AQ Restaurant & Bar

Modern American

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While seasonal and local is the norm rather than the exception in San Francisco, AQ takes it to another level, changing decor, plants, dinnerware and glassware and even bar tops (Italian marble in winter, copper in the fall) along with each seasonal tasting menu. Destination-worthy cocktails and a Loire Valley-heavy wine list pair beautifully with chef Mark Liberman's inventive cuisine.

AQ Restaurant & Bar AQ Restaurant & Bar AQ Restaurant & Bar


  • Wine Spectator Award of Excellence 2015
  • San Francisco's Best for Farm-to-Table Dining 2016 - Zagat
  • Top 100 Bay Area Restaurants 2012-2015 — San Francisco Chronicle
  • Three stars from the San Francisco Chronicle 2012
  • Semi-Finalist: James Beard Foundation, Best New Restaurant 2012
  • 50 Best New Restaurant Nominees 2012 — Bon Appetit
  • Winner: Restaurant of the Year Award 2012 - Eater San Francisco
  • Best New Restaurants 2012 - Esquire
  • Reader's Choice: Best New Restaurant, Best of the Bay 2012 — SF Bay Guardian
  • Gayot rating of 15 out of 20
  • Zagat rating of 4.4 out of 5

1085 Mission Street
San Francisco, CA 94103

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  • Price Range: $$$$
    Atmosphere: Eclectic, Lively, Trendy/Scene
  • Dress Code: Smart Casual
    Good For: Foodies, Meet For A Drink, Special Occasion
  • Noise Level: Loud
  • Wine Spirits: Full Bar
    Phone: (415) 341-9000
  • Private Dining Room: Yes