Art of the Table

Modern American

  • 93
  • 2015 Best American
Overview

Quaint, mustard colored walls warm the dining at Art of the Table, a neighborhood restaurant in Wallingford. James Beard award semi-finalist chef Dustin Ronspies crafts a menu that changes daily featuring seasonal, local produce, with all items made from scratch. Take a seat at the five-person chef’s table overlooking the kitchen and eat your way through the tasting menu or visit on Wednesday, Thursday or Sunday to try a la carte dishes.

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ACCOLADES

  • Seattle's 100 Very Best Restaurants 2016 - Seattle Met
  • Seattle's 5 Premium Chef's Tables 2015 — Seattle Refined
  • Zagat rating of 4.7 out of 5

Menu for Art of the Table

Main Menu

Main

  • Salad Of Roasted Beets goat cheese, citrus, pea vines, pepitas & vinaigrette
  • Golden Turnip Bisque with smoked beef tongue, celeriac & leek hash
  • Pork Albondigas chickpeas, cabbage, romesco
  • Halibut polenta, melted greens, nettle puree, truffle vinaigrette, sunchoke chips
  • Hazelnut Sable & Strawberry Jam Sandwich chocolate ice cream & muscat poached pears

1054 North 39th Street
Seattle, WA 98103

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Details
  • Price Range: $$$
    Atmosphere: Casual, Intimate, Refined
  • Dress Code: Casual
    Good For: Foodies, Singles, Special Occasion
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (206) 282-0942
  • Private Dining Room: No