Modern Hawaiian-inspired fare is the standard at intimate, sunny ‘āina in the Dogpatch, marked by natural light, white walls and dark wood accents. Changing dishes include kalbi loco moco (slow-braised short rib and sunny side up eggs on rice with smoked mushroom jus, hearts of palm pico de gallo, pea tendrils), malasadas (Hawaiian-Portuguese-style doughnuts) or Korean ssam-style housemade spam with kimchi. Low proof, creative riffs on classic cocktails range from a lemongrass-infused soju Bloody Mary to Coconut Milk Punch with hibiscus/rose petal powdered sugar.
900 22nd Street
San Francisco, CA 94107