 2012
  • Alberto's Pyramids with San Marzano "Passato" Pian delle Querci Rosso di Montalcino 2014
  • Beef Cheek Ravioli with Black Truffles and Crushed Duck Liver La Mozza "Aragone" 2010
  • Chocolate Chip Cannoli with Morellino Sauce Prá Recioto delle Fontane 2009

Seasonal Tasting Menu - "Early Spring"

  • Asparagus "cacio e uova" Cantina Terlano Vorberg 2013
  • Tagliatelle with Artichokes and Pancetta Feudi del Pisciotto Chardonnay 2013
  • Mint Love Letters with Merguez Sausage Pratesi-Bartolli La Vigna del Tocco 2014
  • Milk Braised Pork Shoulder with Gnocchi alla Romana Masi Costasera Amarone della Valpolicella Classico 2011
  • Ricotta al Forno with Spring Garlic and Crostini Bastianich Plus 2009
  • Sorrel Panna Cotta with Honey Pistachio Syrup and Borage Blossom Vietti Moscato D'Asti 2015

Dolci E Formaggi

Dolci

  • Tiramisu with Espresso Gelato
    $13.00
  • Apple Crostata with Vanilla Bean Gelato
    $13.00
  • Key Lime Bruciato with Ginger Snap Cluster
    $14.00
  • Pistachio Chocolate Chip Cannoli with Morellino Sauce
    $14.00
  • Blood Orange Semifreddo with Olive Oil Torta
    $14.00
  • Amaretto Panna Cotta with Chocolate Sauce
    $14.00
  • Caramel Bonet with Cocoa Nibs
    $13.00
  • Lemon Ricotta Crespelle Cake with Pistachio Caramel Sauce
    $13.00
  • Gelati & Sorbetti Gelato - Caramel, Pistachio, Brown Sugar, Olive Oil; Sorbetti - Blood Orange, Orange, Lemon
    $12.00
  • Assortment of Biscotti Mosaic, Orange-Hazelnut, Almond-Espresso, Chocolate-Pistachio, Lemon-Anise
    $8.00

Formaggi

  • Selection of Cheese Squacquerone, Caprino al Tartufo, Bergamino, Dobbiaco, Caciocavallo, Parmigiano-Reggiano, Canestrato di Moliterno, Gorgonzola Dolce
    1 For $5.00

Aperitivo, Vino Al Bicchiere E Birra

Aperitivo

  • The Venetian Spritz Contratto Aperitif, Prosecco, Orange Wedge, Olive
    $15.00
  • Joe's Pisco Bastianich Grappa, Aqua di Cedro, Lemon, Egg White
    $15.00
  • Blood Orange Cosmopolitan Kettle One Citron, Blood Orange, Cointreau, Lime
    $16.00
  • Negroni Sipsmith Gin, Campari, Carpano Antica
    $16.00
  • Italiano Mule Tito's Vodka, Solerno, Montenegro, Ginger Beer
    $16.00
  • Michelangelo Hendricks Gin, Mirto Tremontis, Thyme
    $17.00
  • Figaroni Don Pancho Rum, Campari, Carpano Antico
    $17.00
  • Wild Card Templeton Rye, Solerno, Orange Bitters
    $17.00
  • Primrose Milagro Silver Tequila, St. Germain, Grapefruit, Fresno Syrup
    $17.00
  • Tuscan Old Fashioned Pancetta Infused Maker's Mark, Maple Syrup, Bitters
    $18.00
  • Roman Bullet Bulleit Bourbon, Amaro Cio-Ciaro, Lime
    $18.00
  • Sardinian Smuggler Remy Martin 1738, Mirto Tremontis, Cocoa Nibs
    $19.00

Vino Spumante Al Bicchiere

  • Prosecco Flor - Veneto
    $14.00
  • Spumante "Millesimato" Contratto 2010 - Piemonte
    $21.00
  • Franciacorta Rosé Berlucchi - Lombardia
    $23.00
  • Lambrusco Concerto Medici Ermete 2015 - Emilia Romagna
    $12.00

Vino Bianco

  • Pinot Grigio "Vallagarina Valdadige" 2015 - Trentino
    $14.00
  • Soave Pieropan 2015 - Veneto
    $15.00
  • Friulano Vini Orsone Bastianich 2015 - Friuli
    $15.00
  • Sauvignon Bastianich 2015 - Friuli
    $16.00
  • Vespa Bianco Bastianich 2014 - Friuli Chardonnay, Sauvignon, Picolit
    $28.00
  • Chardonnay Feudi del Pisciotto 2013 - Sicily Chardonnay
    $30.00

Vino Rosato

  • Cerasuolo D'Abruzzo Tiberio 2015 - Abruzzo
    $15.00

Vino Rosso

  • La Mozza "I Perazzi" 2015 - Toscana Sangiovese
    $16.00
  • Barbera d'Alba Brandini 2013 - Piemonte
    $20.00
  • Allegrini "Palazzo Della Torre" 2012 - Veneto Corvina, Rondinella, Sangiovese
    $18.00
  • Brancaia Tre 2013 - Toscana
    $17.00
  • Chianti Classico Riserva Il Grigio San Felice 2012 - Toscana
    $22.00
  • Tolaini Valdiscanti 2011 - Toscana Sangiovese, Cabernet Sauvignon, Cabernet Franc
    $29.00
  • Tenuta di Arceno Il Fauno di Arcanum 2004 - Toscana Cabernet Sauvignon, Merlot, Cabernet Franc
    $29.00
  • Colline Saluzzesi Saluces Giordaninio Teresio 2006 - Piemonte
    $25.00
  • Brunello di Montalcino Le Ripi Lupi e Sirene 2007 - Toscana
    $35.00
  • Barolo Fontanafredda 2011 - Piemonte
    $32.00
  • Amarone Classico Costasera Masi 2011 - Veneto
    $42.00

Birra

  • Peroni "Nastro Azzurro" - Lazio Lager 330ml
    $8.00
  • G. Menabrea e Figli - Piemonte Amber Lager 330ml
    $9.00
  • Birrificio Barley Friska - Sardegna Belgian White Style Ale 500ml
    $18.00
  • Birrificio Barley Sella della Diavolo - Sardegna Italian Brown Ale 500ml
    $17.00
  • Birra del Borgo "ReAle Extra" - Lazio Italian Saison / IPA 330ml
    $19.00

3355 S. Las Vegas Blvd.
Las Vegas, NV 89109

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Details
  • Price Range: $$$
    Atmosphere: Intimate, Modern, Refined
  • Dress Code: Smart Casual
    Good For: Groups, Quiet Conversation, Special Occasion
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (702) 266-9977
  • Private Dining Room: Yes