1Kept

Modern American

  • 95
Overview

1Kept, a casual hotspot in Buckhead, dishes up seasonal, local produce to a packed house. The low-lit, industrial-chic space bustles with an open kitchen churning out shareable plates like deviled quail eggs and warm kale salad as well as heartier options like pork tenderloin with grits, pickled green tomato relish and chard. An inviting patio and a wood-paneled bar buzz with guests imbibing on craft cocktails featuring house-infused vodkas and local Southern spirits.

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Accolades

Menu for 1Kept

Dinner

Salads & Starters

  • Black Truffle Popcorn w/Parmesan
  • Fried Brussels Roasted red peppers, sherry gastrique, salt & vinegar
  • Pork Meatballs Calabrese chiles, arrabiata-goat cheese sauce, grilled bread
  • Warm Kale Salad Chorizo, quinoa, carrots, chili oil vinaigrette, golden raisins
  • Mussels (Bangs Island, ME) Cadence Ale, bacon, ginger, kimchi, H&F sourdough
  • Local N.G. Cast Iron Mushrooms LoudMouth Farms Elm, King Trumpet & Oyster mushrooms, crispy polenta, parmesan tuile, pistou
  • Smoked Pimento Cheese Board Grilled sourdough, house jams, grain mustard, bacon jam, seasonal pickles
  • Grilled Spanish Octopus Sea Island red peas, mint oil, chili-garlic puree, cilantro

Flatbreads

  • Wild Mushroom Onion puree, corn, goat cheese, mushroom, arugula, balsamic reduction
  • Hogs of War Chorizo, bacon, arrabiata sauce, mozzarella, chili oil, herbs
  • The Godfather Soppressata, roasted red pepper, herbs, ricotta mornay, olives

Entrees

  • Chicken Schnitzel & Herb Spaetzle Caramelized onion cream, braised red cabbage, kale
  • Tagliatelle Hair Pork Sugo Handmade pasta, fennel & rosemary braised pork shoulder, parmesan
  • Confit Duck Leg (s) Gnocchi Parisienne, persimmon-ginger, roasted Cipollini, persimmon puff
  • Pork Chop Cabernet compote, pan roasted garlic Yukon potatoes
  • Steak Frites Marinated Painted Hills skirt steak, togarashi fries, chimichurri
  • 24hr Short Rib Cabernet braised CAB beef, glazed carrots, potato macaire, black garlic & truffle emulsion
  • Poached Scallops Asparagus, turnips, rutabaga, crawfish butter, sherry, smoked striped bass

2293 Peachtree Road
Atlanta, GA 30305

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Details
  • Price Range: $$$
    Atmosphere: Industrial, Modern, Rustic
  • Dress Code: Casual
    Good For: Groups, Hot Spot, Singles
  • Noise Level: Average
  • Wine Spirits: Full Bar
    Phone: (404) 254-1973
  • Private Dining Room: Yes